Miso vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison
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What are the main differences between Miso and Parmigiano-Reggiano?
- Miso is richer in Manganese, Vitamin K, Fiber, and Copper, yet Parmigiano-Reggiano is richer in Calcium, Vitamin B12, and Phosphorus.
- Parmigiano-Reggiano's daily need coverage for Calcium is 105% higher.
- Parmigiano-Reggiano contains less Sodium.
We used Miso and Cheese, parmesan, dry grated, reduced fat types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+176.7%
Contains
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Magnesium
+26.3%
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Potassium
+68%
Contains
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Copper
+76.5%
Contains
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Manganese
+910.6%
Contains
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Calcium
+1845.6%
Contains
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Phosphorus
+358.5%
Contains
less
Sodium
-59%
Contains
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Zinc
+51.2%
Contains
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Selenium
+152.9%
Contains
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Iron
+176.7%
Contains
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Magnesium
+26.3%
Contains
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Potassium
+68%
Contains
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Copper
+76.5%
Contains
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Manganese
+910.6%
Contains
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Calcium
+1845.6%
Contains
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Phosphorus
+358.5%
Contains
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Sodium
-59%
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Zinc
+51.2%
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Selenium
+152.9%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin B1
+237.9%
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Vitamin B3
+694.7%
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Vitamin B6
+306.1%
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Folate
+90%
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Vitamin K
+1623.5%
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Vitamin A
+595.4%
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Vitamin E
+1600%
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Vitamin D
+∞%
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Vitamin B2
+108.6%
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Vitamin B12
+2725%
Equal in Vitamin B5 - 0.325
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Vitamin B1
+237.9%
Contains
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Vitamin B3
+694.7%
Contains
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Vitamin B6
+306.1%
Contains
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Folate
+90%
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Vitamin K
+1623.5%
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Vitamin A
+595.4%
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Vitamin E
+1600%
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Vitamin D
+∞%
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Vitamin B2
+108.6%
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Vitamin B12
+2725%
Equal in Vitamin B5 - 0.325
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Carbs
+1751.8%
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Other
+59.5%
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Protein
+56.4%
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Fats
+232.8%
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Water
+17.6%
Protein:
12.79 g
Fats:
6.01 g
Carbs:
25.37 g
Water:
43.02 g
Other:
12.81 g
Protein:
20 g
Fats:
20 g
Carbs:
1.37 g
Water:
50.6 g
Other:
8.03 g
Contains
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Carbs
+1751.8%
Contains
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Other
+59.5%
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Protein
+56.4%
Contains
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Fats
+232.8%
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Water
+17.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-92.3%
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Polyunsaturated fat
+524.2%
Contains
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Monounsaturated Fat
+445.4%
Saturated Fat:
1.025 g
Monounsaturated Fat:
1.118 g
Polyunsaturated fat:
2.884 g
Saturated Fat:
13.317 g
Monounsaturated Fat:
6.098 g
Polyunsaturated fat:
0.462 g
Contains
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Saturated Fat
-92.3%
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Polyunsaturated fat
+524.2%
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Monounsaturated Fat
+445.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 19.97g | 1.37g |
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| Protein | 12.79g | 20g |
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| Fats | 6.01g | 20g |
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| Carbs | 25.37g | 1.37g |
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| Calories | 198kcal | 265kcal |
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| Fructose | 6g |
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| Sugar | 6.2g | 0g |
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| Fiber | 5.4g | 0g |
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| Calcium | 57mg | 1109mg |
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| Iron | 2.49mg | 0.9mg |
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| Magnesium | 48mg | 38mg |
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| Phosphorus | 159mg | 729mg |
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| Potassium | 210mg | 125mg |
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| Sodium | 3728mg | 1529mg |
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| Zinc | 2.56mg | 3.87mg |
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| Copper | 0.42mg | 0.238mg |
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| Manganese | 0.859mg | 0.085mg |
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| Selenium | 7µg | 17.7µg |
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| Vitamin A | 87IU | 605IU |
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| Vitamin A RAE | 4µg | 160µg |
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| Vitamin E | 0.01mg | 0.17mg |
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| Vitamin D | 0IU | 15IU |
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| Vitamin D | 0µg | 0.4µg |
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| Vitamin B1 | 0.098mg | 0.029mg |
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| Vitamin B2 | 0.233mg | 0.486mg |
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| Vitamin B3 | 0.906mg | 0.114mg |
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| Vitamin B5 | 0.337mg | 0.325mg |
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| Vitamin B6 | 0.199mg | 0.049mg |
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| Folate | 19µg | 10µg |
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| Vitamin B12 | 0.08µg | 2.26µg |
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| Vitamin K | 29.3µg | 1.7µg |
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| Tryptophan | 0.155mg | 0.24mg |
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| Threonine | 0.479mg | 1.519mg |
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| Isoleucine | 0.508mg | 1.2mg |
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| Leucine | 0.82mg | 2.983mg |
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| Lysine | 0.478mg | 2.459mg |
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| Methionine | 0.129mg | 0.369mg |
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| Phenylalanine | 0.486mg | 1.604mg |
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| Valine | 0.547mg | 1.498mg |
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| Histidine | 0.243mg | 0.752mg |
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| Cholesterol | 0mg | 88mg |
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| Saturated Fat | 1.025g | 13.317g |
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| Monounsaturated Fat | 1.118g | 6.098g |
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| Polyunsaturated fat | 2.884g | 0.462g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
22%
42%
Minerals Daily Need Coverage Score
108%
121%
Comparison summary
Which food is lower in Sugar?
Parmigiano-Reggiano is lower in Sugar (difference - 6.2g)
Which food contains less Sodium?
Parmigiano-Reggiano contains less Sodium (difference - 2199mg)
Which food is lower in glycemic index?
Parmigiano-Reggiano is lower in glycemic index (difference - 34)
Which food is cheaper?
Parmigiano-Reggiano is cheaper (difference - $0.2)
Which food is lower in Cholesterol?
Miso is lower in Cholesterol (difference - 88mg)
Which food is lower in Saturated Fat?
Miso is lower in Saturated Fat (difference - 12.292g)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.