Oysters vs. Shiitake — In-Depth Nutrition Comparison
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What are the differences between Oysters and Shiitake?
- Oysters is higher in Zinc, Copper, Iron, Selenium, Manganese, Phosphorus, and Calcium, however, Shiitake is richer in Vitamin B5, Vitamin B6, and Vitamin B3.
- Oysters's daily need coverage for Zinc is 705% more.
- Shiitake contains 58 times less Calcium than Oysters. Oysters contains 116mg of Calcium, while Shiitake contains 2mg.
We used Mollusks, oyster, eastern, wild, cooked, moist heat and Mushrooms, shiitake, raw types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+5700%
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Iron
+2146.3%
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Magnesium
+75%
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Phosphorus
+73.2%
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Zinc
+7531.1%
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Copper
+3919%
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Manganese
+157%
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Selenium
+593%
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Potassium
+118.7%
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Sodium
-94.6%
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Calcium
+5700%
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Iron
+2146.3%
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Magnesium
+75%
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Phosphorus
+73.2%
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Zinc
+7531.1%
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Copper
+3919%
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Manganese
+157%
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Selenium
+593%
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Potassium
+118.7%
Contains
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Sodium
-94.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Vitamin B1
+140%
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Vitamin D
+∞%
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Vitamin B2
+20.6%
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Vitamin B3
+109.6%
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Vitamin B5
+235.6%
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Vitamin B6
+380.3%
Equal in Folate - 13
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Vitamin B1
+140%
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Vitamin D
+∞%
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Vitamin B2
+20.6%
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Vitamin B3
+109.6%
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Vitamin B5
+235.6%
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Vitamin B6
+380.3%
Equal in Folate - 13
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+409.8%
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Fats
+598%
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Other
+105.4%
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Carbs
+24.6%
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Water
+14.8%
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Protein
+409.8%
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Fats
+598%
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Other
+105.4%
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Carbs
+24.6%
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Water
+14.8%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
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Starch
+∞%
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Glucose
+93.5%
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Starch
+∞%
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Glucose
+93.5%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 5.45g | 4.29g |
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| Protein | 11.42g | 2.24g |
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| Fats | 3.42g | 0.49g |
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| Carbs | 5.45g | 6.79g |
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| Calories | 102kcal | 34kcal |
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| Starch | 0.9g |
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| Sugar | 1.23g | 2.38g |
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| Fiber | 0g | 2.5g |
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| Calcium | 116mg | 2mg |
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| Iron | 9.21mg | 0.41mg |
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| Magnesium | 35mg | 20mg |
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| Phosphorus | 194mg | 112mg |
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| Potassium | 139mg | 304mg |
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| Sodium | 166mg | 9mg |
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| Zinc | 78.6mg | 1.03mg |
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| Copper | 5.707mg | 0.142mg |
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| Manganese | 0.591mg | 0.23mg |
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| Selenium | 39.5µg | 5.7µg |
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| Vitamin A | 88IU |
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| Vitamin A RAE | 26µg |
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| Vitamin E | 1.7mg |
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| Vitamin D | 2IU | 18IU |
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| Vitamin D | 0µg | 0.4µg |
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| Vitamin B1 | 0.036mg | 0.015mg |
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| Vitamin B2 | 0.18mg | 0.217mg |
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| Vitamin B3 | 1.85mg | 3.877mg |
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| Vitamin B5 | 0.447mg | 1.5mg |
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| Vitamin B6 | 0.061mg | 0.293mg |
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| Folate | 14µg | 13µg |
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| Vitamin B12 | 17.5µg |
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| Vitamin K | 2µg |
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| Tryptophan | 0.138mg | 0.011mg |
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| Threonine | 0.046mg | 0.134mg |
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| Isoleucine | 0.459mg | 0.111mg |
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| Leucine | 0.716mg | 0.189mg |
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| Lysine | 0.762mg | 0.134mg |
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| Methionine | 0.257mg | 0.033mg |
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| Phenylalanine | 0.413mg | 0.111mg |
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| Valine | 0.523mg | 0.145mg |
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| Histidine | 0.22mg | 0.056mg |
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| Cholesterol | 79mg |
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| Trans Fat | 0.068g | 0g |
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| Saturated Fat | 0.948g |
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| Omega-3 - DHA | 0.271g |
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| Omega-3 - EPA | 0.353g |
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| Omega-3 - DPA | 0.02g |
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| Monounsaturated Fat | 0.506g |
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| Polyunsaturated fat | 1.056g |
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| Omega-6 - Eicosadienoic acid | 0.007g |
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| Omega-6 - Linoleic acid | 0.061g |
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| Omega-6 - Gamma-linoleic acid | 0.004g |
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| Omega-3 - ALA | 0.163g |
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| Omega-3 - Eicosatrienoic acid | 0.004g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.007g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
197%
25%
Minerals Daily Need Coverage Score
486%
24%
Comparison summary
Which food contains less Sodium?
Shiitake contains less Sodium (difference - 157mg)
Which food is lower in Cholesterol?
Shiitake is lower in Cholesterol (difference - 79mg)
Which food is lower in Saturated Fat?
Shiitake is lower in Saturated Fat (difference - 0.948g)
Which food is cheaper?
Shiitake is cheaper (difference - $1.7)
Which food is lower in Sugar?
Oysters is lower in Sugar (difference - 1.15g)
Which food is lower in glycemic index?
Oysters is lower in glycemic index (difference - 32)
Which food is richer in minerals?
Oysters is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.