Mothbeans vs. Black gram — In-Depth Nutrition Comparison
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Summary of differences between mothbeans and black gram
- Mothbeans has more iron, folate, and magnesium; however, black gram is higher in vitamin B3 and calcium.
- Mothbeans covers your daily need for iron, 17% more than black gram.
- Mothbeans has 2 times more magnesium than black gram. While mothbeans has 104mg of magnesium, black gram has only 63mg.
- The glycemic index of black gram is higher.
These are the specific foods used in this comparison Mothbeans, mature seeds, cooked, boiled, without salt and Mungo beans, mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +65.1% |
Contains more PotassiumPotassium | +31.6% |
Contains more IronIron | +79.4% |
Contains more CopperCopper | +18% |
Contains more ManganeseManganese | +27.9% |
Contains more SeleniumSelenium | +12% |
Contains more CalciumCalcium | +1666.7% |
Contains more ZincZinc | +40.7% |
Contains less SodiumSodium | -30% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B6Vitamin B6 | +60.3% |
Contains more FolateFolate | +52.1% |
Contains more Vitamin AVitamin A | +100% |
Contains more Vitamin B1Vitamin B1 | +21% |
Contains more Vitamin B2Vitamin B2 | +226.1% |
Contains more Vitamin B3Vitamin B3 | +124.6% |
Contains more Vitamin B5Vitamin B5 | +10.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Fiber | 6.4g | 26% | |
Iron | 3.14mg | 1.75mg | 17% |
Folate | 143µg | 94µg | 12% |
Magnesium | 104mg | 63mg | 10% |
Choline | 29.6mg | 5% | |
Vitamin B3 | 0.668mg | 1.5mg | 5% |
Calcium | 3mg | 53mg | 5% |
Manganese | 0.527mg | 0.412mg | 5% |
Vitamin B2 | 0.023mg | 0.075mg | 4% |
Copper | 0.164mg | 0.139mg | 3% |
Vitamin B6 | 0.093mg | 0.058mg | 3% |
Zinc | 0.59mg | 0.83mg | 2% |
Vitamin B1 | 0.124mg | 0.15mg | 2% |
Potassium | 304mg | 231mg | 2% |
Vitamin K | 2.7µg | 2% | |
Vitamin B5 | 0.391mg | 0.433mg | 1% |
Polyunsaturated fat | 0.256g | 0.359g | 1% |
Protein | 7.81g | 7.54g | 1% |
Calories | 117kcal | 105kcal | 1% |
Selenium | 2.8µg | 2.5µg | 1% |
Phosphorus | 150mg | 156mg | 1% |
Carbs | 20.96g | 18.34g | 1% |
Vitamin E | 0.15mg | 1% | |
Fats | 0.55g | 0.55g | 0% |
Vitamin C | 1mg | 1mg | 0% |
Net carbs | 20.96g | 11.94g | N/A |
Sugar | 2.01g | N/A | |
Sodium | 10mg | 7mg | 0% |
Vitamin A | 1µg | 2µg | 0% |
Saturated fat | 0.124g | 0.038g | 0% |
Monounsaturated fat | 0.044g | 0.029g | 0% |
Tryptophan | 0.05mg | 0.078mg | 0% |
Threonine | 0.262mg | 0% | |
Isoleucine | 0.388mg | 0.385mg | 0% |
Leucine | 0.525mg | 0.625mg | 0% |
Lysine | 0.425mg | 0.5mg | 0% |
Methionine | 0.075mg | 0.11mg | 0% |
Phenylalanine | 0.35mg | 0.44mg | 0% |
Valine | 0.25mg | 0.423mg | 0% |
Histidine | 0.263mg | 0.211mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.81 g
Fats:
0.55 g
Carbs:
20.96 g
Water:
69.23 g
Other:
1.45 g
Protein:
7.54 g
Fats:
0.55 g
Carbs:
18.34 g
Water:
72.51 g
Other:
1.06 g
Contains more CarbsCarbs | +14.3% |
Contains more OtherOther | +36.8% |
~equal in
Protein
~7.54g
~equal in
Fats
~0.55g
~equal in
Water
~72.51g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.124 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.256 g
Saturated fat:
Sat. Fat
0.038 g
Monounsaturated fat:
Mono. Fat
0.029 g
Polyunsaturated fat:
Poly. Fat
0.359 g
Contains more Mono. FatMonounsaturated fat | +51.7% |
Contains less Sat. FatSaturated fat | -69.4% |
Contains more Poly. FatPolyunsaturated fat | +40.2% |