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Naranjilla vs. Pancake — In-Depth Nutrition Comparison

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Summary of differences between naranjilla and pancake

  • Naranjilla has more vitamin A, while pancake has more selenium, vitamin B2, calcium, phosphorus, iron, vitamin B1, folate, and manganese.
  • Pancake covers your daily need for selenium, 26% more than naranjilla.
  • Naranjilla contains 3 times more vitamin A than pancake. While naranjilla contains 568IU of vitamin A, pancake contains only 196IU.
  • The amount of sodium in naranjilla is lower.

These are the specific foods used in this comparison Naranjilla (lulo) pulp, frozen, unsweetened and Pancakes, plain, prepared from recipe.

Infographic

Naranjilla vs Pancake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 2.4% 18% 13% 9.3% 2.7% 5.1% 0.52% 8.7% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Contains more PotassiumPotassium +51.5%
Contains less SodiumSodium -99.1%
Contains more MagnesiumMagnesium +45.5%
Contains more CalciumCalcium +2637.5%
Contains more IronIron +414.3%
Contains more CopperCopper +75%
Contains more ZincZinc +460%
Contains more PhosphorusPhosphorus +1225%
Contains more ManganeseManganese +198.5%
Contains more SeleniumSelenium +3625%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.3% 15% 0% 11% 0% 27% 13% 25% 0% 37% 2.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Contains more Vitamin CVitamin C +966.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +132.6%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin AVitamin A +92.9%
Contains more Vitamin B1Vitamin B1 +346.7%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B5Vitamin B5 +84.1%
Contains more FolateFolate +1166.7%
~equal in Vitamin D ~µg
~equal in Vitamin B3 ~1.567mg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Naranjilla Pancake DV% diff.
Polyunsaturated fat 4.447g 30%
Selenium 0.4µg 14.9µg 26%
Vitamin B2 0mg 0.281mg 22%
Phosphorus 12mg 159mg 21%
Calcium 8mg 219mg 21%
Cholesterol 59mg 20%
Sodium 4mg 439mg 19%
Iron 0.35mg 1.8mg 18%
Fats 0.22g 9.7g 15%
Vitamin B1 0.045mg 0.201mg 13%
Vitamin K 14.6µg 12%
Protein 0.44g 6.4g 12%
Saturated fat 2.122g 10%
Calories 25kcal 227kcal 10%
Vitamin B12 0.22µg 9%
Folate 3µg 38µg 9%
Carbs 5.9g 28.3g 7%
Monounsaturated fat 2.474g 6%
Manganese 0.067mg 0.2mg 6%
Vitamin E 0.75mg 5%
Vitamin B6 0.107mg 0.046mg 5%
Vitamin B5 0.22mg 0.405mg 4%
Zinc 0.1mg 0.56mg 4%
Fiber 1.1g 4%
Vitamin A 28µg 54µg 3%
Vitamin C 3.2mg 0.3mg 3%
Potassium 200mg 132mg 2%
Copper 0.028mg 0.049mg 2%
Vitamin B3 1.45mg 1.567mg 1%
Fructose 1.04g 1%
Magnesium 11mg 16mg 1%
Net carbs 4.8g 28.3g N/A
Sugar 3.74g N/A
Tryptophan 0.08mg 0%
Threonine 0.237mg 0%
Isoleucine 0.297mg 0%
Leucine 0.513mg 0%
Lysine 0.321mg 0%
Methionine 0.147mg 0%
Phenylalanine 0.319mg 0%
Valine 0.335mg 0%
Histidine 0.152mg 0%
Omega-3 - DHA 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 93%
Protein: 0.44 g
Fats: 0.22 g
Carbs: 5.9 g
Water: 93.05 g
Other: 0.39 g
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
Contains more WaterWater +75.9%
Contains more ProteinProtein +1354.5%
Contains more FatsFats +4309.1%
Contains more CarbsCarbs +379.7%
Contains more OtherOther +592.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Naranjilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167790/nutrients
  2. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.