Navajo frybread vs. Raisin bread — In-Depth Nutrition Comparison
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How are navajo frybread and raisin bread different?
- Navajo frybread is higher in iron, vitamin B1, and vitamin B3; however, raisin bread is richer in vitamin B2, copper, and manganese.
- Daily need coverage for saturated fat for navajo frybread is 18% higher.
- Raisin bread has less saturated fat.
- Raisin bread has a lower glycemic index (53) than navajo frybread (70).
Frybread, made with lard (Navajo) and Bread, raisin, enriched are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +39.3% |
Contains more PhosphorusPhosphorus | +12.8% |
Contains more MagnesiumMagnesium | +44.4% |
Contains more CalciumCalcium | +15.8% |
Contains more PotassiumPotassium | +194.8% |
Contains more CopperCopper | +117.6% |
Contains more ZincZinc | +105.7% |
Contains more ManganeseManganese | +68.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +26.8% |
Contains more Vitamin B3Vitamin B3 | +32.8% |
Contains more FolateFolate | +15.1% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B2Vitamin B2 | +83.4% |
Contains more Vitamin B5Vitamin B5 | +136% |
Contains more Vitamin B6Vitamin B6 | +81.6% |
Contains more Vitamin KVitamin K | +112.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Starch | 42.85g | 18% | |
Fiber | 4.3g | 17% | |
Saturated fat | 4.621g | 1.081g | 16% |
Vitamin B2 | 0.217mg | 0.398mg | 14% |
Iron | 4.04mg | 2.9mg | 14% |
Fats | 12.22g | 4.4g | 12% |
Copper | 0.091mg | 0.198mg | 12% |
Manganese | 0.297mg | 0.501mg | 9% |
Vitamin B1 | 0.43mg | 0.339mg | 8% |
Vitamin B3 | 4.603mg | 3.466mg | 7% |
Monounsaturated fat | 4.411g | 2.294g | 5% |
Vitamin B5 | 0.164mg | 0.387mg | 4% |
Potassium | 77mg | 227mg | 4% |
Folate | 122µg | 106µg | 4% |
Choline | 14.6mg | 3% | |
Polyunsaturated fat | 1.055g | 0.679g | 3% |
Selenium | 18.6µg | 20µg | 3% |
Calories | 330kcal | 274kcal | 3% |
Zinc | 0.35mg | 0.72mg | 3% |
Vitamin E | 0mg | 0.28mg | 2% |
Phosphorus | 123mg | 109mg | 2% |
Protein | 6.69g | 7.9g | 2% |
Vitamin B6 | 0.038mg | 0.069mg | 2% |
Magnesium | 18mg | 26mg | 2% |
Cholesterol | 7mg | 0mg | 2% |
Carbs | 48.26g | 52.3g | 1% |
Sodium | 329mg | 347mg | 1% |
Calcium | 57mg | 66mg | 1% |
Vitamin K | 0.8µg | 1.7µg | 1% |
Vitamin C | 0.1mg | 0% | |
Net carbs | 48.26g | 48g | N/A |
Sugar | 2.03g | 5.68g | N/A |
Tryptophan | 0.083mg | 0% | |
Threonine | 0.222mg | 0% | |
Isoleucine | 0.287mg | 0% | |
Leucine | 0.516mg | 0% | |
Lysine | 0.2mg | 0% | |
Methionine | 0.128mg | 0% | |
Phenylalanine | 0.361mg | 0% | |
Valine | 0.329mg | 0% | |
Histidine | 0.167mg | 0% | |
Omega-3 - ALA | 0.051g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.004g | N/A | |
Omega-6 - Eicosadienoic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.69 g
Fats:
12.22 g
Carbs:
48.26 g
Water:
31.57 g
Other:
1.26 g
Protein:
7.9 g
Fats:
4.4 g
Carbs:
52.3 g
Water:
33.6 g
Other:
1.8 g
Contains more FatsFats | +177.7% |
Contains more ProteinProtein | +18.1% |
Contains more OtherOther | +42.9% |
~equal in
Carbs
~52.3g
~equal in
Water
~33.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.621 g
Monounsaturated fat:
Mono. Fat
4.411 g
Polyunsaturated fat:
Poly. Fat
1.055 g
Saturated fat:
Sat. Fat
1.081 g
Monounsaturated fat:
Mono. Fat
2.294 g
Polyunsaturated fat:
Poly. Fat
0.679 g
Contains more Mono. FatMonounsaturated fat | +92.3% |
Contains more Poly. FatPolyunsaturated fat | +55.4% |
Contains less Sat. FatSaturated fat | -76.6% |