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Navajo frybread vs. Tortilla — In-Depth Nutrition Comparison

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What are the differences between navajo frybread and tortillas?

  • Navajo frybread is higher in iron, yet tortillas are higher in selenium, vitamin B1, phosphorus, vitamin B6, copper, calcium, magnesium, and zinc.
  • Tortillas' daily need coverage for selenium is 33% more.
  • Navajo frybread has 2 times more iron than tortillas. While navajo frybread has 4.04mg of iron, tortillas have only 2.63mg.
  • The amount of sodium in navajo frybread is lower.
  • The glycemic index of tortillas is lower.

We used Frybread, made with lard (Navajo) and Tortillas, ready-to-bake or -fry, whole wheat types in this article.

Infographic

Navajo frybread vs Tortilla infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 17% 6.8% 152% 30% 9.5% 53% 43% 39% 101%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 61% 73% 23% 99% 89% 52% 148% 67% 0% 202%
Contains more IronIron +53.6%
Contains less SodiumSodium -35.7%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +372.2%
Contains more CalciumCalcium +328.1%
Contains more PotassiumPotassium +240.3%
Contains more CopperCopper +192.3%
Contains more ZincZinc +448.6%
Contains more PhosphorusPhosphorus +181.3%
Contains more SeleniumSelenium +98.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 108% 50% 86% 9.8% 8.8% 0% 2% 92% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 18% 0% 206% 67% 91% 0% 72% 0% 11% 104% 11%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +91.4%
Contains more Vitamin B2Vitamin B2 +33.2%
Contains more Vitamin B6Vitamin B6 +721.1%
Contains more Vitamin KVitamin K +462.5%
Contains more FolateFolate +13.1%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~4.858mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Navajo frybread Tortilla DV% diff.
Fiber 9.8g 39%
Vitamin B1 0.43mg 0.823mg 33%
Selenium 18.6µg 37µg 33%
Phosphorus 123mg 346mg 32%
Vitamin B6 0.038mg 0.312mg 21%
Calcium 57mg 244mg 19%
Copper 0.091mg 0.266mg 19%
Iron 4.04mg 2.63mg 18%
Starch 42.85g 18%
Magnesium 18mg 85mg 16%
Zinc 0.35mg 1.92mg 14%
Manganese 0.297mg 13%
Sodium 329mg 512mg 8%
Protein 6.69g 9.76g 6%
Vitamin E 0mg 0.9mg 6%
Vitamin B2 0.217mg 0.289mg 6%
Potassium 77mg 262mg 5%
Folate 122µg 138µg 4%
Choline 20mg 4%
Fats 12.22g 9.76g 4%
Monounsaturated fat 4.411g 3.062g 3%
Vitamin B5 0.164mg 3%
Vitamin K 0.8µg 4.5µg 3%
Cholesterol 7mg 0mg 2%
Vitamin B3 4.603mg 4.858mg 2%
Saturated fat 4.621g 4.878g 1%
Calories 330kcal 310kcal 1%
Carbs 48.26g 45.89g 1%
Net carbs 48.26g 36.09g N/A
Sugar 2.03g 2.44g N/A
Polyunsaturated fat 1.055g 0.992g 0%
Tryptophan 0.129mg 0%
Threonine 0.312mg 0%
Isoleucine 0.353mg 0%
Leucine 0.671mg 0%
Lysine 0.37mg 0%
Methionine 0.163mg 0%
Phenylalanine 0.488mg 0%
Valine 0.444mg 0%
Histidine 0.255mg 0%
Omega-3 - ALA 0.051g N/A
Omega-6 - Gamma-linoleic acid 0.004g N/A
Omega-6 - Eicosadienoic acid 0.018g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 12% 48% 32%
Protein: 6.69 g
Fats: 12.22 g
Carbs: 48.26 g
Water: 31.57 g
Other: 1.26 g
10% 10% 46% 30% 4%
Protein: 9.76 g
Fats: 9.76 g
Carbs: 45.89 g
Water: 30.15 g
Other: 4.44 g
Contains more FatsFats +25.2%
Contains more ProteinProtein +45.9%
Contains more OtherOther +252.4%
~equal in Carbs ~45.89g
~equal in Water ~30.15g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 44% 10%
Saturated fat: Sat. Fat 4.621 g
Monounsaturated fat: Mono. Fat 4.411 g
Polyunsaturated fat: Poly. Fat 1.055 g
55% 34% 11%
Saturated fat: Sat. Fat 4.878 g
Monounsaturated fat: Mono. Fat 3.062 g
Polyunsaturated fat: Poly. Fat 0.992 g
Contains more Mono. FatMonounsaturated fat +44.1%
~equal in Saturated fat ~4.878g
~equal in Polyunsaturated fat ~0.992g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Navajo frybread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167635/nutrients
  2. Tortilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174081/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.