Differences between oatmeal and lablab Oatmeal has more vitamin B6, iron, vitamin B3, vitamin A, vitamin B2, and folate, while lablab has more copper, zinc, protein, and magnesium. Lablab's daily need coverage for copper is 31% higher. Lablab has a lower glycemic index. The glycemic index of lablab is 45, while the glycemic index of oatmeal is 79. The food types used in this comparison are Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) and Hyacinth beans, mature seeds, cooked, boiled, without salt .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
4
100 g
300 g
1 oz, dry, yields - 177g 1 packet, dry, yields - 177g 1 cup, cooked - 234g 1 cup, dry, yields - 501g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
24%
5.4%
224%
22%
17%
33%
6.4%
73%
27%
6
100 g
300 g
1 cup - 194g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
59%
12%
30%
172%
114%
78%
51%
0.91%
63%
15%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
7
100 g
300 g
1 oz, dry, yields - 177g 1 packet, dry, yields - 177g 1 cup, cooked - 234g 1 cup, dry, yields - 501g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
43%
1.4%
65%
50%
57%
19%
67%
0%
1%
33%
0
100 g
300 g
1 cup - 194g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
68%
8.5%
7.7%
19%
8.5%
0%
0%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
0.066mg
0.341mg
31%
Zinc
0.62mg
2.85mg
20%
Vitamin B6
0.29mg
0.037mg
19%
Iron
5.96mg
4.58mg
17%
Vitamin B3
3.025mg
0.411mg
16%
Vitamin A
130µg
0µg
14%
Vitamin B2
0.215mg
0.037mg
14%
Magnesium
26mg
82mg
13%
Protein
2.37g
8.14g
12%
Folate
44µg
4µg
10%
Potassium
61mg
337mg
8%
Fiber
1.7g
7%
Phosphorus
77mg
120mg
6%
Calcium
80mg
40mg
4%
Starch
10.37g
4%
Selenium
5µg
2.8µg
4%
Carbs
11.67g
20.69g
3%
Manganese
0.558mg
0.482mg
3%
Calories
68kcal
117kcal
2%
Sodium
49mg
7mg
2%
Fats
1.36g
0.58g
1%
Vitamin B1
0.26mg
0.27mg
1%
Choline
4.7mg
1%
Saturated fat
0.226g
0.099g
1%
Monounsaturated fat
0.391g
0.026g
1%
Polyunsaturated fat
0.426g
0.245g
1%
Protein per 100 calories
3.5g
7g
N/A
Calories per 10 g protein
287kcal
144kcal
N/A
Weight per 100 calories
147g
85g
N/A
Net carbs
9.97g
20.69g
N/A
Sugar
0.46g
N/A
Vitamin E
0.07mg
0%
Vitamin B5
0.317mg
0.316mg
0%
Vitamin K
0.4µg
0%
Trans fat
0.003g
0g
N/A
Tryptophan
0.04mg
0.068mg
0%
Threonine
0.083mg
0.315mg
0%
Isoleucine
0.105mg
0.39mg
0%
Leucine
0.2mg
0.691mg
0%
Lysine
0.135mg
0.556mg
0%
Methionine
0.04mg
0.065mg
0%
Phenylalanine
0.13mg
0.41mg
0%
Valine
0.151mg
0.422mg
0%
Histidine
0.057mg
0.233mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
2%
12%
84%
Protein:
2.37 g
Fats:
1.36 g
Carbs:
11.67 g
Water:
84.03 g
Other:
0.57 g
2
8%
21%
69%
Protein:
8.14 g
Fats:
0.58 g
Carbs:
20.69 g
Water:
69.13 g
Other:
1.46 g
Contains
more
Fats Fats
+134.5%
Contains
more
Water Water
+21.6%
Contains
more
Protein Protein
+243.5%
Contains
more
Carbs Carbs
+77.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
22%
37%
41%
Saturated fat:
Sat. Fat
0.226 g
Monounsaturated fat:
Mono. Fat
0.391 g
Polyunsaturated fat:
Poly. Fat
0.426 g
1
27%
7%
66%
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.245 g
Contains
more
Mono. Fat Monounsaturated fat
+1403.8%
Contains
more
Poly. Fat Polyunsaturated fat
+73.9%
Contains
less
Sat. Fat Saturated fat
-56.2%