Important differences between pancake and tart Pancake has more calcium, phosphorus, and vitamin B12; however, tart has more vitamin B6, vitamin B2, iron, folate, vitamin A, and vitamin B3. Tart's daily need coverage for vitamin B6 is 26% more. Pancake has a higher glycemic index than tart. The food varieties used in the comparison are Pancakes, plain, prepared from recipe and Breakfast tart, low fat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 oz - 28.35g 1 pancake (4" dia) - 38g 1 pancake (6" dia) - 77g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
66%
12%
68%
16%
15%
68%
57%
26%
81%
4
100 g
300 g
1 tart - 52g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
31%
13%
5.8%
128%
24%
7.6%
40%
47%
0%
70%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 oz - 28.35g 1 pancake (4" dia) - 38g 1 pancake (6" dia) - 77g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1%
0%
18%
0%
50%
65%
29%
24%
11%
28%
0%
29%
9
100 g
300 g
1 tart - 52g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
13%
0%
95%
11%
71%
127%
71%
0%
88%
0%
1%
75%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin A
54µg
285µg
26%
Vitamin B6
0.046mg
0.38mg
26%
Polyunsaturated fat
4.447g
0.878g
24%
Vitamin B2
0.281mg
0.549mg
21%
Cholesterol
59mg
0mg
20%
Iron
1.8mg
3.42mg
20%
Calcium
219mg
44mg
18%
Carbs
28.3g
76.8g
16%
Folate
38µg
100µg
16%
Vitamin B3
1.567mg
3.8mg
14%
Phosphorus
159mg
93mg
9%
Manganese
0.2mg
9%
Vitamin B12
0.22µg
0µg
9%
Vitamin B5
0.405mg
8%
Calories
227kcal
372kcal
7%
Magnesium
16mg
44mg
7%
Vitamin B1
0.201mg
0.285mg
7%
Fats
9.7g
5.99g
6%
Fiber
1.5g
6%
Protein
6.4g
3.99g
5%
Vitamin C
0.3mg
3.8mg
4%
Vitamin E
0.53mg
4%
Selenium
14.9µg
12.9µg
4%
Copper
0.049mg
0.073mg
3%
Zinc
0.56mg
0.28mg
3%
Sodium
439mg
361mg
3%
Saturated fat
2.122g
1.393g
3%
Potassium
132mg
66mg
2%
Choline
8.4mg
2%
Monounsaturated fat
2.474g
3.338g
2%
Protein per 100 calories
2.8g
1.1g
N/A
Calories per 10 g protein
355kcal
932kcal
N/A
Weight per 100 calories
44g
27g
N/A
Unsaturated / Saturated Fat ratio
3.3
3
N/A
Net carbs
28.3g
75.3g
N/A
Sugar
4.87g
N/A
Vitamin K
0.4µg
0%
Tryptophan
0.08mg
0%
Threonine
0.237mg
0%
Isoleucine
0.297mg
0%
Leucine
0.513mg
0%
Lysine
0.321mg
0%
Methionine
0.147mg
0%
Phenylalanine
0.319mg
0%
Valine
0.335mg
0%
Histidine
0.152mg
0%
Omega-3 - DHA
0.005g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
6%
10%
28%
53%
3%
Protein:
6.4 g
Fats:
9.7 g
Carbs:
28.3 g
Water:
52.9 g
Other:
2.7 g
1
4%
6%
77%
12%
Protein:
3.99 g
Fats:
5.99 g
Carbs:
76.8 g
Water:
12.04 g
Other:
1.18 g
Contains
more
Protein Protein
+60.4%
Contains
more
Fats Fats
+61.9%
Contains
more
Water Water
+339.4%
Contains
more
Other Other
+128.8%
Contains
more
Carbs Carbs
+171.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
23%
27%
49%
Saturated fat:
Sat. Fat
2.122 g
Monounsaturated fat:
Mono. Fat
2.474 g
Polyunsaturated fat:
Poly. Fat
4.447 g
2
25%
60%
16%
Saturated fat:
Sat. Fat
1.393 g
Monounsaturated fat:
Mono. Fat
3.338 g
Polyunsaturated fat:
Poly. Fat
0.878 g
Contains
more
Poly. Fat Polyunsaturated fat
+406.5%
Contains
less
Sat. Fat Saturated fat
-34.4%
Contains
more
Mono. Fat Monounsaturated fat
+34.9%