What are the main differences between pastrami and liver? Pastrami has less vitamin B12, vitamin A, iron, vitamin B2, selenium, vitamin B5, copper, and folate than liver. Liver's daily need coverage for vitamin B12 is 700% higher. Pastrami has 22 times more sodium than liver. Pastrami has 1078mg of sodium, while liver has 49mg. Liver has a lower glycemic index than pastrami. We used Beef, cured, pastrami and Pork, fresh, variety meats, and by-products, liver, cooked, braised types in this comparison.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 slice (1 oz) - 28g 1 package, 2.5 oz - 71g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
3%
19%
83%
30%
136%
75%
141%
3.5%
97%
7
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
3%
13%
672%
211%
183%
103%
6.4%
39%
368%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 slice (1 oz) - 28g 1 package, 2.5 oz - 71g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1%
1.5%
0.67%
2.4%
13%
37%
80%
16%
51%
234%
1.8%
4.5%
9
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
79%
0%
1802%
0%
65%
507%
158%
286%
132%
2334%
0%
122%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
1.87µg
18.67µg
700%
Vitamin A
2µg
5405µg
600%
Iron
2.22mg
17.92mg
196%
Vitamin B2
0.161mg
2.196mg
157%
Cholesterol
68mg
355mg
96%
Selenium
17.7µg
67.5µg
91%
Vitamin B5
0.265mg
4.774mg
90%
Copper
0.091mg
0.634mg
60%
Sodium
1078mg
49mg
45%
Folate
6µg
163µg
39%
Vitamin B6
0.221mg
0.57mg
27%
Vitamin C
0.3mg
23.6mg
26%
Vitamin B3
4.26mg
8.435mg
26%
Vitamin B1
0.052mg
0.258mg
17%
Zinc
4.98mg
6.72mg
16%
Choline
81.6mg
15%
Manganese
0.027mg
0.3mg
12%
Phosphorus
175mg
241mg
9%
Protein
21.8g
26.02g
8%
Saturated fat
2.681g
1.41g
6%
Polyunsaturated fat
0.145g
1.05g
6%
Monounsaturated fat
2.118g
0.63g
4%
Fats
5.82g
4.4g
2%
Potassium
210mg
150mg
2%
Calories
147kcal
165kcal
1%
Carbs
0.36g
3.76g
1%
Vitamin D*
4 IU
1%
Vitamin D
0.1µg
1%
Magnesium
17mg
14mg
1%
Vitamin E
0.12mg
1%
Vitamin K
0.7µg
1%
Protein per 100 calories
15g
16g
N/A
Calories per 10 g protein
67kcal
63kcal
N/A
Weight per 100 calories
68g
61g
N/A
Unsaturated / Saturated Fat ratio
0.84
1.2
N/A
Net carbs
0.36g
3.76g
N/A
Calcium
10mg
10mg
0%
Sugar
0.1g
N/A
Tryptophan
0.141mg
0.366mg
0%
Threonine
0.857mg
1.107mg
0%
Isoleucine
0.976mg
1.32mg
0%
Leucine
1.706mg
2.319mg
0%
Lysine
1.812mg
2.007mg
0%
Methionine
0.558mg
0.645mg
0%
Phenylalanine
0.847mg
1.274mg
0%
Valine
1.065mg
1.607mg
0%
Histidine
0.684mg
0.708mg
0%
Fructose
0.01g
0%
Omega-3 - DHA
0g
0.03g
N/A
Omega-3 - DPA
0g
0.04g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
22%
6%
70%
2%
Protein:
21.8 g
Fats:
5.82 g
Carbs:
0.36 g
Water:
69.53 g
Other:
2.49 g
2
26%
4%
4%
64%
Protein:
26.02 g
Fats:
4.4 g
Carbs:
3.76 g
Water:
64.32 g
Other:
1.5 g
Contains
more
Fats Fats
+32.3%
Contains
more
Other Other
+66%
Contains
more
Protein Protein
+19.4%
Contains
more
Carbs Carbs
+944.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
54%
43%
3%
Saturated fat:
Sat. Fat
2.681 g
Monounsaturated fat:
Mono. Fat
2.118 g
Polyunsaturated fat:
Poly. Fat
0.145 g
2
46%
20%
34%
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
0.63 g
Polyunsaturated fat:
Poly. Fat
1.05 g
Contains
more
Mono. Fat Monounsaturated fat
+236.2%
Contains
less
Sat. Fat Saturated fat
-47.4%
Contains
more
Poly. Fat Polyunsaturated fat
+624.1%