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Pea soup vs. Sapodilla — In-Depth Nutrition Comparison

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Important differences between pea soup and sapodillas

  • Pea soup has more copper, selenium, and phosphorus; however, sapodillas have more vitamin C and fiber.
  • Sapodillas' daily need coverage for vitamin C is 16% more.
  • Pea soup has 28 times more sodium than sapodillas. Pea soup has 336mg of sodium, while sapodillas have 12mg.
  • Pea soup has a higher glycemic index than sapodillas.

The food varieties used in the comparison are Soup, pea, green, canned, prepared with equal volume water and Sapodilla, raw.

Infographic

Pea soup vs Sapodilla infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 6.3% 17% 30% 29% 2.7% 5.1% 1.6% 0% 3.3%
Contains more MagnesiumMagnesium +25%
Contains more CopperCopper +69.8%
Contains more ZincZinc +540%
Contains more PhosphorusPhosphorus +291.7%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +500%
Contains more CalciumCalcium +75%
Contains more PotassiumPotassium +171.8%
Contains less SodiumSodium -96.4%
~equal in Iron ~0.8mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 1% 0% 0% 0% 4.6% 3.8% 15% 8.5% 0% 0% 11% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +25%
Contains more Vitamin B3Vitamin B3 +131%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +2350%
Contains more Vitamin B5Vitamin B5 +414.3%
Contains more Vitamin B6Vitamin B6 +85%
Contains more FolateFolate +1300%
~equal in Vitamin A ~3µg
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pea soup Sapodilla DV% diff.
Vitamin C 0.6mg 14.7mg 16%
Fiber 1.9g 5.3g 14%
Sodium 336mg 12mg 14%
Manganese 0.245mg 11%
Copper 0.146mg 0.086mg 7%
Protein 3.2g 0.44g 6%
Phosphorus 47mg 12mg 5%
Zinc 0.64mg 0.1mg 5%
Selenium 3.6µg 0.6µg 5%
Potassium 71mg 193mg 4%
Vitamin B5 0.049mg 0.252mg 4%
Vitamin B1 0.04mg 0mg 3%
Folate 1µg 14µg 3%
Carbs 9.88g 19.96g 3%
Choline 13.2mg 2%
Saturated fat 0.524g 0.194g 2%
Vitamin B3 0.462mg 0.2mg 2%
Polyunsaturated fat 0.142g 0.011g 1%
Vitamin B6 0.02mg 0.037mg 1%
Calories 61kcal 83kcal 1%
Vitamin E 0.09mg 1%
Iron 0.73mg 0.8mg 1%
Magnesium 15mg 12mg 1%
Calcium 12mg 21mg 1%
Fats 1.09g 1.1g 0%
Net carbs 7.98g 14.66g N/A
Sugar 3.19g N/A
Vitamin A 3µg 3µg 0%
Vitamin B2 0.025mg 0.02mg 0%
Vitamin K 0.2µg 0%
Monounsaturated fat 0.372g 0.521g 0%
Tryptophan 0.005mg 0%
Threonine 0.012mg 0%
Isoleucine 0.015mg 0%
Leucine 0.024mg 0%
Lysine 0.039mg 0%
Methionine 0.003mg 0%
Phenylalanine 0.013mg 0%
Valine 0.016mg 0%
Histidine 0.016mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
20% 78%
Protein: 0.44 g
Fats: 1.1 g
Carbs: 19.96 g
Water: 78 g
Other: 0.5 g
Contains more ProteinProtein +627.3%
Contains more OtherOther +156%
Contains more CarbsCarbs +102%
~equal in Fats ~1.1g
~equal in Water ~78g

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
27% 72%
Saturated fat: Sat. Fat 0.194 g
Monounsaturated fat: Mono. Fat 0.521 g
Polyunsaturated fat: Poly. Fat 0.011 g
Contains more Poly. FatPolyunsaturated fat +1190.9%
Contains less Sat. FatSaturated fat -63%
Contains more Mono. FatMonounsaturated fat +40.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients
  2. Sapodilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167759/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.