Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Persimmon vs. Fajita — In-Depth Nutrition Comparison

Compare

How are persimmon and fajita different?

  • Persimmon is richer in vitamin C and iron, while fajita is higher in phosphorus and vitamin B12.
  • Persimmon covers your daily need for vitamin C, 73% more than fajita.
  • Persimmon contains 3 times more iron than fajita. Persimmon contains 2.5mg of iron, while fajita contains 0.99mg.
  • Persimmon is lower in sodium.
  • Persimmon has a higher glycemic index (61) than fajita (42).

Persimmons, native, raw and USDA Commodity, chicken fajita strips, frozen types were used in this article.

Infographic

Persimmon vs Fajita infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Fajita
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.9% 25% 37% 10% 37% 119% 104% 8.6% 91%
Contains more CalciumCalcium +107.7%
Contains more IronIron +152.5%
Contains less SodiumSodium -99.9%
Contains more PhosphorusPhosphorus +965.4%
~equal in Potassium ~284mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Fajita
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 25% 49% 90% 44% 89% 68% 0.5% 3% 37%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Persimmon Fajita DV% diff.
Vitamin C 66mg 0mg 73%
Phosphorus 26mg 277mg 36%
Protein 0.8g 18.56g 36%
Sodium 1mg 799mg 35%
Vitamin B6 0.387mg 30%
Selenium 16.7µg 30%
Vitamin B3 4.779mg 30%
Cholesterol 0mg 88mg 29%
Vitamin B12 0µg 0.54µg 23%
Iron 2.5mg 0.99mg 19%
Vitamin B2 0.213mg 16%
Vitamin B5 0.726mg 15%
Choline 67.8mg 12%
Zinc 1.37mg 12%
Carbs 33.5g 2.23g 10%
Vitamin B1 0.1mg 8%
Fats 0.4g 5.73g 8%
Saturated fat 1.596g 7%
Polyunsaturated fat 1.089g 7%
Monounsaturated fat 2.333g 6%
Magnesium 22mg 5%
Manganese 0.066mg 3%
Copper 0.03mg 3%
Vitamin E 0.22mg 1%
Calcium 27mg 13mg 1%
Potassium 310mg 284mg 1%
Folate 4µg 1%
Calories 127kcal 135kcal 0%
Net carbs 33.5g 2.23g N/A
Vitamin K 0.2µg 0%
Tryptophan 0.014mg 0.2mg 0%
Threonine 0.041mg 0.452mg 0%
Isoleucine 0.035mg 0.813mg 0%
Leucine 0.058mg 1.56mg 0%
Lysine 0.045mg 1.857mg 0%
Methionine 0.007mg 0.552mg 0%
Phenylalanine 0.036mg 0.763mg 0%
Valine 0.042mg 0.847mg 0%
Histidine 0.016mg 0.68mg 0%
Omega-3 - DPA 0.007g N/A
Omega-6 - Eicosadienoic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
Fajita
4
19% 6% 2% 71% 3%
Protein: 18.56 g
Fats: 5.73 g
Carbs: 2.23 g
Water: 70.6 g
Other: 2.88 g
Contains more CarbsCarbs +1402.2%
Contains more ProteinProtein +2220%
Contains more FatsFats +1332.5%
Contains more OtherOther +220%
~equal in Water ~70.6g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.