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Persimmon vs. Hot and sour soup — In-Depth Nutrition Comparison

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What are the main differences between persimmon and hot and sour soup?

  • Hot and sour soup has less vitamin C, iron, and potassium than persimmon.
  • Persimmon's daily need coverage for vitamin C is 73% higher.
  • Persimmon has 6 times more potassium than hot and sour soup. Persimmon has 310mg of potassium, while hot, and sour soup has 55mg.
  • Persimmon contains less sodium.

We used Persimmons, native, raw and Soup, hot, and sour, Chinese restaurant types in this comparison.

Infographic

Persimmon vs Hot and sour soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Contains more CalciumCalcium +42.1%
Contains more PotassiumPotassium +463.6%
Contains more IronIron +290.6%
Contains less SodiumSodium -99.7%
Contains more PhosphorusPhosphorus +23.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Persimmon Hot and sour soup DV% diff.
Vitamin C 66mg 0mg 73%
Iron 2.5mg 0.64mg 23%
Sodium 1mg 376mg 16%
Carbs 33.5g 4.35g 10%
Potassium 310mg 55mg 8%
Lysine 0.045mg 153mg 7%
Cholesterol 0mg 21mg 7%
Choline 39.9mg 7%
Vitamin B6 0.064mg 5%
Vitamin B5 0.227mg 5%
Calories 127kcal 39kcal 4%
Protein 0.8g 2.58g 4%
Manganese 0.085mg 4%
Vitamin B12 0µg 0.1µg 4%
Vitamin E 0.39mg 3%
Vitamin B3 0.507mg 3%
Copper 0.026mg 3%
Folate 8µg 2%
Zinc 0.22mg 2%
Magnesium 9mg 2%
Polyunsaturated fat 0.311g 2%
Vitamin B1 0.026mg 2%
Vitamin B2 0.031mg 2%
Fiber 0.5g 2%
Vitamin K 1.1µg 1%
Saturated fat 0.229g 1%
Monounsaturated fat 0.288g 1%
Selenium 0.4µg 1%
Vitamin D 0.1µg 1%
Fats 0.4g 1.21g 1%
Phosphorus 26mg 32mg 1%
Starch 2.43g 1%
Calcium 27mg 19mg 1%
Vitamin D 5IU 1%
Vitamin A 9µg 1%
Net carbs 33.5g 3.85g N/A
Sugar 0.42g N/A
Tryptophan 0.014mg 0.019mg 0%
Threonine 0.041mg 0.111mg 0%
Isoleucine 0.035mg 0.08mg 0%
Leucine 0.058mg 0.151mg 0%
Methionine 0.007mg 0.039mg 0%
Phenylalanine 0.036mg 0.085mg 0%
Valine 0.042mg 0.092mg 0%
Histidine 0.016mg 0.058mg 0%
Omega-3 - ALA 0.03g N/A
Omega-6 - Linoleic acid 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
Contains more CarbsCarbs +670.1%
Contains more ProteinProtein +222.5%
Contains more FatsFats +202.5%
Contains more WaterWater +40.8%
Contains more OtherOther +34.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients
  2. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.