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Pickled cucumber vs. Rice pudding — In-Depth Nutrition Comparison

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How are pickled cucumber and rice pudding different?

  • Pickled cucumber is higher in copper; however, rice pudding is richer in calcium, phosphorus, vitamin B2, vitamin B12, vitamin B1, vitamin D, and vitamin B5.
  • Daily need coverage for sodium for pickled cucumber is 48% higher.
  • Pickled cucumber contains 5 times more copper than rice pudding. While pickled cucumber contains 0.085mg of copper, rice pudding contains only 0.018mg.
  • Rice pudding has less sodium.
  • Pickled cucumber has a lower glycemic index (32) than rice pudding (59).

Pickles, cucumber, sour and Puddings, rice, dry mix, prepared with 2% milk are the varieties used in this article.

Infographic

Pickled cucumber vs Rice pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 0% 2% 15% 28% 0.55% 6% 158% 1.4% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Contains more CopperCopper +372.2%
Contains more MagnesiumMagnesium +225%
Contains more CalciumCalcium +∞%
Contains more PotassiumPotassium +465.2%
Contains more ZincZinc +1800%
Contains more PhosphorusPhosphorus +521.4%
Contains less SodiumSodium -91%
Contains more ManganeseManganese +418.2%
Contains more SeleniumSelenium +∞%
~equal in Iron ~0.37mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 3.3% 1.8% 0% 0% 2.3% 0% 2.3% 2.1% 0% 118% 0.75% 2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Contains more Vitamin CVitamin C +42.9%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +360%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +1310%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +657.9%
Contains more Vitamin B6Vitamin B6 +288.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +300%

All nutrients comparison - raw data values

Nutrient Pickled cucumber Rice pudding DV% diff.
Sodium 1208mg 109mg 48%
Vitamin K 47µg 39%
Calcium 0mg 105mg 11%
Vitamin B12 0µg 0.24µg 10%
Vitamin B2 0.01mg 0.141mg 10%
Phosphorus 14mg 87mg 10%
Copper 0.085mg 0.018mg 7%
Carbs 2.26g 20.81g 6%
Vitamin B1 0mg 0.075mg 6%
Protein 0.33g 3.29g 6%
Vitamin B5 0.038mg 0.288mg 5%
Calories 11kcal 111kcal 5%
Saturated fat 0.052g 0.967g 4%
Vitamin D 0IU 34IU 4%
Vitamin A 10µg 46µg 4%
Fiber 1.2g 0.1g 4%
Vitamin D 0µg 0.8µg 4%
Vitamin B3 0mg 0.443mg 3%
Selenium 0µg 1.9µg 3%
Potassium 23mg 130mg 3%
Zinc 0.02mg 0.38mg 3%
Manganese 0.011mg 0.057mg 2%
Fats 0.2g 1.63g 2%
Magnesium 4mg 13mg 2%
Cholesterol 0mg 6mg 2%
Vitamin B6 0.009mg 0.035mg 2%
Vitamin E 0.09mg 1%
Folate 1µg 4µg 1%
Monounsaturated fat 0.003g 0.441g 1%
Choline 3.6mg 1%
Vitamin C 1mg 0.7mg 0%
Net carbs 1.06g 20.71g N/A
Iron 0.4mg 0.37mg 0%
Sugar 1.06g N/A
Polyunsaturated fat 0.081g 0.06g 0%
Tryptophan 0.003mg 0.039mg 0%
Threonine 0.009mg 0.126mg 0%
Isoleucine 0.01mg 0.169mg 0%
Leucine 0.014mg 0.273mg 0%
Lysine 0.014mg 0.221mg 0%
Methionine 0.003mg 0.07mg 0%
Phenylalanine 0.009mg 0.135mg 0%
Valine 0.011mg 0.187mg 0%
Histidine 0.005mg 0.075mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 94% 3%
Protein: 0.33 g
Fats: 0.2 g
Carbs: 2.26 g
Water: 94.08 g
Other: 3.13 g
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
Contains more WaterWater +28.1%
Contains more OtherOther +272.6%
Contains more ProteinProtein +897%
Contains more FatsFats +715%
Contains more CarbsCarbs +820.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 2% 60%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.003 g
Polyunsaturated fat: Poly. Fat 0.081 g
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
Contains less Sat. FatSaturated fat -94.6%
Contains more Poly. FatPolyunsaturated fat +35%
Contains more Mono. FatMonounsaturated fat +14600%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pickled cucumber - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169379/nutrients
  2. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.