Liver vs. Beef tenderloin — In-Depth Nutrition Comparison
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Significant differences between liver and beef tenderloin
- The amount of vitamin B12, vitamin A, iron, vitamin B2, vitamin B5, selenium, copper, and folate in liver is higher than in beef tenderloin.
- Liver covers your daily vitamin B12 needs 675% more than beef tenderloin.
- Beef tenderloin contains less cholesterol.
Specific food types used in this comparison are Pork, fresh, variety meats, and by-products, liver, cooked, braised and Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +476.2% |
| Contains more CopperCopper | +415.4% |
| Contains more ZincZinc | +66.7% |
| Contains more PhosphorusPhosphorus | +18.7% |
| Contains less SodiumSodium | -14% |
| Contains more ManganeseManganese | +2042.9% |
| Contains more SeleniumSelenium | +194.8% |
| Contains more MagnesiumMagnesium | +57.1% |
| Contains more PotassiumPotassium | +120.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +186.7% |
| Contains more Vitamin B2Vitamin B2 | +744.6% |
| Contains more Vitamin B3Vitamin B3 | +181.2% |
| Contains more Vitamin B5Vitamin B5 | +1809.6% |
| Contains more Vitamin B6Vitamin B6 | +128% |
| Contains more Vitamin B12Vitamin B12 | +658.9% |
| Contains more FolateFolate | +1937.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
26.02 g
Fats:
4.4 g
Carbs:
3.76 g
Water:
64.32 g
Other:
1.5 g
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +33% |
| Contains more FatsFats | +459.1% |
| Contains more OtherOther | +108.7% |
~equal in
Protein
~23.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
0.63 g
Polyunsaturated fat:
Poly. Fat
1.05 g
Saturated fat:
Sat. Fat
9.72 g
Monounsaturated fat:
Mono. Fat
10.27 g
Polyunsaturated fat:
Poly. Fat
1 g
| Contains less Sat. FatSaturated fat | -85.5% |
| Contains more Mono. FatMonounsaturated fat | +1530.2% |
~equal in
Polyunsaturated fat
~1g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in price |
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| Lower in Glycemic Index | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 18.67µg | 2.46µg | 675% |
| Vitamin A | 5405µg | 0µg | 601% |
| Iron | 17.92mg | 3.11mg | 185% |
| Vitamin B2 | 2.196mg | 0.26mg | 149% |
| Vitamin B5 | 4.774mg | 0.25mg | 90% |
| Cholesterol | 355mg | 85mg | 90% |
| Selenium | 67.5µg | 22.9µg | 81% |
| Copper | 0.634mg | 0.123mg | 57% |
| Folate | 163µg | 8µg | 39% |
| Saturated fat | 1.41g | 9.72g | 38% |
| Vitamin B3 | 8.435mg | 3mg | 34% |
| Fats | 4.4g | 24.6g | 31% |
| Vitamin C | 23.6mg | 0mg | 26% |
| Vitamin B6 | 0.57mg | 0.25mg | 25% |
| Zinc | 6.72mg | 4.03mg | 24% |
| Monounsaturated fat | 0.63g | 10.27g | 24% |
| Choline | 91mg | 17% | |
| Vitamin B1 | 0.258mg | 0.09mg | 14% |
| Manganese | 0.3mg | 0.014mg | 12% |
| Calories | 165kcal | 324kcal | 8% |
| Phosphorus | 241mg | 203mg | 5% |
| Potassium | 150mg | 331mg | 5% |
| Protein | 26.02g | 23.9g | 4% |
| Magnesium | 14mg | 22mg | 2% |
| Carbs | 3.76g | 0g | 1% |
| Net carbs | 3.76g | 0g | N/A |
| Calcium | 10mg | 9mg | 0% |
| Sodium | 49mg | 57mg | 0% |
| Polyunsaturated fat | 1.05g | 1g | 0% |
| Tryptophan | 0.366mg | 0.268mg | 0% |
| Threonine | 1.107mg | 1.044mg | 0% |
| Isoleucine | 1.32mg | 1.075mg | 0% |
| Leucine | 2.319mg | 1.889mg | 0% |
| Lysine | 2.007mg | 1.989mg | 0% |
| Methionine | 0.645mg | 0.612mg | 0% |
| Phenylalanine | 1.274mg | 0.933mg | 0% |
| Valine | 1.607mg | 1.163mg | 0% |
| Histidine | 0.708mg | 0.818mg | 0% |
| Omega-3 - DHA | 0.03g | N/A | |
| Omega-3 - DPA | 0.04g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
422%
44%
Minerals Daily Need Coverage Score
161%
54%
Comparison summary
Which food is lower in Sugar?
Liver is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Liver contains less Sodium (difference - 8mg)
Which food is lower in Saturated fat?
Liver is lower in Saturated fat (difference - 8.31g)
Which food is richer in minerals?
Liver is relatively richer in minerals
Which food is richer in vitamins?
Liver is relatively richer in vitamins
Which food is lower in Cholesterol?
Beef tenderloin is lower in Cholesterol (difference - 270mg)
Which food is cheaper?
Beef tenderloin is cheaper (difference - $0.3)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)