Potato pancake vs. Salisbury steak — In-Depth Nutrition Comparison
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Summary of differences between Potato pancake and Salisbury steak
- The amount of Vitamin C, Vitamin B6, Potassium, Vitamin B5, Copper, Fiber, Iron, and Vitamin B1 in Potato pancake is higher than in Salisbury steak.
- Potato pancake covers your daily need of Vitamin C 31% more than Salisbury steak.
- Potato pancake contains 4 times more Potassium than Salisbury steak. While Potato pancake contains 622mg of Potassium, Salisbury steak contains only 144mg.
- The amount of Cholesterol in Salisbury steak is lower.
These are the specific foods used in this comparison Potato pancakes and Salisbury steak with gravy, frozen.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +111.8% |
| Contains more PotassiumPotassium | +331.9% |
| Contains more IronIron | +75.8% |
| Contains more CopperCopper | +116.9% |
| Contains more ManganeseManganese | +49.4% |
| Contains more SeleniumSelenium | +18.7% |
| Contains more CalciumCalcium | +46.9% |
| Contains less SodiumSodium | -33.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +2160% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +167.8% |
| Contains more Vitamin B2Vitamin B2 | +46.6% |
| Contains more Vitamin B3Vitamin B3 | +26.7% |
| Contains more Vitamin B5Vitamin B5 | +272.9% |
| Contains more Vitamin B6Vitamin B6 | +242% |
| Contains more Vitamin KVitamin K | +58.8% |
| Contains more FolateFolate | +215.4% |
| Contains more CholineCholine | +58.5% |
| Contains more Vitamin B12Vitamin B12 | +41.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.08 g
Fats:
14.76 g
Carbs:
27.81 g
Water:
47.77 g
Other:
3.58 g
Protein:
6.98 g
Fats:
10.47 g
Carbs:
6.78 g
Water:
74.19 g
Other:
1.58 g
| Contains more FatsFats | +41% |
| Contains more CarbsCarbs | +310.2% |
| Contains more OtherOther | +126.6% |
| Contains more ProteinProtein | +14.8% |
| Contains more WaterWater | +55.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
2.496 g
Monounsaturated Fat:
Mono. Fat
3.73 g
Polyunsaturated fat:
Poly. Fat
7.516 g
Saturated Fat:
Sat. Fat
3.982 g
Monounsaturated Fat:
Mono. Fat
4.798 g
Polyunsaturated fat:
Poly. Fat
1.483 g
| Contains less Sat. FatSaturated Fat | -37.3% |
| Contains more Poly. FatPolyunsaturated fat | +406.8% |
| Contains more Mono. FatMonounsaturated Fat | +28.6% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
20.88 g
Sucrose:
0.39 g
Glucose:
0.76 g
Fructose:
0.56 g
Lactose:
0.03 g
Maltose:
0.03 g
Galactose:
0.03 g
Starch:
2.53 g
Sucrose:
0 g
Glucose:
0.26 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +725.3% |
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +192.3% |
| Contains more FructoseFructose | +∞% |
| Contains more LactoseLactose | +∞% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GalactoseGalactose | +∞% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 268kcal | 149kcal |
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| Protein | 6.08g | 6.98g |
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| Fats | 14.76g | 10.47g |
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| Vitamin C | 27.6mg | 0mg |
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| Net carbs | 24.51g | 5.78g |
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| Carbs | 27.81g | 6.78g |
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| Cholesterol | 95mg | 33mg |
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| Vitamin D | 11IU | 1IU |
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| Magnesium | 36mg | 17mg |
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| Calcium | 32mg | 47mg |
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| Potassium | 622mg | 144mg |
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| Iron | 1.67mg | 0.95mg |
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| Sugar | 1.79g | 0.26g |
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| Fiber | 3.3g | 1g |
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| Copper | 0.18mg | 0.083mg |
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| Zinc | 0.7mg | 0.75mg |
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| Starch | 20.88g | 2.53g |
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| Phosphorus | 128mg | 127mg |
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| Sodium | 764mg | 509mg |
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| Vitamin A | 113IU | 5IU |
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| Vitamin A RAE | 32µg | 2µg |
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| Vitamin E | 0.23mg | 0.23mg | |
| Vitamin D | 0.3µg | 0µg |
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| Manganese | 0.26mg | 0.174mg |
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| Selenium | 8.9µg | 7.5µg |
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| Vitamin B1 | 0.158mg | 0.059mg |
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| Vitamin B2 | 0.173mg | 0.118mg |
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| Vitamin B3 | 1.672mg | 1.32mg |
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| Vitamin B5 | 0.757mg | 0.203mg |
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| Vitamin B6 | 0.448mg | 0.131mg |
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| Vitamin B12 | 0.29µg | 0.41µg |
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| Vitamin K | 2.7µg | 1.7µg |
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| Folate | 41µg | 13µg |
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| Trans Fat | 0.284g |
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| Choline | 74.2mg | 46.8mg |
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| Saturated Fat | 2.496g | 3.982g |
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| Monounsaturated Fat | 3.73g | 4.798g |
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| Polyunsaturated fat | 7.516g | 1.483g |
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| Tryptophan | 0.087mg |
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| Threonine | 0.24mg |
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| Isoleucine | 0.28mg |
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| Leucine | 0.442mg |
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| Lysine | 0.389mg |
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| Methionine | 0.137mg |
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| Phenylalanine | 0.3mg |
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| Valine | 0.369mg |
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| Histidine | 0.141mg |
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| Fructose | 0.56g | 0g |
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| Omega-3 - EPA | 0.001g | 0.003g |
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| Omega-3 - DHA | 0.008g | 0.002g |
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| Omega-3 - ALA | 0.057g |
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| Omega-3 - DPA | 0g | 0.004g |
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| Omega-3 - Eicosatrienoic acid | 0.004g |
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| Omega-6 - Gamma-linoleic acid | 0.002g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.012g |
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| Omega-6 - Eicosadienoic acid | 0g | 0.03g |
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| Omega-6 - Linoleic acid | 1.252g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
37%
16%
Minerals Daily Need Coverage Score
47%
31%
Comparison summary
Which food is lower in Cholesterol?
Salisbury steak is lower in Cholesterol (difference - 62mg)
Which food is lower in Sugar?
Salisbury steak is lower in Sugar (difference - 1.53g)
Which food contains less Sodium?
Salisbury steak contains less Sodium (difference - 255mg)
Which food is lower in Saturated Fat?
Potato pancake is lower in Saturated Fat (difference - 1.486g)
Which food is richer in minerals?
Potato pancake is relatively richer in minerals
Which food is richer in vitamins?
Potato pancake is relatively richer in vitamins
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)