Quail meat vs. Cervelat — In-Depth Nutrition Comparison
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A recap on the differences between quail meat and cervelat
- Quail meat is higher in copper, vitamin B6, iron, phosphorus, vitamin B3, and vitamin B1, yet cervelat is higher in vitamin B12 and vitamin C.
- Cervelat covers your daily vitamin B12 needs 211% more than quail meat.
- Quail meat contains 3 times more copper than cervelat. While quail meat contains 0.507mg of copper, cervelat contains only 0.15mg.
- The amount of saturated fat in quail meat is lower.
- The glycemic index of quail meat is lower.
Food varieties used in this article are Quail, meat, and skin, raw and Thuringer, cervelat, summer sausage, beef, pork.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +64.3% |
Contains more CalciumCalcium | +44.4% |
Contains more IronIron | +94.6% |
Contains more CopperCopper | +238% |
Contains more PhosphorusPhosphorus | +147.7% |
Contains less SodiumSodium | -95.9% |
Contains more ManganeseManganese | +∞% |
Contains more PotassiumPotassium | +20.4% |
Contains more SeleniumSelenium | +22.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +62.7% |
Contains more Vitamin B3Vitamin B3 | +74.9% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +130.8% |
Contains more FolateFolate | +300% |
Contains more Vitamin CVitamin C | +172.1% |
Contains more Vitamin B2Vitamin B2 | +26.9% |
Contains more Vitamin B12Vitamin B12 | +1179.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 0.43µg | 5.5µg | 211% |
Sodium | 53mg | 1300mg | 54% |
Copper | 0.507mg | 0.15mg | 40% |
Saturated fat | 3.38g | 11.51g | 37% |
Fats | 12.05g | 30.43g | 28% |
Vitamin B6 | 0.6mg | 0.26mg | 26% |
Iron | 3.97mg | 2.04mg | 24% |
Phosphorus | 275mg | 111mg | 23% |
Monounsaturated fat | 4.18g | 12.97g | 22% |
Vitamin B3 | 7.538mg | 4.31mg | 20% |
Vitamin B5 | 0.772mg | 15% | |
Choline | 78.9mg | 14% | |
Vitamin C | 6.1mg | 16.6mg | 12% |
Polyunsaturated fat | 2.98g | 1.2g | 12% |
Calories | 192kcal | 362kcal | 9% |
Vitamin A | 73µg | 0µg | 8% |
Vitamin B1 | 0.244mg | 0.15mg | 8% |
Selenium | 16.6µg | 20.3µg | 7% |
Vitamin D | 1.1µg | 6% | |
Vitamin D | 44IU | 6% | |
Vitamin B2 | 0.26mg | 0.33mg | 5% |
Protein | 19.63g | 17.45g | 4% |
Magnesium | 23mg | 14mg | 2% |
Folate | 8µg | 2µg | 2% |
Zinc | 2.42mg | 2.56mg | 1% |
Carbs | 0g | 3.33g | 1% |
Vitamin E | 0.22mg | 1% | |
Cholesterol | 76mg | 74mg | 1% |
Vitamin K | 1.3µg | 1% | |
Potassium | 216mg | 260mg | 1% |
Manganese | 0.019mg | 1% | |
Net carbs | 0g | 3.33g | N/A |
Calcium | 13mg | 9mg | 0% |
Sugar | 0.85g | N/A | |
Tryptophan | 0.288mg | 0% | |
Threonine | 0.945mg | 0% | |
Isoleucine | 1.013mg | 0% | |
Leucine | 1.613mg | 0% | |
Lysine | 1.645mg | 0% | |
Methionine | 0.591mg | 0% | |
Phenylalanine | 0.826mg | 0% | |
Valine | 1.033mg | 0% | |
Histidine | 0.696mg | 0% | |
Omega-3 - EPA | 0.01g | 0g | N/A |
Omega-3 - DPA | 0.03g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.63 g
Fats:
12.05 g
Carbs:
0 g
Water:
69.65 g
Other:
0 g
Protein:
17.45 g
Fats:
30.43 g
Carbs:
3.33 g
Water:
45.18 g
Other:
3.61 g
Contains more ProteinProtein | +12.5% |
Contains more WaterWater | +54.2% |
Contains more FatsFats | +152.5% |
Contains more CarbsCarbs | +∞% |
~equal in
Other
~3.61g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.38 g
Monounsaturated fat:
Mono. Fat
4.18 g
Polyunsaturated fat:
Poly. Fat
2.98 g
Saturated fat:
Sat. Fat
11.51 g
Monounsaturated fat:
Mono. Fat
12.97 g
Polyunsaturated fat:
Poly. Fat
1.2 g
Contains less Sat. FatSaturated fat | -70.6% |
Contains more Poly. FatPolyunsaturated fat | +148.3% |
Contains more Mono. FatMonounsaturated fat | +210.3% |