Ravioli vs. Almond butter — In-Depth Nutrition Comparison
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The main differences between ravioli and almond butter
- Almond butter is richer than ravioli in vitamin E, copper, manganese, vitamin B2, phosphorus, magnesium, fiber, iron, calcium, and zinc.
- Daily need coverage for vitamin E for almond butter is 156% higher.
Food types used in this article are Ravioli, cheese-filled, canned and Nuts, almond butter, plain, without salt added.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +45.8% |
| Contains more MagnesiumMagnesium | +1760% |
| Contains more CalciumCalcium | +951.5% |
| Contains more PotassiumPotassium | +222.4% |
| Contains more IronIron | +371.6% |
| Contains more CopperCopper | +557.7% |
| Contains more ZincZinc | +813.9% |
| Contains more PhosphorusPhosphorus | +916% |
| Contains less SodiumSodium | -97.7% |
| Contains more ManganeseManganese | +1110.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +80.5% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin EVitamin E | +2748.2% |
| Contains more Vitamin B2Vitamin B2 | +1073.8% |
| Contains more Vitamin B3Vitamin B3 | +197.6% |
| Contains more Vitamin B5Vitamin B5 | +16.9% |
| Contains more FolateFolate | +165% |
| Contains more CholineCholine | +448.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.48 g
Fats:
1.45 g
Carbs:
13.64 g
Water:
80.91 g
Other:
1.52 g
Protein:
20.96 g
Fats:
55.5 g
Carbs:
18.82 g
Water:
1.64 g
Other:
3.08 g
| Contains more WaterWater | +4833.5% |
| Contains more ProteinProtein | +745.2% |
| Contains more FatsFats | +3727.6% |
| Contains more CarbsCarbs | +38% |
| Contains more OtherOther | +102.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.723 g
Monounsaturated fat:
Mono. Fat
0.418 g
Polyunsaturated fat:
Poly. Fat
0.182 g
Saturated fat:
Sat. Fat
4.152 g
Monounsaturated fat:
Mono. Fat
32.445 g
Polyunsaturated fat:
Poly. Fat
13.613 g
| Contains less Sat. FatSaturated fat | -82.6% |
| Contains more Mono. FatMonounsaturated fat | +7662% |
| Contains more Poly. FatPolyunsaturated fat | +7379.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin E | 0.85mg | 24.21mg | 156% |
| Polyunsaturated fat | 0.182g | 13.613g | 90% |
| Copper | 0.142mg | 0.934mg | 88% |
| Manganese | 0.176mg | 2.131mg | 85% |
| Fats | 1.45g | 55.5g | 83% |
| Monounsaturated fat | 0.418g | 32.445g | 80% |
| Vitamin B2 | 0.08mg | 0.939mg | 66% |
| Phosphorus | 50mg | 508mg | 65% |
| Magnesium | 15mg | 279mg | 63% |
| Protein | 2.48g | 20.96g | 37% |
| Fiber | 1.3g | 10.3g | 36% |
| Iron | 0.74mg | 3.49mg | 34% |
| Calcium | 33mg | 347mg | 31% |
| Calories | 77kcal | 614kcal | 27% |
| Zinc | 0.36mg | 3.29mg | 27% |
| Saturated fat | 0.723g | 4.152g | 16% |
| Potassium | 232mg | 748mg | 15% |
| Sodium | 306mg | 7mg | 13% |
| Vitamin B3 | 1.06mg | 3.155mg | 13% |
| Folate | 20µg | 53µg | 8% |
| Choline | 9.5mg | 52.1mg | 8% |
| Vitamin B1 | 0.074mg | 0.041mg | 3% |
| Selenium | 3.5µg | 2.4µg | 2% |
| Vitamin K | 2.3µg | 0µg | 2% |
| Carbs | 13.64g | 18.82g | 2% |
| Cholesterol | 3mg | 0mg | 1% |
| Vitamin B5 | 0.272mg | 0.318mg | 1% |
| Vitamin A | 10µg | 0µg | 1% |
| Vitamin B12 | 0.03µg | 0µg | 1% |
| Net carbs | 12.34g | 8.52g | N/A |
| Sugar | 3.72g | 4.43g | N/A |
| Starch | 0.08g | 0% | |
| Vitamin B6 | 0.102mg | 0.103mg | 0% |
| Tryptophan | 0.159mg | 0% | |
| Threonine | 0.555mg | 0% | |
| Isoleucine | 0.813mg | 0% | |
| Leucine | 1.483mg | 0% | |
| Lysine | 0.612mg | 0% | |
| Methionine | 0.122mg | 0% | |
| Phenylalanine | 1.149mg | 0% | |
| Valine | 0.937mg | 0% | |
| Histidine | 0.55mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
68%
Minerals Daily Need Coverage Score
23%
141%
Comparison summary
Which food is lower in Sugar?
Ravioli is lower in Sugar (difference - 0.71g)
Which food is lower in Saturated fat?
Ravioli is lower in Saturated fat (difference - 3.429g)
Which food is lower in Cholesterol?
Almond butter is lower in Cholesterol (difference - 3mg)
Which food contains less Sodium?
Almond butter contains less Sodium (difference - 299mg)
Which food is lower in glycemic index?
Almond butter is lower in glycemic index (difference - 39)
Which food is richer in minerals?
Almond butter is relatively richer in minerals
Which food is cheaper?
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The foods are relatively equal in price ($3)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.