Ravioli vs. Mustard — In-Depth Nutrition Comparison
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A recap on the differences between ravioli and mustard
- Ravioli is higher in copper, yet mustard is higher in selenium, iron, fiber, manganese, vitamin B1, phosphorus, and magnesium.
- Mustard covers your daily selenium needs 55% more than ravioli.
- Ravioli contains 2 times more vitamin E than mustard. While ravioli contains 0.85mg of vitamin E, mustard contains only 0.36mg.
- The amount of sodium in ravioli is lower.
Food varieties used in this article are Ravioli, cheese-filled, canned and Mustard, prepared, yellow.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +52.6% |
| Contains more CopperCopper | +91.9% |
| Contains less SodiumSodium | -72.3% |
| Contains more MagnesiumMagnesium | +220% |
| Contains more CalciumCalcium | +90.9% |
| Contains more IronIron | +117.6% |
| Contains more ZincZinc | +77.8% |
| Contains more PhosphorusPhosphorus | +116% |
| Contains more ManganeseManganese | +139.8% |
| Contains more SeleniumSelenium | +857.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +100% |
| Contains more Vitamin EVitamin E | +136.1% |
| Contains more Vitamin B2Vitamin B2 | +14.3% |
| Contains more Vitamin B3Vitamin B3 | +87.6% |
| Contains more Vitamin B6Vitamin B6 | +45.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +64.3% |
| Contains more FolateFolate | +185.7% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +139.2% |
| Contains more CholineCholine | +135.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 3.5µg | 33.5µg | 55% |
| Sodium | 306mg | 1104mg | 35% |
| Fiber | 1.3g | 4g | 11% |
| Manganese | 0.176mg | 0.422mg | 11% |
| Iron | 0.74mg | 1.61mg | 11% |
| Vitamin B1 | 0.074mg | 0.177mg | 9% |
| Copper | 0.142mg | 0.074mg | 8% |
| Magnesium | 15mg | 48mg | 8% |
| Phosphorus | 50mg | 108mg | 8% |
| Polyunsaturated fat | 0.182g | 0.774g | 4% |
| Monounsaturated fat | 0.418g | 2.182g | 4% |
| Vitamin E | 0.85mg | 0.36mg | 3% |
| Folate | 20µg | 7µg | 3% |
| Vitamin B3 | 1.06mg | 0.565mg | 3% |
| Zinc | 0.36mg | 0.64mg | 3% |
| Calcium | 33mg | 63mg | 3% |
| Carbs | 13.64g | 5.83g | 3% |
| Fats | 1.45g | 3.34g | 3% |
| Protein | 2.48g | 3.74g | 3% |
| Vitamin B6 | 0.102mg | 0.07mg | 2% |
| Choline | 9.5mg | 22.4mg | 2% |
| Potassium | 232mg | 152mg | 2% |
| Saturated fat | 0.723g | 0.214g | 2% |
| Vitamin K | 2.3µg | 1.4µg | 1% |
| Vitamin B12 | 0.03µg | 0µg | 1% |
| Calories | 77kcal | 60kcal | 1% |
| Vitamin B2 | 0.08mg | 0.07mg | 1% |
| Vitamin A | 10µg | 5µg | 1% |
| Cholesterol | 3mg | 0mg | 1% |
| Vitamin C | 0mg | 0.3mg | 0% |
| Net carbs | 12.34g | 1.83g | N/A |
| Sugar | 3.72g | 0.92g | N/A |
| Starch | 0.64g | 0% | |
| Vitamin B5 | 0.272mg | 0.254mg | 0% |
| Trans fat | 0.009g | N/A | |
| Tryptophan | 0.009mg | 0% | |
| Threonine | 0.167mg | 0% | |
| Isoleucine | 0.146mg | 0% | |
| Leucine | 0.292mg | 0% | |
| Lysine | 0.264mg | 0% | |
| Methionine | 0.076mg | 0% | |
| Phenylalanine | 0.161mg | 0% | |
| Valine | 0.189mg | 0% | |
| Histidine | 0.119mg | 0% | |
| Fructose | 0.23g | 0% | |
| Omega-3 - ALA | 0.373g | N/A | |
| Omega-3 - Eicosatrienoic acid | 0.018g | N/A | |
| Omega-6 - Eicosadienoic acid | 0g | 0.01g | N/A |
| Omega-6 - Linoleic acid | 0.358g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +134% |
| Contains more ProteinProtein | +50.8% |
| Contains more FatsFats | +130.3% |
| Contains more OtherOther | +121.7% |
~equal in
Water
~83.72g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -70.4% |
| Contains more Mono. FatMonounsaturated fat | +422% |
| Contains more Poly. FatPolyunsaturated fat | +325.3% |
