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Ravioli vs. Nutmeg — In-Depth Nutrition Comparison

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The main differences between ravioli and nutmeg

  • Nutmeg is richer than ravioli in manganese, copper, fiber, magnesium, iron, phosphorus, vitamin B1, zinc, and calcium.
  • Daily need coverage for saturated fat for nutmeg is 126% higher.
  • Ravioli contains less saturated fat.
  • Nutmeg has a lower glycemic index than ravioli.

Food types used in this article are Ravioli, cheese-filled, canned and Spices, nutmeg, ground.

Infographic

Ravioli vs Nutmeg infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Nutmeg
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 131% 55% 31% 114% 342% 59% 91% 2.1% 378% 8.7%
Contains more SeleniumSelenium +118.8%
Contains more MagnesiumMagnesium +1120%
Contains more CalciumCalcium +457.6%
Contains more PotassiumPotassium +50.9%
Contains more IronIron +310.8%
Contains more CopperCopper +623.2%
Contains more ZincZinc +497.2%
Contains more PhosphorusPhosphorus +326%
Contains less SodiumSodium -94.8%
Contains more ManganeseManganese +1547.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Nutmeg
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 0% 0% 87% 13% 24% 0% 37% 0% 0% 57% 4.8%
Contains more Vitamin AVitamin A +100%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +40.4%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +367.6%
Contains more Vitamin B3Vitamin B3 +22.5%
Contains more Vitamin B6Vitamin B6 +56.9%
Contains more FolateFolate +280%
~equal in Vitamin D ~0µg
~equal in Choline ~8.8mg

All nutrients comparison - raw data values

Nutrient Ravioli Nutmeg DV% diff.
Manganese 0.176mg 2.9mg 118%
Saturated fat 0.723g 25.94g 115%
Copper 0.142mg 1.027mg 98%
Fiber 1.3g 20.8g 78%
Fats 1.45g 36.31g 54%
Magnesium 15mg 183mg 40%
Iron 0.74mg 3.04mg 29%
Vitamin B1 0.074mg 0.346mg 23%
Phosphorus 50mg 213mg 23%
Calories 77kcal 525kcal 22%
Zinc 0.36mg 2.15mg 16%
Calcium 33mg 184mg 15%
Folate 20µg 76µg 14%
Sodium 306mg 16mg 13%
Carbs 13.64g 49.29g 12%
Protein 2.48g 5.84g 7%
Monounsaturated fat 0.418g 3.22g 7%
Vitamin E 0.85mg 0mg 6%
Vitamin B5 0.272mg 5%
Vitamin B6 0.102mg 0.16mg 4%
Vitamin C 0mg 3mg 3%
Selenium 3.5µg 1.6µg 3%
Potassium 232mg 350mg 3%
Vitamin K 2.3µg 0µg 2%
Vitamin B2 0.08mg 0.057mg 2%
Polyunsaturated fat 0.182g 0.35g 1%
Vitamin B3 1.06mg 1.299mg 1%
Vitamin B12 0.03µg 0µg 1%
Cholesterol 3mg 0mg 1%
Vitamin A 10µg 5µg 1%
Net carbs 12.34g 28.49g N/A
Sugar 3.72g 2.99g N/A
Choline 9.5mg 8.8mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Nutmeg
4
6% 36% 49% 6% 2%
Protein: 5.84 g
Fats: 36.31 g
Carbs: 49.29 g
Water: 6.23 g
Other: 2.33 g
Contains more WaterWater +1198.7%
Contains more ProteinProtein +135.5%
Contains more FatsFats +2404.1%
Contains more CarbsCarbs +261.4%
Contains more OtherOther +53.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Nutmeg
2
88% 11%
Saturated fat: Sat. Fat 25.94 g
Monounsaturated fat: Mono. Fat 3.22 g
Polyunsaturated fat: Poly. Fat 0.35 g
Contains less Sat. FatSaturated fat -97.2%
Contains more Mono. FatMonounsaturated fat +670.3%
Contains more Poly. FatPolyunsaturated fat +92.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients
  2. Nutmeg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171326/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.