Ravioli vs. Plantain chips — In-Depth Nutrition Comparison
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What are the main differences between Ravioli and Plantain chips?
- Plantain chips have more Vitamin C, Vitamin E, Vitamin B6, Vitamin K, Vitamin B5, Potassium, Magnesium, Fiber, and Vitamin A than Ravioli.
- Plantain chips' daily need coverage for Saturated Fat is 38% higher.
- Ravioli is lower in Saturated Fat.
We used Ravioli, cheese-filled, canned and Snacks, plantain chips, salted types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +266.7% |
| Contains more SeleniumSelenium | +775% |
| Contains more MagnesiumMagnesium | +373.3% |
| Contains more PotassiumPotassium | +238.8% |
| Contains more IronIron | +31.1% |
| Contains more CopperCopper | +39.4% |
| Contains more PhosphorusPhosphorus | +56% |
| Contains less SodiumSodium | -34% |
| Contains more ManganeseManganese | +56.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +13.8% |
| Contains more Vitamin B2Vitamin B2 | +100% |
| Contains more Vitamin B3Vitamin B3 | +32.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +569.6% |
| Contains more Vitamin EVitamin E | +492.9% |
| Contains more Vitamin B5Vitamin B5 | +304.4% |
| Contains more Vitamin B6Vitamin B6 | +351% |
| Contains more Vitamin KVitamin K | +1143.5% |
| Contains more FolateFolate | +75% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.48 g
Fats:
1.45 g
Carbs:
13.64 g
Water:
80.91 g
Other:
1.52 g
Protein:
2.28 g
Fats:
29.59 g
Carbs:
63.84 g
Water:
2.09 g
Other:
2.2 g
| Contains more WaterWater | +3771.3% |
| Contains more FatsFats | +1940.7% |
| Contains more CarbsCarbs | +368% |
| Contains more OtherOther | +44.7% |
~equal in
Protein
~2.28g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.723 g
Monounsaturated Fat:
Mono. Fat
0.418 g
Polyunsaturated fat:
Poly. Fat
0.182 g
Saturated Fat:
Sat. Fat
8.337 g
Monounsaturated Fat:
Mono. Fat
5.632 g
Polyunsaturated fat:
Poly. Fat
11.739 g
| Contains less Sat. FatSaturated Fat | -91.3% |
| Contains more Mono. FatMonounsaturated Fat | +1247.4% |
| Contains more Poly. FatPolyunsaturated fat | +6350% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 77kcal | 531kcal |
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| Protein | 2.48g | 2.28g |
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| Fats | 1.45g | 29.59g |
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| Vitamin C | 0mg | 32.1mg |
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| Net carbs | 12.34g | 60.34g |
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| Carbs | 13.64g | 63.84g |
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| Cholesterol | 3mg | 0mg |
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| Magnesium | 15mg | 71mg |
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| Calcium | 33mg | 9mg |
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| Potassium | 232mg | 786mg |
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| Iron | 0.74mg | 0.97mg |
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| Sugar | 3.72g | 0.92g |
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| Fiber | 1.3g | 3.5g |
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| Copper | 0.142mg | 0.198mg |
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| Zinc | 0.36mg | 0.37mg |
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| Starch | 50.8g |
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| Phosphorus | 50mg | 78mg |
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| Sodium | 306mg | 202mg |
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| Vitamin A | 207IU | 1386IU |
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| Vitamin A | 10µg | 69µg |
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| Vitamin E | 0.85mg | 5.04mg |
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| Manganese | 0.176mg | 0.276mg |
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| Selenium | 3.5µg | 0.4µg |
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| Vitamin B1 | 0.074mg | 0.065mg |
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| Vitamin B2 | 0.08mg | 0.04mg |
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| Vitamin B3 | 1.06mg | 0.802mg |
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| Vitamin B5 | 0.272mg | 1.1mg |
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| Vitamin B6 | 0.102mg | 0.46mg |
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| Vitamin B12 | 0.03µg | 0µg |
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| Vitamin K | 2.3µg | 28.6µg |
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| Folate | 20µg | 35µg |
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| Trans Fat | 0.185g |
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| Choline | 9.5mg | 0mg |
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| Saturated Fat | 0.723g | 8.337g |
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| Monounsaturated Fat | 0.418g | 5.632g |
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| Polyunsaturated fat | 0.182g | 11.739g |
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| Omega-3 - EPA | 0g | 0.028g |
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| Omega-3 - ALA | 0.078g |
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| Omega-6 - Eicosadienoic acid | 0g | 0.007g |
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| Omega-6 - Linoleic acid | 11.48g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
46%
Minerals Daily Need Coverage Score
23%
33%
Comparison summary
Which food is lower in Saturated Fat?
Ravioli is lower in Saturated Fat (difference - 7.614g)
Which food is lower in glycemic index?
Ravioli is lower in glycemic index (difference - 6)
Which food is lower in Cholesterol?
Plantain chips is lower in Cholesterol (difference - 3mg)
Which food is lower in Sugar?
Plantain chips is lower in Sugar (difference - 2.8g)
Which food contains less Sodium?
Plantain chips contains less Sodium (difference - 104mg)
Which food is cheaper?
Plantain chips is cheaper (difference - $3)
Which food is richer in minerals?
Plantain chips is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.