Ravioli vs. Garden rhubarb — In-Depth Nutrition Comparison
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What are the main differences between ravioli and garden rhubarb?
- Ravioli is richer in copper, iron, vitamin B6, and phosphorus, while garden rhubarb is higher in vitamin K, vitamin C, and calcium.
- Garden rhubarb's daily need coverage for vitamin K is 23% higher.
- Garden rhubarb has 77 times less sodium than ravioli. Ravioli has 306mg of sodium, while garden rhubarb has 4mg.
- Ravioli has a higher glycemic index (39) than garden rhubarb (13).
We used Ravioli, cheese-filled, canned and Rhubarb, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +25% |
| Contains more IronIron | +236.4% |
| Contains more CopperCopper | +576.2% |
| Contains more ZincZinc | +260% |
| Contains more PhosphorusPhosphorus | +257.1% |
| Contains more SeleniumSelenium | +218.2% |
| Contains more CalciumCalcium | +160.6% |
| Contains more PotassiumPotassium | +24.1% |
| Contains less SodiumSodium | -98.7% |
| Contains more ManganeseManganese | +11.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +100% |
| Contains more Vitamin EVitamin E | +214.8% |
| Contains more Vitamin B1Vitamin B1 | +270% |
| Contains more Vitamin B2Vitamin B2 | +166.7% |
| Contains more Vitamin B3Vitamin B3 | +253.3% |
| Contains more Vitamin B5Vitamin B5 | +220% |
| Contains more Vitamin B6Vitamin B6 | +325% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +185.7% |
| Contains more CholineCholine | +55.7% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin KVitamin K | +1173.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.48 g
Fats:
1.45 g
Carbs:
13.64 g
Water:
80.91 g
Other:
1.52 g
Protein:
0.9 g
Fats:
0.2 g
Carbs:
4.54 g
Water:
93.61 g
Other:
0.75 g
| Contains more ProteinProtein | +175.6% |
| Contains more FatsFats | +625% |
| Contains more CarbsCarbs | +200.4% |
| Contains more OtherOther | +102.7% |
| Contains more WaterWater | +15.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.723 g
Monounsaturated fat:
Mono. Fat
0.418 g
Polyunsaturated fat:
Poly. Fat
0.182 g
Saturated fat:
Sat. Fat
0.053 g
Monounsaturated fat:
Mono. Fat
0.039 g
Polyunsaturated fat:
Poly. Fat
0.099 g
| Contains more Mono. FatMonounsaturated fat | +971.8% |
| Contains more Poly. FatPolyunsaturated fat | +83.8% |
| Contains less Sat. FatSaturated fat | -92.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin K | 2.3µg | 29.3µg | 23% |
| Sodium | 306mg | 4mg | 13% |
| Copper | 0.142mg | 0.021mg | 13% |
| Vitamin C | 0mg | 8mg | 9% |
| Iron | 0.74mg | 0.22mg | 7% |
| Vitamin B6 | 0.102mg | 0.024mg | 6% |
| Calcium | 33mg | 86mg | 5% |
| Vitamin B3 | 1.06mg | 0.3mg | 5% |
| Vitamin B1 | 0.074mg | 0.02mg | 5% |
| Phosphorus | 50mg | 14mg | 5% |
| Vitamin E | 0.85mg | 0.27mg | 4% |
| Vitamin B5 | 0.272mg | 0.085mg | 4% |
| Vitamin B2 | 0.08mg | 0.03mg | 4% |
| Selenium | 3.5µg | 1.1µg | 4% |
| Saturated fat | 0.723g | 0.053g | 3% |
| Folate | 20µg | 7µg | 3% |
| Calories | 77kcal | 21kcal | 3% |
| Carbs | 13.64g | 4.54g | 3% |
| Protein | 2.48g | 0.9g | 3% |
| Zinc | 0.36mg | 0.1mg | 2% |
| Fiber | 1.3g | 1.8g | 2% |
| Potassium | 232mg | 288mg | 2% |
| Fats | 1.45g | 0.2g | 2% |
| Vitamin A | 10µg | 5µg | 1% |
| Manganese | 0.176mg | 0.196mg | 1% |
| Magnesium | 15mg | 12mg | 1% |
| Cholesterol | 3mg | 0mg | 1% |
| Vitamin B12 | 0.03µg | 0µg | 1% |
| Choline | 9.5mg | 6.1mg | 1% |
| Monounsaturated fat | 0.418g | 0.039g | 1% |
| Polyunsaturated fat | 0.182g | 0.099g | 1% |
| Net carbs | 12.34g | 2.74g | N/A |
| Sugar | 3.72g | 1.1g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
11%
Minerals Daily Need Coverage Score
23%
12%
Comparison summary
Which food is richer in minerals?
Ravioli is relatively richer in minerals
Which food is richer in vitamins?
Ravioli is relatively richer in vitamins
Which food is lower in Cholesterol?
Garden rhubarb is lower in Cholesterol (difference - 3mg)
Which food is lower in Sugar?
Garden rhubarb is lower in Sugar (difference - 2.62g)
Which food contains less Sodium?
Garden rhubarb contains less Sodium (difference - 302mg)
Which food is lower in Saturated fat?
Garden rhubarb is lower in Saturated fat (difference - 0.67g)
Which food is lower in glycemic index?
Garden rhubarb is lower in glycemic index (difference - 26)
Which food is cheaper?
Garden rhubarb is cheaper (difference - $3)