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Refried beans vs. Chinook salmon — In-Depth Nutrition Comparison

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Summary of differences between refried beans and chinook salmon

  • Refried beans have more fiber, while chinook salmon has more vitamin B12, selenium, vitamin B3, phosphorus, vitamin B6, magnesium, and vitamin B5.
  • Chinook salmon covers your daily need for vitamin B12, 120% more than refried beans.
  • The amount of sodium in chinook salmon is lower.
  • Chinook salmon has a lower glycemic index. The glycemic index of chinook salmon is 0, while the glycemic index of refried beans is 38.

These are the specific foods used in this comparison Refried beans, canned, traditional style (includes USDA commodity) and Fish, salmon, chinook, cooked, dry heat.

Infographic

Refried beans vs Chinook salmon infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 8.7% 28% 54% 43% 16% 39% 48% 38% 32%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 87% 8.4% 45% 34% 18% 15% 159% 7.8% 2.5% 255%
Contains more IronIron +58.2%
Contains more CopperCopper +143.4%
Contains more ManganeseManganese +1421.1%
Contains more MagnesiumMagnesium +248.6%
Contains more PotassiumPotassium +58.3%
Contains more PhosphorusPhosphorus +303.3%
Contains less SodiumSodium -83.8%
Contains more SeleniumSelenium +706.9%
~equal in Calcium ~28mg
~equal in Zinc ~0.56mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 20% 0% 1.8% 0% 19% 18% 6.9% 11% 24% 0% 5.3% 8.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 14% 50% 0% 0% 11% 36% 188% 52% 107% 359% 0% 26%
Contains more Vitamin CVitamin C +46.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +72.7%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +94.9%
Contains more Vitamin B3Vitamin B3 +2637.1%
Contains more Vitamin B5Vitamin B5 +357.7%
Contains more Vitamin B6Vitamin B6 +348.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +218.2%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Refried beans Chinook salmon DV% diff.
Vitamin B12 0µg 2.87µg 120%
Selenium 5.8µg 46.8µg 75%
Vitamin B3 0.367mg 10.045mg 60%
Protein 4.98g 25.72g 41%
Phosphorus 92mg 371mg 40%
Cholesterol 0mg 85mg 28%
Vitamin B6 0.103mg 0.462mg 28%
Histidine 153mg 0.757mg 22%
Magnesium 35mg 122mg 21%
Fats 2.01g 13.38g 17%
Vitamin A 0µg 149µg 17%
Fiber 3.7g 0g 15%
Vitamin B5 0.189mg 0.865mg 14%
Polyunsaturated fat 0.543g 2.662g 14%
Sodium 370mg 60mg 13%
Monounsaturated fat 0.601g 5.742g 13%
Manganese 0.289mg 0.019mg 12%
Saturated fat 0.631g 3.214g 12%
Copper 0.129mg 0.053mg 8%
Calories 90kcal 231kcal 7%
Iron 1.44mg 0.91mg 7%
Vitamin B2 0.079mg 0.154mg 6%
Folate 11µg 35µg 6%
Carbs 13.55g 0g 5%
Potassium 319mg 505mg 5%
Choline 21.2mg 4%
Starch 7.43g 3%
Vitamin B1 0.076mg 0.044mg 3%
Vitamin C 6mg 4.1mg 2%
Vitamin K 2.1µg 2%
Vitamin E 0.09mg 1%
Net carbs 9.85g 0g N/A
Calcium 29mg 28mg 0%
Sugar 0.54g N/A
Zinc 0.58mg 0.56mg 0%
Trans fat 0.016g N/A
Tryptophan 0.065mg 0.288mg 0%
Threonine 0.231mg 1.127mg 0%
Isoleucine 0.242mg 1.185mg 0%
Leucine 0.438mg 2.09mg 0%
Lysine 0.377mg 2.362mg 0%
Methionine 0.083mg 0.761mg 0%
Phenylalanine 0.297mg 1.004mg 0%
Valine 0.287mg 1.325mg 0%
Omega-3 - EPA 0g 1.01g N/A
Omega-3 - DHA 0g 0.727g N/A
Omega-3 - ALA 0.169g N/A
Omega-3 - DPA 0g 0.296g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 0.36g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 2% 14% 78% 2%
Protein: 4.98 g
Fats: 2.01 g
Carbs: 13.55 g
Water: 77.75 g
Other: 1.71 g
25% 13% 63%
Protein: 25.72 g
Fats: 13.38 g
Carbs: 0 g
Water: 65.6 g
Other: 0 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +18.5%
Contains more OtherOther +∞%
Contains more ProteinProtein +416.5%
Contains more FatsFats +565.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
36% 34% 31%
Saturated fat: Sat. Fat 0.631 g
Monounsaturated fat: Mono. Fat 0.601 g
Polyunsaturated fat: Poly. Fat 0.543 g
28% 49% 23%
Saturated fat: Sat. Fat 3.214 g
Monounsaturated fat: Mono. Fat 5.742 g
Polyunsaturated fat: Poly. Fat 2.662 g
Contains less Sat. FatSaturated fat -80.4%
Contains more Mono. FatMonounsaturated fat +855.4%
Contains more Poly. FatPolyunsaturated fat +390.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Refried beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172438/nutrients
  2. Chinook salmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171999/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.