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Refried beans vs. Ground beef — In-Depth Nutrition Comparison

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How are refried beans and ground beef different?

  • Refried beans are richer in fiber and manganese, while ground beef is higher in vitamin B12, zinc, selenium, vitamin B3, and vitamin B6.
  • Ground beef covers your daily need for vitamin B12, 104% more than refried beans.
  • Ground beef is lower in sodium.
  • Refried beans have a higher glycemic index (38) than ground beef (0).

Refried beans, canned, traditional style (includes USDA commodity) and Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked types were used in this article.

Infographic

Refried beans vs Ground beef infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 8.7% 28% 54% 43% 16% 39% 48% 38% 32%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 9.9% 21% 85% 26% 159% 71% 9.5% 1.2% 104%
Contains more MagnesiumMagnesium +105.9%
Contains more PotassiumPotassium +32.4%
Contains more CopperCopper +63.3%
Contains more ManganeseManganese +3111.1%
Contains more CalciumCalcium +13.8%
Contains more IronIron +57.6%
Contains more ZincZinc +906.9%
Contains more PhosphorusPhosphorus +80.4%
Contains less SodiumSodium -80.3%
Contains more SeleniumSelenium +229.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 0% 1.8% 0% 19% 18% 6.9% 11% 24% 0% 5.3% 8.3% 12%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 2.4% 0% 13% 39% 75% 31% 72% 311% 7.3% 5.3% 40%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +49%
Contains more FolateFolate +57.1%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +33.3%
Contains more Vitamin B2Vitamin B2 +116.5%
Contains more Vitamin B3Vitamin B3 +997%
Contains more Vitamin B5Vitamin B5 +170.9%
Contains more Vitamin B6Vitamin B6 +201.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +38.1%
Contains more CholineCholine +245.3%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Refried beans Ground beef DV% diff.
Vitamin B12 0µg 2.49µg 104%
Zinc 0.58mg 5.84mg 48%
Protein 4.98g 23.87g 38%
Cholesterol 0mg 88mg 29%
Saturated fat 0.631g 6.073g 25%
Selenium 5.8µg 19.1µg 24%
Vitamin B3 0.367mg 4.026mg 23%
Histidine 153mg 0.775mg 22%
Fats 2.01g 15.37g 21%
Monounsaturated fat 0.601g 7.322g 17%
Vitamin B6 0.103mg 0.311mg 16%
Fiber 3.7g 0g 15%
Sodium 370mg 73mg 13%
Manganese 0.289mg 0.009mg 12%
Phosphorus 92mg 166mg 11%
Iron 1.44mg 2.27mg 10%
Choline 21.2mg 73.2mg 9%
Calories 90kcal 241kcal 8%
Vitamin B2 0.079mg 0.171mg 7%
Vitamin C 6mg 0mg 7%
Copper 0.129mg 0.079mg 6%
Vitamin B5 0.189mg 0.512mg 6%
Carbs 13.55g 0g 5%
Magnesium 35mg 17mg 4%
Starch 7.43g 3%
Vitamin B1 0.076mg 0.051mg 2%
Potassium 319mg 241mg 2%
Folate 11µg 7µg 1%
Polyunsaturated fat 0.543g 0.408g 1%
Vitamin K 2.1µg 2.9µg 1%
Net carbs 9.85g 0g N/A
Vitamin D 0IU 2IU 0%
Calcium 29mg 33mg 0%
Sugar 0.54g 0g N/A
Vitamin E 0.09mg 0.12mg 0%
Vitamin A 0µg 3µg 0%
Trans fat 0.016g 1.173g N/A
Tryptophan 0.065mg 0.121mg 0%
Threonine 0.231mg 0.923mg 0%
Isoleucine 0.242mg 1.055mg 0%
Leucine 0.438mg 1.861mg 0%
Lysine 0.377mg 1.976mg 0%
Methionine 0.083mg 0.614mg 0%
Phenylalanine 0.297mg 0.931mg 0%
Valine 0.287mg 1.172mg 0%
Omega-3 - ALA 0.169g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0g 0.008g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 0.36g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 2% 14% 78% 2%
Protein: 4.98 g
Fats: 2.01 g
Carbs: 13.55 g
Water: 77.75 g
Other: 1.71 g
24% 15% 58% 2%
Protein: 23.87 g
Fats: 15.37 g
Carbs: 0 g
Water: 58.37 g
Other: 2.39 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +33.2%
Contains more ProteinProtein +379.3%
Contains more FatsFats +664.7%
Contains more OtherOther +39.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
36% 34% 31%
Saturated fat: Sat. Fat 0.631 g
Monounsaturated fat: Mono. Fat 0.601 g
Polyunsaturated fat: Poly. Fat 0.543 g
44% 53% 3%
Saturated fat: Sat. Fat 6.073 g
Monounsaturated fat: Mono. Fat 7.322 g
Polyunsaturated fat: Poly. Fat 0.408 g
Contains less Sat. FatSaturated fat -89.6%
Contains more Poly. FatPolyunsaturated fat +33.1%
Contains more Mono. FatMonounsaturated fat +1118.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Refried beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172438/nutrients
  2. Ground beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169474/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.