Rice pudding vs. Caper — In-Depth Nutrition Comparison
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Important differences between rice pudding and caper
- Rice pudding has more phosphorus, vitamin B12, calcium, vitamin D, and vitamin B5; however, caper has more copper, iron, and fiber.
- Caper's daily need coverage for sodium is 97% more.
- Rice pudding is lower in sodium.
The food varieties used in the comparison are Puddings, rice, dry mix, prepared with 2% milk and Capers, canned.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +162.5% |
| Contains more PotassiumPotassium | +225% |
| Contains more ZincZinc | +18.8% |
| Contains more PhosphorusPhosphorus | +770% |
| Contains less SodiumSodium | -95.4% |
| Contains more SeleniumSelenium | +58.3% |
| Contains more MagnesiumMagnesium | +153.8% |
| Contains more IronIron | +351.4% |
| Contains more CopperCopper | +1977.8% |
| Contains more ManganeseManganese | +36.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +557.1% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +316.7% |
| Contains more Vitamin B5Vitamin B5 | +966.7% |
| Contains more Vitamin B6Vitamin B6 | +52.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +514.3% |
| Contains more Vitamin B3Vitamin B3 | +47.2% |
| Contains more FolateFolate | +475% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 109mg | 2348mg | 97% |
| Copper | 0.018mg | 0.374mg | 40% |
| Vitamin K | 24.6µg | 21% | |
| Iron | 0.37mg | 1.67mg | 16% |
| Fiber | 0.1g | 3.2g | 12% |
| Phosphorus | 87mg | 10mg | 11% |
| Vitamin B12 | 0.24µg | 0µg | 10% |
| Calcium | 105mg | 40mg | 7% |
| Vitamin E | 0.88mg | 6% | |
| Vitamin B1 | 0.075mg | 0.018mg | 5% |
| Folate | 4µg | 23µg | 5% |
| Vitamin B5 | 0.288mg | 0.027mg | 5% |
| Carbs | 20.81g | 4.89g | 5% |
| Magnesium | 13mg | 33mg | 5% |
| Vitamin D | 34IU | 0IU | 4% |
| Vitamin A | 46µg | 7µg | 4% |
| Vitamin D | 0.8µg | 0µg | 4% |
| Calories | 111kcal | 23kcal | 4% |
| Vitamin C | 0.7mg | 4.3mg | 4% |
| Saturated fat | 0.967g | 0.233g | 3% |
| Potassium | 130mg | 40mg | 3% |
| Cholesterol | 6mg | 0mg | 2% |
| Protein | 3.29g | 2.36g | 2% |
| Polyunsaturated fat | 0.06g | 0.304g | 2% |
| Choline | 6.5mg | 1% | |
| Monounsaturated fat | 0.441g | 0.063g | 1% |
| Selenium | 1.9µg | 1.2µg | 1% |
| Vitamin B6 | 0.035mg | 0.023mg | 1% |
| Vitamin B3 | 0.443mg | 0.652mg | 1% |
| Manganese | 0.057mg | 0.078mg | 1% |
| Zinc | 0.38mg | 0.32mg | 1% |
| Fats | 1.63g | 0.86g | 1% |
| Net carbs | 20.71g | 1.69g | N/A |
| Sugar | 0.41g | N/A | |
| Vitamin B2 | 0.141mg | 0.139mg | 0% |
| Tryptophan | 0.039mg | 0% | |
| Threonine | 0.126mg | 0% | |
| Isoleucine | 0.169mg | 0% | |
| Leucine | 0.273mg | 0% | |
| Lysine | 0.221mg | 0% | |
| Methionine | 0.07mg | 0% | |
| Phenylalanine | 0.135mg | 0% | |
| Valine | 0.187mg | 0% | |
| Histidine | 0.075mg | 0% | |
| Omega-3 - DPA | 0g | 0.001g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.29 g
Fats:
1.63 g
Carbs:
20.81 g
Water:
73.43 g
Other:
0.84 g
Protein:
2.36 g
Fats:
0.86 g
Carbs:
4.89 g
Water:
83.85 g
Other:
8.04 g
| Contains more ProteinProtein | +39.4% |
| Contains more FatsFats | +89.5% |
| Contains more CarbsCarbs | +325.6% |
| Contains more WaterWater | +14.2% |
| Contains more OtherOther | +857.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.967 g
Monounsaturated fat:
Mono. Fat
0.441 g
Polyunsaturated fat:
Poly. Fat
0.06 g
Saturated fat:
Sat. Fat
0.233 g
Monounsaturated fat:
Mono. Fat
0.063 g
Polyunsaturated fat:
Poly. Fat
0.304 g
| Contains more Mono. FatMonounsaturated fat | +600% |
| Contains less Sat. FatSaturated fat | -75.9% |
| Contains more Poly. FatPolyunsaturated fat | +406.7% |
