Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Rice pudding vs. Cardamom — In-Depth Nutrition Comparison

Compare

The main differences between rice pudding and cardamom

  • Cardamom is richer than rice pudding in manganese, iron, fiber, zinc, magnesium, copper, potassium, calcium, vitamin C, and vitamin B6.
  • Daily need coverage for manganese for cardamom is 1215% higher.
  • Cardamom has a lower glycemic index than rice pudding.

Food types used in this article are Puddings, rice, dry mix, prepared with 2% milk and Spices, cardamom.

Infographic

Rice pudding vs Cardamom infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 164% 115% 99% 524% 128% 204% 76% 2.3% 3652% 0%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +1661.5%
Contains more CalciumCalcium +264.8%
Contains more PotassiumPotassium +760.8%
Contains more IronIron +3675.7%
Contains more CopperCopper +2027.8%
Contains more ZincZinc +1865.8%
Contains more PhosphorusPhosphorus +104.6%
Contains less SodiumSodium -83.5%
Contains more ManganeseManganese +49022.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 0% 0% 0% 50% 42% 21% 0% 53% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
Contains more Vitamin CVitamin C +2900%
Contains more Vitamin B1Vitamin B1 +164%
Contains more Vitamin B2Vitamin B2 +29.1%
Contains more Vitamin B3Vitamin B3 +148.8%
Contains more Vitamin B6Vitamin B6 +557.1%
~equal in Vitamin E ~mg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Rice pudding Cardamom DV% diff.
Manganese 0.057mg 28mg 1215%
Iron 0.37mg 13.97mg 170%
Fiber 0.1g 28g 112%
Zinc 0.38mg 7.47mg 64%
Magnesium 13mg 229mg 51%
Copper 0.018mg 0.383mg 41%
Potassium 130mg 1119mg 29%
Calcium 105mg 383mg 28%
Vitamin C 0.7mg 21mg 23%
Carbs 20.81g 68.47g 16%
Protein 3.29g 10.76g 15%
Vitamin B6 0.035mg 0.23mg 15%
Phosphorus 87mg 178mg 13%
Vitamin B1 0.075mg 0.198mg 10%
Calories 111kcal 311kcal 10%
Vitamin B12 0.24µg 0µg 10%
Fats 1.63g 6.7g 8%
Vitamin B5 0.288mg 6%
Vitamin A 46µg 0µg 5%
Vitamin B3 0.443mg 1.102mg 4%
Sodium 109mg 18mg 4%
Vitamin D 0.8µg 0µg 4%
Vitamin D 34IU 0IU 4%
Selenium 1.9µg 3%
Vitamin B2 0.141mg 0.182mg 3%
Cholesterol 6mg 0mg 2%
Polyunsaturated fat 0.06g 0.43g 2%
Folate 4µg 1%
Saturated fat 0.967g 0.68g 1%
Monounsaturated fat 0.441g 0.87g 1%
Net carbs 20.71g 40.47g N/A
Tryptophan 0.039mg 0%
Threonine 0.126mg 0%
Isoleucine 0.169mg 0%
Leucine 0.273mg 0%
Lysine 0.221mg 0%
Methionine 0.07mg 0%
Phenylalanine 0.135mg 0%
Valine 0.187mg 0%
Histidine 0.075mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
11% 7% 68% 8% 6%
Protein: 10.76 g
Fats: 6.7 g
Carbs: 68.47 g
Water: 8.28 g
Other: 5.79 g
Contains more WaterWater +786.8%
Contains more ProteinProtein +227.1%
Contains more FatsFats +311%
Contains more CarbsCarbs +229%
Contains more OtherOther +589.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
34% 44% 22%
Saturated fat: Sat. Fat 0.68 g
Monounsaturated fat: Mono. Fat 0.87 g
Polyunsaturated fat: Poly. Fat 0.43 g
Contains less Sat. FatSaturated fat -29.7%
Contains more Mono. FatMonounsaturated fat +97.3%
Contains more Poly. FatPolyunsaturated fat +616.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients
  2. Cardamom - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170919/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.