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Rosemary vs. Lasagne — In-Depth Nutrition Comparison

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Significant differences between rosemary and lasagne

  • The amount of iron, vitamin A, fiber, manganese, copper, calcium, vitamin C, folate, magnesium, and vitamin B6 in rosemary is higher than in lasagne.
  • Rosemary covers your daily iron needs 74% more than lasagne.
  • Lasagne has 9 times less vitamin C than rosemary. Rosemary has 21.8mg of vitamin C, while lasagne has 2.5mg.
  • Rosemary has a higher glycemic index. The glycemic index of rosemary is 70, while the glycemic index of lasagne is 28.

Specific food types used in this comparison are Rosemary, fresh and Lasagna with meat sauce, frozen, prepared.

Infographic

Rosemary vs Lasagne infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 65% 95% 59% 249% 100% 25% 28% 3.4% 125% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 26% 17% 27% 30% 24% 49% 49% 25% 87%
Contains more MagnesiumMagnesium +355%
Contains more CalciumCalcium +260.2%
Contains more PotassiumPotassium +240.8%
Contains more IronIron +836.6%
Contains more CopperCopper +234.4%
Contains less SodiumSodium -93%
Contains more ManganeseManganese +397.4%
Contains more PhosphorusPhosphorus +74.2%
~equal in Zinc ~0.87mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 49% 0% 0% 9% 35% 17% 48% 78% 0% 0% 82% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 8.3% 14% 17% 0% 18% 17% 29% 19% 28% 41% 18% 18% 13%
Contains more Vitamin CVitamin C +772%
Contains more Vitamin AVitamin A +256.1%
Contains more Vitamin B2Vitamin B2 +105.4%
Contains more Vitamin B5Vitamin B5 +148.9%
Contains more Vitamin B6Vitamin B6 +175.4%
Contains more FolateFolate +354.2%
Contains more Vitamin B1Vitamin B1 +94.4%
Contains more Vitamin B3Vitamin B3 +67.5%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Rosemary Lasagne DV% diff.
Iron 6.65mg 0.71mg 74%
Fiber 14.1g 1.7g 50%
Manganese 0.96mg 0.193mg 33%
Selenium 15.9µg 29%
Calcium 317mg 88mg 23%
Copper 0.301mg 0.09mg 23%
Vitamin C 21.8mg 2.5mg 21%
Folate 109µg 24µg 21%
Magnesium 91mg 20mg 17%
Vitamin B6 0.336mg 0.122mg 16%
Sodium 26mg 373mg 15%
Vitamin B12 0µg 0.33µg 14%
Potassium 668mg 196mg 14%
Vitamin A 146µg 41µg 12%
Vitamin B5 0.804mg 0.323mg 10%
Protein 3.31g 7.28g 8%
Phosphorus 66mg 115mg 7%
Vitamin B2 0.152mg 0.074mg 6%
Vitamin K 7µg 6%
Cholesterol 0mg 17mg 6%
Vitamin E 0.85mg 6%
Vitamin B3 0.912mg 1.528mg 4%
Starch 9.83g 4%
Choline 23.2mg 4%
Vitamin B1 0.036mg 0.07mg 3%
Polyunsaturated fat 0.901g 0.433g 3%
Carbs 20.7g 15.36g 2%
Saturated fat 2.838g 2.348g 2%
Zinc 0.93mg 0.87mg 1%
Monounsaturated fat 1.16g 1.758g 1%
Fructose 1.04g 1%
Fats 5.86g 4.92g 1%
Calories 131kcal 135kcal 0%
Net carbs 6.6g 13.66g N/A
Vitamin D 0IU 1IU 0%
Sugar 3.11g N/A
Trans fat 0g 0.196g N/A
Tryptophan 0.051mg 0.085mg 0%
Threonine 0.136mg 0.219mg 0%
Isoleucine 0.136mg 0.224mg 0%
Leucine 0.249mg 0.578mg 0%
Lysine 0.143mg 0.486mg 0%
Methionine 0.047mg 0.164mg 0%
Phenylalanine 0.169mg 0.329mg 0%
Valine 0.165mg 0.285mg 0%
Histidine 0.066mg 0.183mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - ALA 0.026g N/A
Omega-3 - DPA 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.006g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A
Omega-6 - Linoleic acid 0.322g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 21% 68% 2%
Protein: 3.31 g
Fats: 5.86 g
Carbs: 20.7 g
Water: 67.77 g
Other: 2.36 g
7% 5% 15% 71%
Protein: 7.28 g
Fats: 4.92 g
Carbs: 15.36 g
Water: 70.87 g
Other: 1.57 g
Contains more FatsFats +19.1%
Contains more CarbsCarbs +34.8%
Contains more OtherOther +50.3%
Contains more ProteinProtein +119.9%
~equal in Water ~70.87g

Fat Type Comparison

Fat type breakdown side-by-side comparison
58% 24% 18%
Saturated fat: Sat. Fat 2.838 g
Monounsaturated fat: Mono. Fat 1.16 g
Polyunsaturated fat: Poly. Fat 0.901 g
52% 39% 10%
Saturated fat: Sat. Fat 2.348 g
Monounsaturated fat: Mono. Fat 1.758 g
Polyunsaturated fat: Poly. Fat 0.433 g
Contains more Poly. FatPolyunsaturated fat +108.1%
Contains less Sat. FatSaturated fat -17.3%
Contains more Mono. FatMonounsaturated fat +51.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rosemary - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173473/nutrients
  2. Lasagne - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172114/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.