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Rosemary vs. Rice pudding — In-Depth Nutrition Comparison

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Differences between rosemary and rice pudding

  • Rice pudding contains less iron, fiber, vitamin A, manganese, copper, folate, vitamin C, vitamin B6, calcium, and magnesium than rosemary.
  • Rosemary's daily need coverage for iron is 79% higher.
  • Rice pudding contains 141 times less fiber than rosemary. Rosemary contains 14.1g of fiber, while rice pudding contains 0.1g.
  • Rice pudding has a lower glycemic index. The glycemic index of rice pudding is 59, while the glycemic index of rosemary is 70.

The food types used in this comparison are Rosemary, fresh and Puddings, rice, dry mix, prepared with 2% milk.

Infographic

Rosemary vs Rice pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 65% 95% 59% 249% 100% 25% 28% 3.4% 125% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Contains more MagnesiumMagnesium +600%
Contains more CalciumCalcium +201.9%
Contains more PotassiumPotassium +413.8%
Contains more IronIron +1697.3%
Contains more CopperCopper +1572.2%
Contains more ZincZinc +144.7%
Contains less SodiumSodium -76.1%
Contains more ManganeseManganese +1584.2%
Contains more PhosphorusPhosphorus +31.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 49% 0% 0% 9% 35% 17% 48% 78% 0% 0% 82% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Contains more Vitamin CVitamin C +3014.3%
Contains more Vitamin AVitamin A +217.4%
Contains more Vitamin B3Vitamin B3 +105.9%
Contains more Vitamin B5Vitamin B5 +179.2%
Contains more Vitamin B6Vitamin B6 +860%
Contains more FolateFolate +2625%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +108.3%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin E ~mg
~equal in Vitamin B2 ~0.141mg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Rosemary Rice pudding DV% diff.
Iron 6.65mg 0.37mg 79%
Fiber 14.1g 0.1g 56%
Manganese 0.96mg 0.057mg 39%
Copper 0.301mg 0.018mg 31%
Folate 109µg 4µg 26%
Vitamin B6 0.336mg 0.035mg 23%
Vitamin C 21.8mg 0.7mg 23%
Calcium 317mg 105mg 21%
Magnesium 91mg 13mg 19%
Potassium 668mg 130mg 16%
Vitamin A 146µg 46µg 11%
Vitamin B5 0.804mg 0.288mg 10%
Vitamin B12 0µg 0.24µg 10%
Saturated fat 2.838g 0.967g 9%
Fats 5.86g 1.63g 7%
Polyunsaturated fat 0.901g 0.06g 6%
Zinc 0.93mg 0.38mg 5%
Sodium 26mg 109mg 4%
Vitamin D 0IU 34IU 4%
Vitamin D 0µg 0.8µg 4%
Vitamin B3 0.912mg 0.443mg 3%
Selenium 1.9µg 3%
Vitamin B1 0.036mg 0.075mg 3%
Phosphorus 66mg 87mg 3%
Monounsaturated fat 1.16g 0.441g 2%
Cholesterol 0mg 6mg 2%
Calories 131kcal 111kcal 1%
Vitamin B2 0.152mg 0.141mg 1%
Protein 3.31g 3.29g 0%
Carbs 20.7g 20.81g 0%
Net carbs 6.6g 20.71g N/A
Tryptophan 0.051mg 0.039mg 0%
Threonine 0.136mg 0.126mg 0%
Isoleucine 0.136mg 0.169mg 0%
Leucine 0.249mg 0.273mg 0%
Lysine 0.143mg 0.221mg 0%
Methionine 0.047mg 0.07mg 0%
Phenylalanine 0.169mg 0.135mg 0%
Valine 0.165mg 0.187mg 0%
Histidine 0.066mg 0.075mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 21% 68% 2%
Protein: 3.31 g
Fats: 5.86 g
Carbs: 20.7 g
Water: 67.77 g
Other: 2.36 g
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
Contains more FatsFats +259.5%
Contains more OtherOther +181%
~equal in Protein ~3.29g
~equal in Carbs ~20.81g
~equal in Water ~73.43g

Fat Type Comparison

Fat type breakdown side-by-side comparison
58% 24% 18%
Saturated fat: Sat. Fat 2.838 g
Monounsaturated fat: Mono. Fat 1.16 g
Polyunsaturated fat: Poly. Fat 0.901 g
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
Contains more Mono. FatMonounsaturated fat +163%
Contains more Poly. FatPolyunsaturated fat +1401.7%
Contains less Sat. FatSaturated fat -65.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rosemary - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173473/nutrients
  2. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.