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Scup vs. Oysters — In-Depth Nutrition Comparison

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Important differences between scup and oysters

  • Scup has more vitamin B6, vitamin B3, selenium, vitamin B5, and vitamin B1; however, oysters has more zinc, vitamin B12, copper, iron, and manganese.
  • Oysters's daily need coverage for zinc is 709% more.
  • Scup has 6 times more vitamin B6 than oysters. Scup has 0.346mg of vitamin B6, while oysters has 0.061mg.

The food varieties used in the comparison are Fish, scup, cooked, dry heat and Mollusks, oyster, eastern, wild, cooked, moist heat.

Infographic

Scup vs Oysters infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Scup
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 15% 32% 26% 22% 17% 102% 7% 5.9% 255%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 35% 12% 345% 1902% 2144% 83% 22% 77% 215%
Contains more PotassiumPotassium +164.7%
Contains more PhosphorusPhosphorus +22.2%
Contains less SodiumSodium -67.5%
Contains more SeleniumSelenium +18.5%
Contains more MagnesiumMagnesium +20.7%
Contains more CalciumCalcium +127.5%
Contains more IronIron +1254.4%
Contains more CopperCopper +8680%
Contains more ZincZinc +12577.4%
Contains more ManganeseManganese +1213.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Scup
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 0% 0% 32% 28% 94% 52% 80% 203% 0% 13% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 8.7% 34% 0% 9% 42% 35% 27% 14% 2188% 5% 11% 71%
Contains more Vitamin AVitamin A +19.2%
Contains more Vitamin B1Vitamin B1 +252.8%
Contains more Vitamin B3Vitamin B3 +169.9%
Contains more Vitamin B5Vitamin B5 +93.5%
Contains more Vitamin B6Vitamin B6 +467.2%
Contains more FolateFolate +21.4%
Contains more Vitamin B2Vitamin B2 +47.5%
Contains more Vitamin B12Vitamin B12 +980.2%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Scup Oysters DV% diff.
Zinc 0.62mg 78.6mg 709%
Vitamin B12 1.62µg 17.5µg 662%
Copper 0.065mg 5.707mg 627%
Iron 0.68mg 9.21mg 107%
Protein 24.21g 11.42g 26%
Manganese 0.045mg 0.591mg 24%
Choline 130mg 24%
Vitamin B6 0.346mg 0.061mg 22%
Vitamin B3 4.994mg 1.85mg 20%
Selenium 46.8µg 39.5µg 13%
Vitamin E 1.7mg 11%
Vitamin B5 0.865mg 0.447mg 8%
Vitamin B1 0.127mg 0.036mg 8%
Calcium 51mg 116mg 7%
Potassium 368mg 139mg 7%
Polyunsaturated fat 1.056g 7%
Phosphorus 237mg 194mg 6%
Sodium 54mg 166mg 5%
Vitamin B2 0.122mg 0.18mg 4%
Cholesterol 67mg 79mg 4%
Saturated fat 0.948g 4%
Vitamin K 2µg 2%
Calories 135kcal 102kcal 2%
Carbs 0g 5.45g 2%
Vitamin A 31µg 26µg 1%
Magnesium 29mg 35mg 1%
Folate 17µg 14µg 1%
Monounsaturated fat 0.506g 1%
Fats 3.5g 3.42g 0%
Net carbs 0g 5.45g N/A
Vitamin D 2IU 0%
Sugar 1.23g N/A
Starch 0.9g 0%
Trans fat 0.068g N/A
Tryptophan 0.271mg 0.138mg 0%
Threonine 1.061mg 0.046mg 0%
Isoleucine 1.115mg 0.459mg 0%
Leucine 1.967mg 0.716mg 0%
Lysine 2.223mg 0.762mg 0%
Methionine 0.716mg 0.257mg 0%
Phenylalanine 0.945mg 0.413mg 0%
Valine 1.247mg 0.523mg 0%
Histidine 0.713mg 0.22mg 0%
Omega-3 - EPA 0.353g N/A
Omega-3 - DHA 0.271g N/A
Omega-3 - ALA 0.163g N/A
Omega-3 - DPA 0.02g N/A
Omega-3 - Eicosatrienoic acid 0.004g N/A
Omega-6 - Gamma-linoleic acid 0.004g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.007g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 0.061g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Scup
3
24% 4% 68% 4%
Protein: 24.21 g
Fats: 3.5 g
Carbs: 0 g
Water: 68.42 g
Other: 3.87 g
11% 3% 5% 78%
Protein: 11.42 g
Fats: 3.42 g
Carbs: 5.45 g
Water: 78.19 g
Other: 1.52 g
Contains more ProteinProtein +112%
Contains more OtherOther +154.6%
Contains more CarbsCarbs +∞%
Contains more WaterWater +14.3%
~equal in Fats ~3.42g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Scup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174241/nutrients
  2. Oysters - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171980/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.