Smelt vs. Crab meat — In-Depth Nutrition Comparison
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What are the differences between smelt and crab meat?
- Smelt is higher in manganese, selenium, and protein, yet crab meat is higher in vitamin B12, copper, zinc, folate, and vitamin C.
- Crab meat's daily need coverage for vitamin B12 is 314% more.
- Smelt has 23 times more manganese than crab meat. While smelt has 0.9mg of manganese, crab meat has only 0.04mg.
- The amount of cholesterol in crab meat is lower.
We used Fish, smelt, rainbow, cooked, dry heat and Crustaceans, crab, alaska king, cooked, moist heat types in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +30.5% |
| Contains more PotassiumPotassium | +42% |
| Contains more IronIron | +51.3% |
| Contains less SodiumSodium | -92.8% |
| Contains more ManganeseManganese | +2150% |
| Contains more SeleniumSelenium | +17% |
| Contains more MagnesiumMagnesium | +65.8% |
| Contains more CopperCopper | +564% |
| Contains more ZincZinc | +259.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +88.9% |
| Contains more Vitamin B2Vitamin B2 | +165.5% |
| Contains more Vitamin B3Vitamin B3 | +31.8% |
| Contains more Vitamin B5Vitamin B5 | +85% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +430% |
| Contains more Vitamin B12Vitamin B12 | +189.7% |
| Contains more FolateFolate | +920% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 3.97µg | 11.5µg | 314% |
| Copper | 0.178mg | 1.182mg | 112% |
| Zinc | 2.12mg | 7.62mg | 50% |
| Sodium | 77mg | 1072mg | 43% |
| Manganese | 0.9mg | 0.04mg | 37% |
| Cholesterol | 90mg | 53mg | 12% |
| Selenium | 46.8µg | 40µg | 12% |
| Folate | 5µg | 51µg | 12% |
| Vitamin C | 0mg | 7.6mg | 8% |
| Protein | 22.6g | 19.35g | 7% |
| Vitamin B2 | 0.146mg | 0.055mg | 7% |
| Vitamin B5 | 0.74mg | 0.4mg | 7% |
| Magnesium | 38mg | 63mg | 6% |
| Iron | 1.15mg | 0.76mg | 5% |
| Vitamin B1 | 0.01mg | 0.053mg | 4% |
| Polyunsaturated fat | 1.135g | 0.536g | 4% |
| Potassium | 372mg | 262mg | 3% |
| Vitamin B3 | 1.766mg | 1.34mg | 3% |
| Fats | 3.1g | 1.54g | 2% |
| Calcium | 77mg | 59mg | 2% |
| Phosphorus | 295mg | 280mg | 2% |
| Saturated fat | 0.579g | 0.133g | 2% |
| Monounsaturated fat | 0.822g | 0.185g | 2% |
| Calories | 124kcal | 97kcal | 1% |
| Vitamin A | 17µg | 9µg | 1% |
| Vitamin B6 | 0.17mg | 0.18mg | 1% |
| Protein per 100 calories | 18g | 20g | N/A |
| Calories per 10 g protein | 55kcal | 50kcal | N/A |
| Weight per 100 calories | 81g | 103g | N/A |
| Unsaturated / Saturated Fat ratio | 3.4 | 5.4 | N/A |
| Tryptophan | 0.253mg | 0.269mg | 0% |
| Threonine | 0.991mg | 0.783mg | 0% |
| Isoleucine | 1.041mg | 0.938mg | 0% |
| Leucine | 1.837mg | 1.536mg | 0% |
| Lysine | 2.076mg | 1.684mg | 0% |
| Methionine | 0.669mg | 0.545mg | 0% |
| Phenylalanine | 0.882mg | 0.817mg | 0% |
| Valine | 1.164mg | 0.91mg | 0% |
| Histidine | 0.665mg | 0.393mg | 0% |
| Omega-3 (EPA) | 0.353g | 0.295g | N/A |
| Omega-3 (DHA) | 0.536g | 0.118g | N/A |
| Omega-3 (DPA) | 0.023g | 0.031g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +16.8% |
| Contains more FatsFats | +101.3% |
~equal in
Carbs
~0g
~equal in
Water
~77.55g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +344.3% |
| Contains more Poly. FatPolyunsaturated fat | +111.8% |
| Contains less Sat. FatSaturated fat | -77% |






