Soursop vs. Pastrami — In-Depth Nutrition Comparison
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Significant differences between soursop and pastrami
- Soursop has more vitamin C; however, pastrami is richer in vitamin B12, zinc, selenium, phosphorus, vitamin B3, iron, and choline.
- Pastrami covers your daily vitamin B12 needs 78% more than soursop.
- Pastrami has 69 times less vitamin C than soursop. Soursop has 20.6mg of vitamin C, while pastrami has 0.3mg.
- Soursop contains less sodium.
- Pastrami has a higher glycemic index. The glycemic index of pastrami is 70, while the glycemic index of soursop is 32.
Specific food types used in this comparison are Soursop, raw and Beef, cured, pastrami.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +23.5% |
| Contains more CalciumCalcium | +40% |
| Contains more PotassiumPotassium | +32.4% |
| Contains less SodiumSodium | -98.7% |
| Contains more IronIron | +270% |
| Contains more ZincZinc | +4880% |
| Contains more PhosphorusPhosphorus | +548.1% |
| Contains more SeleniumSelenium | +2850% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +6766.7% |
| Contains more Vitamin B1Vitamin B1 | +34.6% |
| Contains more FolateFolate | +133.3% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +50% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +222% |
| Contains more Vitamin B3Vitamin B3 | +373.3% |
| Contains more Vitamin B6Vitamin B6 | +274.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +75% |
| Contains more CholineCholine | +973.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 0µg | 1.87µg | 78% |
| Sodium | 14mg | 1078mg | 46% |
| Zinc | 0.1mg | 4.98mg | 44% |
| Protein | 1g | 21.8g | 42% |
| Selenium | 0.6µg | 17.7µg | 31% |
| Vitamin C | 20.6mg | 0.3mg | 23% |
| Cholesterol | 0mg | 68mg | 23% |
| Vitamin B3 | 0.9mg | 4.26mg | 21% |
| Phosphorus | 27mg | 175mg | 21% |
| Iron | 0.6mg | 2.22mg | 20% |
| Choline | 7.6mg | 81.6mg | 13% |
| Fiber | 3.3g | 0g | 13% |
| Saturated fat | 0.051g | 2.681g | 12% |
| Vitamin B6 | 0.059mg | 0.221mg | 12% |
| Vitamin B2 | 0.05mg | 0.161mg | 9% |
| Fats | 0.3g | 5.82g | 8% |
| Monounsaturated fat | 0.09g | 2.118g | 5% |
| Carbs | 16.84g | 0.36g | 5% |
| Calories | 66kcal | 147kcal | 4% |
| Potassium | 278mg | 210mg | 2% |
| Vitamin B1 | 0.07mg | 0.052mg | 2% |
| Folate | 14µg | 6µg | 2% |
| Vitamin D | 0IU | 4IU | 1% |
| Magnesium | 21mg | 17mg | 1% |
| Manganese | 0.027mg | 1% | |
| Polyunsaturated fat | 0.069g | 0.145g | 1% |
| Copper | 0.086mg | 0.091mg | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Net carbs | 13.54g | 0.36g | N/A |
| Calcium | 14mg | 10mg | 0% |
| Sugar | 13.54g | 0.1g | N/A |
| Vitamin E | 0.08mg | 0.12mg | 0% |
| Vitamin A | 0µg | 2µg | 0% |
| Vitamin B5 | 0.253mg | 0.265mg | 0% |
| Vitamin K | 0.4µg | 0.7µg | 0% |
| Tryptophan | 0.011mg | 0.141mg | 0% |
| Threonine | 0.857mg | 0% | |
| Isoleucine | 0.976mg | 0% | |
| Leucine | 1.706mg | 0% | |
| Lysine | 0.06mg | 1.812mg | 0% |
| Methionine | 0.007mg | 0.558mg | 0% |
| Phenylalanine | 0.847mg | 0% | |
| Valine | 1.065mg | 0% | |
| Histidine | 0.684mg | 0% | |
| Fructose | 0.01g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +4577.8% |
| Contains more WaterWater | +16.7% |
| Contains more ProteinProtein | +2080% |
| Contains more FatsFats | +1840% |
| Contains more OtherOther | +255.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -98.1% |
| Contains more Mono. FatMonounsaturated fat | +2253.3% |
| Contains more Poly. FatPolyunsaturated fat | +110.1% |
