Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Tagliatelle vs. Patty — In-Depth Nutrition Comparison

Compare

Significant differences between tagliatelle and patty

  • Tagliatelle has more vitamin B1, folate, manganese, vitamin B2, iron, and copper; however, patty is richer in vitamin B12, zinc, and vitamin B6.
  • Patty covers your daily vitamin B12 needs 73% more than tagliatelle.
  • Patty has 32 times less manganese than tagliatelle. Tagliatelle has 0.547mg of manganese, while patty has 0.017mg.
  • Tagliatelle contains less saturated fat.
  • Tagliatelle has a higher glycemic index. The glycemic index of tagliatelle is 46, while the glycemic index of patty is 0.

Specific food types used in this comparison are Pasta, fresh-refrigerated, plain, as purchased and USDA Commodity, beef, patties (100%), frozen, raw.

Infographic

Tagliatelle vs Patty infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 33% 4.5% 16% 126% 76% 33% 70% 3.4% 71% 0%
Patty
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 2.1% 24% 72% 24% 112% 62% 9.7% 2.2% 81%
Contains more MagnesiumMagnesium +155.6%
Contains more CalciumCalcium +114.3%
Contains more IronIron +73.6%
Contains more CopperCopper +212.3%
Contains more PhosphorusPhosphorus +12.4%
Contains less SodiumSodium -64.9%
Contains more ManganeseManganese +3117.6%
Contains more PotassiumPotassium +50.3%
Contains more ZincZinc +237.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.7% 0% 0% 176% 101% 63% 32% 21% 39% 0% 132% 0%
Patty
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 11% 37% 72% 19% 49% 256% 0% 4.5% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +1539.5%
Contains more Vitamin B2Vitamin B2 +174.4%
Contains more Vitamin B5Vitamin B5 +73.1%
Contains more FolateFolate +2833.3%
Contains more Vitamin B3Vitamin B3 +14.8%
Contains more Vitamin B6Vitamin B6 +130.1%
Contains more Vitamin B12Vitamin B12 +561.3%
~equal in Vitamin C ~0mg
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Tagliatelle Patty DV% diff.
Vitamin B12 0.31µg 2.05µg 73%
Vitamin B1 0.705mg 0.043mg 55%
Folate 176µg 6µg 43%
Saturated fat 0.328g 6.333g 27%
Selenium 14.8µg 27%
Zinc 1.22mg 4.12mg 26%
Manganese 0.547mg 0.017mg 23%
Vitamin B2 0.439mg 0.16mg 21%
Fats 2.3g 15.69g 21%
Carbs 54.73g 0g 18%
Iron 3.35mg 1.93mg 18%
Copper 0.228mg 0.073mg 17%
Monounsaturated fat 0.271g 6.861g 16%
Vitamin B6 0.093mg 0.214mg 9%
Magnesium 46mg 18mg 7%
Protein 11.31g 14.63g 7%
Cholesterol 73mg 53mg 7%
Vitamin B5 0.535mg 0.309mg 5%
Calories 288kcal 204kcal 4%
Vitamin B3 3.35mg 3.846mg 3%
Phosphorus 163mg 145mg 3%
Potassium 179mg 269mg 3%
Vitamin A 14µg 0µg 2%
Sodium 26mg 74mg 2%
Polyunsaturated fat 0.942g 0.643g 2%
Calcium 15mg 7mg 1%
Net carbs 54.73g 0g N/A
Tryptophan 0.143mg 0%
Threonine 0.295mg 0%
Isoleucine 0.431mg 0%
Leucine 0.763mg 0%
Lysine 0.214mg 0%
Methionine 0.174mg 0%
Phenylalanine 0.542mg 0%
Valine 0.476mg 0%
Histidine 0.226mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 2% 55% 31%
Protein: 11.31 g
Fats: 2.3 g
Carbs: 54.73 g
Water: 31 g
Other: 0.66 g
Patty
4
15% 16% 65% 5%
Protein: 14.63 g
Fats: 15.69 g
Carbs: 0 g
Water: 64.72 g
Other: 4.96 g
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +29.4%
Contains more FatsFats +582.2%
Contains more WaterWater +108.8%
Contains more OtherOther +651.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 18% 61%
Saturated fat: Sat. Fat 0.328 g
Monounsaturated fat: Mono. Fat 0.271 g
Polyunsaturated fat: Poly. Fat 0.942 g
Patty
1
46% 50% 5%
Saturated fat: Sat. Fat 6.333 g
Monounsaturated fat: Mono. Fat 6.861 g
Polyunsaturated fat: Poly. Fat 0.643 g
Contains less Sat. FatSaturated fat -94.8%
Contains more Poly. FatPolyunsaturated fat +46.5%
Contains more Mono. FatMonounsaturated fat +2431.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tagliatelle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169727/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.