Tamarind vs. Pickled cucumber — In-Depth Nutrition Comparison
Compare
Summary of differences between tamarind and pickled cucumber
- Tamarind has more vitamin B1, iron, magnesium, potassium, fiber, phosphorus, vitamin B3, and vitamin B2, while pickled cucumber has more vitamin K.
- Pickled cucumber covers your daily need for sodium, 51% more than tamarind.
- The amount of sodium in tamarind is lower.
These are the specific foods used in this comparison Tamarinds, raw and Pickles, cucumber, sour.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +2200% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +2630.4% |
| Contains more IronIron | +600% |
| Contains more ZincZinc | +400% |
| Contains more PhosphorusPhosphorus | +707.1% |
| Contains less SodiumSodium | -97.7% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +250% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +1420% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +276.3% |
| Contains more Vitamin B6Vitamin B6 | +633.3% |
| Contains more FolateFolate | +1300% |
| Contains more CholineCholine | +138.9% |
| Contains more Vitamin AVitamin A | +400% |
| Contains more Vitamin KVitamin K | +1578.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.8 g
Fats:
0.6 g
Carbs:
62.5 g
Water:
31.4 g
Other:
2.7 g
Protein:
0.33 g
Fats:
0.2 g
Carbs:
2.26 g
Water:
94.08 g
Other:
3.13 g
| Contains more ProteinProtein | +748.5% |
| Contains more FatsFats | +200% |
| Contains more CarbsCarbs | +2665.5% |
| Contains more WaterWater | +199.6% |
| Contains more OtherOther | +15.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.272 g
Monounsaturated fat:
Mono. Fat
0.181 g
Polyunsaturated fat:
Poly. Fat
0.059 g
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.081 g
| Contains more Mono. FatMonounsaturated fat | +5933.3% |
| Contains less Sat. FatSaturated fat | -80.9% |
| Contains more Poly. FatPolyunsaturated fat | +37.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sodium |
|
||
| Lower in Glycemic Index |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Sugar |
|
||
| Lower in Saturated fat |
|
||
| Lower in price |
|
||
| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 28mg | 1208mg | 51% |
| Vitamin K | 2.8µg | 47µg | 37% |
| Vitamin B1 | 0.428mg | 0mg | 36% |
| Iron | 2.8mg | 0.4mg | 30% |
| Magnesium | 92mg | 4mg | 21% |
| Carbs | 62.5g | 2.26g | 20% |
| Potassium | 628mg | 23mg | 18% |
| Fiber | 5.1g | 1.2g | 16% |
| Phosphorus | 113mg | 14mg | 14% |
| Vitamin B3 | 1.938mg | 0mg | 12% |
| Vitamin B2 | 0.152mg | 0.01mg | 11% |
| Calories | 239kcal | 11kcal | 11% |
| Calcium | 74mg | 0mg | 7% |
| Protein | 2.8g | 0.33g | 5% |
| Vitamin B6 | 0.066mg | 0.009mg | 4% |
| Folate | 14µg | 1µg | 3% |
| Vitamin C | 3.5mg | 1mg | 3% |
| Selenium | 1.3µg | 0µg | 2% |
| Vitamin B5 | 0.143mg | 0.038mg | 2% |
| Zinc | 0.1mg | 0.02mg | 1% |
| Vitamin A | 2µg | 10µg | 1% |
| Saturated fat | 0.272g | 0.052g | 1% |
| Choline | 8.6mg | 3.6mg | 1% |
| Fats | 0.6g | 0.2g | 1% |
| Net carbs | 57.4g | 1.06g | N/A |
| Sugar | 38.8g | 1.06g | N/A |
| Copper | 0.086mg | 0.085mg | 0% |
| Vitamin E | 0.1mg | 0.09mg | 0% |
| Manganese | 0.011mg | 0% | |
| Monounsaturated fat | 0.181g | 0.003g | 0% |
| Polyunsaturated fat | 0.059g | 0.081g | 0% |
| Tryptophan | 0.018mg | 0.003mg | 0% |
| Threonine | 0.009mg | 0% | |
| Isoleucine | 0.01mg | 0% | |
| Leucine | 0.014mg | 0% | |
| Lysine | 0.139mg | 0.014mg | 0% |
| Methionine | 0.014mg | 0.003mg | 0% |
| Phenylalanine | 0.009mg | 0% | |
| Valine | 0.011mg | 0% | |
| Histidine | 0.005mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
18%
10%
Minerals Daily Need Coverage Score
34%
21%
Comparison summary
Which food contains less Sodium?
Tamarind contains less Sodium (difference - 1180mg)
Which food is lower in glycemic index?
Tamarind is lower in glycemic index (difference - 9)
Which food is richer in minerals?
Tamarind is relatively richer in minerals
Which food is richer in vitamins?
Tamarind is relatively richer in vitamins
Which food is lower in Sugar?
Pickled cucumber is lower in Sugar (difference - 37.74g)
Which food is lower in Saturated fat?
Pickled cucumber is lower in Saturated fat (difference - 0.22g)
Which food is cheaper?
Pickled cucumber is cheaper (difference - $2.6)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)