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Tomato juice vs. Pastrami — In-Depth Nutrition Comparison

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Differences between tomato juice and pastrami

  • Tomato juice has more vitamin C, while pastrami has more vitamin B12, zinc, selenium, iron, vitamin B3, phosphorus, and choline.
  • Pastrami's daily need coverage for vitamin B12 is 78% higher.
  • Pastrami contains 234 times less vitamin C than tomato juice. Tomato juice contains 70.1mg of vitamin C, while pastrami contains 0.3mg.
  • The amount of sodium in tomato juice is lower.
  • Tomato juice has a lower glycemic index. The glycemic index of tomato juice is 31, while the glycemic index of pastrami is 70.

The food types used in this comparison are Tomato juice, canned, without salt added and Beef, cured, pastrami.

Infographic

Tomato juice vs Pastrami infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 19% 15% 14% 3% 8.1% 1.3% 8.9% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 19% 83% 30% 136% 75% 141% 3.5% 97%
Contains less SodiumSodium -99.1%
Contains more ManganeseManganese +151.9%
Contains more MagnesiumMagnesium +54.5%
Contains more IronIron +469.2%
Contains more CopperCopper +116.7%
Contains more ZincZinc +4427.3%
Contains more PhosphorusPhosphorus +821.1%
Contains more SeleniumSelenium +3440%
~equal in Calcium ~10mg
~equal in Potassium ~210mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 234% 7.7% 6.4% 0% 25% 18% 13% 0% 16% 0% 5.8% 15% 3.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.67% 2.4% 1.5% 13% 37% 80% 16% 51% 234% 1.8% 4.5% 45%
Contains more Vitamin CVitamin C +23266.7%
Contains more Vitamin AVitamin A +1050%
Contains more Vitamin EVitamin E +166.7%
Contains more Vitamin B1Vitamin B1 +92.3%
Contains more Vitamin KVitamin K +228.6%
Contains more FolateFolate +233.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +106.4%
Contains more Vitamin B3Vitamin B3 +533%
Contains more Vitamin B6Vitamin B6 +215.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +1100%

All nutrients comparison - raw data values

Nutrient Tomato juice Pastrami DV% diff.
Vitamin C 70.1mg 0.3mg 78%
Vitamin B12 0µg 1.87µg 78%
Sodium 10mg 1078mg 46%
Zinc 0.11mg 4.98mg 44%
Protein 0.85g 21.8g 42%
Selenium 0.5µg 17.7µg 31%
Iron 0.39mg 2.22mg 23%
Cholesterol 0mg 68mg 23%
Phosphorus 19mg 175mg 22%
Vitamin B3 0.673mg 4.26mg 22%
Choline 6.8mg 81.6mg 14%
Vitamin B6 0.07mg 0.221mg 12%
Saturated fat 0.019g 2.681g 12%
Fats 0.29g 5.82g 9%
Calories 17kcal 147kcal 7%
Vitamin B2 0.078mg 0.161mg 6%
Vitamin B5 0.265mg 5%
Copper 0.042mg 0.091mg 5%
Monounsaturated fat 0.005g 2.118g 5%
Folate 20µg 6µg 4%
Vitamin B1 0.1mg 0.052mg 4%
Manganese 0.068mg 0.027mg 2%
Fructose 1.33g 0.01g 2%
Vitamin A 23µg 2µg 2%
Fiber 0.4g 0g 2%
Magnesium 11mg 17mg 1%
Vitamin D 0µg 0.1µg 1%
Carbs 3.53g 0.36g 1%
Vitamin D 0IU 4IU 1%
Polyunsaturated fat 0.027g 0.145g 1%
Vitamin K 2.3µg 0.7µg 1%
Vitamin E 0.32mg 0.12mg 1%
Net carbs 3.13g 0.36g N/A
Calcium 10mg 10mg 0%
Potassium 217mg 210mg 0%
Sugar 2.58g 0.1g N/A
Tryptophan 0.006mg 0.141mg 0%
Threonine 0.026mg 0.857mg 0%
Isoleucine 0.017mg 0.976mg 0%
Leucine 0.024mg 1.706mg 0%
Lysine 0.026mg 1.812mg 0%
Methionine 0.005mg 0.558mg 0%
Phenylalanine 0.026mg 0.847mg 0%
Valine 0.017mg 1.065mg 0%
Histidine 0.014mg 0.684mg 0%
Omega-3 - ALA 0.005g N/A
Omega-6 - Linoleic acid 0.022g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 94%
Protein: 0.85 g
Fats: 0.29 g
Carbs: 3.53 g
Water: 94.24 g
Other: 1.09 g
22% 6% 70% 2%
Protein: 21.8 g
Fats: 5.82 g
Carbs: 0.36 g
Water: 69.53 g
Other: 2.49 g
Contains more CarbsCarbs +880.6%
Contains more WaterWater +35.5%
Contains more ProteinProtein +2464.7%
Contains more FatsFats +1906.9%
Contains more OtherOther +128.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 10% 53%
Saturated fat: Sat. Fat 0.019 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.027 g
54% 43% 3%
Saturated fat: Sat. Fat 2.681 g
Monounsaturated fat: Mono. Fat 2.118 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains less Sat. FatSaturated fat -99.3%
Contains more Mono. FatMonounsaturated fat +42260%
Contains more Poly. FatPolyunsaturated fat +437%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
48% 52%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.25 g
Fructose: 1.33 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
100%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0.01 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +13200%
~equal in Starch ~0g
~equal in Sucrose ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato juice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170545/nutrients
  2. Pastrami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170204/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.