Tomato paste vs. Rosemary — In-Depth Nutrition Comparison
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How are Tomato paste and Rosemary different?
- Tomato paste is higher in Vitamin B3, and Potassium, however, Rosemary is richer in Iron, Fiber, Manganese, Calcium, Folate, Vitamin B5, and Magnesium.
- Daily need coverage for Iron from Rosemary is 46% higher.
- Tomato paste contains 3 times more Vitamin B3 than Rosemary. While Tomato paste contains 3.076mg of Vitamin B3, Rosemary contains only 0.912mg.
- Tomato paste has less Saturated Fat.
Tomato products, canned, paste, without salt added and Rosemary, fresh are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Phosphorus
+25.8%
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Potassium
+51.8%
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Copper
+21.3%
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Calcium
+780.6%
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Iron
+123.2%
Contains
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Magnesium
+116.7%
Contains
less
Sodium
-55.9%
Contains
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Zinc
+47.6%
Contains
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Manganese
+217.9%
Contains
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Phosphorus
+25.8%
Contains
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Potassium
+51.8%
Contains
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Copper
+21.3%
Contains
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Calcium
+780.6%
Contains
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Iron
+123.2%
Contains
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Magnesium
+116.7%
Contains
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Sodium
-55.9%
Contains
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Zinc
+47.6%
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Manganese
+217.9%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+66.7%
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Vitamin B3
+237.3%
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Vitamin A
+91.7%
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Vitamin B5
+466.2%
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Vitamin B6
+55.6%
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Folate
+808.3%
Equal in Vitamin C - 21.8
Equal in Vitamin B2 - 0.152
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Vitamin B1
+66.7%
Contains
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Vitamin B3
+237.3%
Contains
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Vitamin A
+91.7%
Contains
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Vitamin B5
+466.2%
Contains
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Vitamin B6
+55.6%
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Folate
+808.3%
Equal in Vitamin C - 21.8
Equal in Vitamin B2 - 0.152
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+30.5%
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Other
+18.6%
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Fats
+1146.8%
Equal in Carbs - 20.7
Equal in Water - 67.77
Protein:
4.32 g
Fats:
0.47 g
Carbs:
18.91 g
Water:
73.5 g
Other:
2.8 g
Protein:
3.31 g
Fats:
5.86 g
Carbs:
20.7 g
Water:
67.77 g
Other:
2.36 g
Contains
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Protein
+30.5%
Contains
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Other
+18.6%
Contains
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Fats
+1146.8%
Equal in Carbs - 20.7
Equal in Water - 67.77
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-96.5%
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Monounsaturated Fat
+1631.3%
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Polyunsaturated fat
+463.1%
Saturated Fat:
0.1 g
Monounsaturated Fat:
0.067 g
Polyunsaturated fat:
0.16 g
Saturated Fat:
2.838 g
Monounsaturated Fat:
1.16 g
Polyunsaturated fat:
0.901 g
Contains
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Saturated Fat
-96.5%
Contains
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Monounsaturated Fat
+1631.3%
Contains
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Polyunsaturated fat
+463.1%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 14.81g | 6.6g |
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| Protein | 4.32g | 3.31g |
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| Fats | 0.47g | 5.86g |
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| Carbs | 18.91g | 20.7g |
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| Calories | 82kcal | 131kcal |
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| Starch | 0.22g |
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| Fructose | 5.85g |
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| Sugar | 12.18g |
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| Fiber | 4.1g | 14.1g |
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| Calcium | 36mg | 317mg |
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| Iron | 2.98mg | 6.65mg |
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| Magnesium | 42mg | 91mg |
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| Phosphorus | 83mg | 66mg |
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| Potassium | 1014mg | 668mg |
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| Sodium | 59mg | 26mg |
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| Zinc | 0.63mg | 0.93mg |
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| Copper | 0.365mg | 0.301mg |
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| Manganese | 0.302mg | 0.96mg |
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| Selenium | 5.3µg |
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| Vitamin A | 1525IU | 2924IU |
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| Vitamin A RAE | 76µg | 146µg |
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| Vitamin E | 4.3mg |
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| Vitamin C | 21.9mg | 21.8mg |
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| Vitamin B1 | 0.06mg | 0.036mg |
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| Vitamin B2 | 0.153mg | 0.152mg |
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| Vitamin B3 | 3.076mg | 0.912mg |
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| Vitamin B5 | 0.142mg | 0.804mg |
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| Vitamin B6 | 0.216mg | 0.336mg |
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| Folate | 12µg | 109µg |
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| Vitamin K | 11.4µg |
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| Tryptophan | 0.031mg | 0.051mg |
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| Threonine | 0.133mg | 0.136mg |
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| Isoleucine | 0.089mg | 0.136mg |
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| Leucine | 0.124mg | 0.249mg |
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| Lysine | 0.134mg | 0.143mg |
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| Methionine | 0.027mg | 0.047mg |
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| Phenylalanine | 0.13mg | 0.169mg |
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| Valine | 0.088mg | 0.165mg |
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| Histidine | 0.071mg | 0.066mg |
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| Saturated Fat | 0.1g | 2.838g |
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| Monounsaturated Fat | 0.067g | 1.16g |
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| Polyunsaturated fat | 0.16g | 0.901g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
38%
43%
Minerals Daily Need Coverage Score
49%
75%
Comparison summary
Which food is lower in Saturated Fat?
Tomato paste is lower in Saturated Fat (difference - 2.738g)
Which food is lower in glycemic index?
Tomato paste is lower in glycemic index (difference - 25)
Which food is cheaper?
Tomato paste is cheaper (difference - $1.5)
Which food is lower in Sugar?
Rosemary is lower in Sugar (difference - 12.18g)
Which food contains less Sodium?
Rosemary contains less Sodium (difference - 33mg)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.