Turkey sausage vs. Ground beef — In-Depth Nutrition Comparison
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The main differences between turkey sausage and ground beef
- Ground beef is richer than turkey sausage in vitamin B12, selenium, zinc, iron, vitamin B6, choline, and monounsaturated fat.
- Daily need coverage for vitamin B12 for ground beef is 71% higher.
- Turkey sausage contains 9 times more sodium than ground beef. Turkey sausage contains 639mg of sodium, while ground beef contains 73mg.
Food types used in this article are Sausage, turkey, breakfast links, mild and Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +40.5% |
| Contains more IronIron | +112.1% |
| Contains more ZincZinc | +96% |
| Contains less SodiumSodium | -88.6% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +58.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B6Vitamin B6 | +49.5% |
| Contains more Vitamin B12Vitamin B12 | +215.2% |
| Contains more Vitamin KVitamin K | +81.3% |
| Contains more FolateFolate | +75% |
| Contains more CholineCholine | +115.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.42 g
Fats:
18.09 g
Carbs:
1.56 g
Water:
63.12 g
Other:
1.81 g
Protein:
23.87 g
Fats:
15.37 g
Carbs:
0 g
Water:
58.37 g
Other:
2.39 g
| Contains more FatsFats | +17.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +54.8% |
| Contains more OtherOther | +32% |
~equal in
Water
~58.37g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.839 g
Monounsaturated fat:
Mono. Fat
5.158 g
Polyunsaturated fat:
Poly. Fat
4.657 g
Saturated fat:
Sat. Fat
6.073 g
Monounsaturated fat:
Mono. Fat
7.322 g
Polyunsaturated fat:
Poly. Fat
0.408 g
| Contains less Sat. FatSaturated fat | -36.8% |
| Contains more Poly. FatPolyunsaturated fat | +1041.4% |
| Contains more Mono. FatMonounsaturated fat | +42% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0.79µg | 2.49µg | 71% |
| Selenium | 0µg | 19.1µg | 35% |
| Polyunsaturated fat | 4.657g | 0.408g | 28% |
| Zinc | 2.98mg | 5.84mg | 26% |
| Sodium | 639mg | 73mg | 25% |
| Cholesterol | 160mg | 88mg | 24% |
| Protein | 15.42g | 23.87g | 17% |
| Iron | 1.07mg | 2.27mg | 15% |
| Saturated fat | 3.839g | 6.073g | 10% |
| Vitamin B5 | 0.512mg | 10% | |
| Vitamin B6 | 0.208mg | 0.311mg | 8% |
| Choline | 33.9mg | 73.2mg | 7% |
| Monounsaturated fat | 5.158g | 7.322g | 5% |
| Copper | 0.111mg | 0.079mg | 4% |
| Fats | 18.09g | 15.37g | 4% |
| Vitamin D | 17IU | 2IU | 2% |
| Vitamin B3 | 3.692mg | 4.026mg | 2% |
| Phosphorus | 155mg | 166mg | 2% |
| Vitamin D | 0.4µg | 0µg | 2% |
| Folate | 4µg | 7µg | 1% |
| Vitamin K | 1.6µg | 2.9µg | 1% |
| Carbs | 1.56g | 0g | 1% |
| Vitamin C | 0.5mg | 0mg | 1% |
| Calories | 235kcal | 241kcal | 0% |
| Net carbs | 1.56g | 0g | N/A |
| Magnesium | 16mg | 17mg | 0% |
| Calcium | 32mg | 33mg | 0% |
| Potassium | 229mg | 241mg | 0% |
| Vitamin E | 0.19mg | 0.12mg | 0% |
| Vitamin A | 0µg | 3µg | 0% |
| Manganese | 0.009mg | 0% | |
| Vitamin B1 | 0.054mg | 0.051mg | 0% |
| Vitamin B2 | 0.165mg | 0.171mg | 0% |
| Trans fat | 1.173g | N/A | |
| Tryptophan | 0.175mg | 0.121mg | 0% |
| Threonine | 0.686mg | 0.923mg | 0% |
| Isoleucine | 0.802mg | 1.055mg | 0% |
| Leucine | 1.229mg | 1.861mg | 0% |
| Lysine | 1.453mg | 1.976mg | 0% |
| Methionine | 0.447mg | 0.614mg | 0% |
| Phenylalanine | 0.612mg | 0.931mg | 0% |
| Valine | 0.819mg | 1.172mg | 0% |
| Histidine | 0.481mg | 0.775mg | 0% |
| Omega-6 - Gamma-linoleic acid | 0.008g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
23%
46%
Minerals Daily Need Coverage Score
35%
50%
Comparison summary
Which food is lower in Saturated fat?
Turkey sausage is lower in Saturated fat (difference - 2.234g)
Which food is lower in glycemic index?
Turkey sausage is lower in glycemic index (difference - 0)
Which food is cheaper?
Turkey sausage is cheaper (difference - $2)
Which food is lower in Cholesterol?
Ground beef is lower in Cholesterol (difference - 72mg)
Which food contains less Sodium?
Ground beef contains less Sodium (difference - 566mg)
Which food is richer in minerals?
Ground beef is relatively richer in minerals
Which food is richer in vitamins?
Ground beef is relatively richer in vitamins
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)