Waffle vs. Beef tenderloin — In-Depth Nutrition Comparison
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What are the main differences between waffle and beef tenderloin?
- Waffle is richer in selenium, calcium, vitamin B1, and manganese, while beef tenderloin is higher in vitamin B12, zinc, vitamin B6, and iron.
- Beef tenderloin's daily need coverage for vitamin B12 is 92% higher.
- Beef tenderloin has 28 times less calcium than waffle. Waffle has 255mg of calcium, while beef tenderloin has 9mg.
- Beef tenderloin is lower in sodium.
- Waffle has a higher glycemic index (76) than beef tenderloin (0).
We used Waffles, plain, prepared from recipe and Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +2733.3% |
| Contains more ManganeseManganese | +1792.9% |
| Contains more SeleniumSelenium | +101.7% |
| Contains more MagnesiumMagnesium | +15.8% |
| Contains more PotassiumPotassium | +108.2% |
| Contains more IronIron | +34.6% |
| Contains more CopperCopper | +98.4% |
| Contains more ZincZinc | +492.6% |
| Contains less SodiumSodium | -88.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +192.2% |
| Contains more Vitamin B2Vitamin B2 | +33.5% |
| Contains more Vitamin B5Vitamin B5 | +94% |
| Contains more FolateFolate | +475% |
| Contains more Vitamin B3Vitamin B3 | +44.7% |
| Contains more Vitamin B6Vitamin B6 | +346.4% |
| Contains more Vitamin B12Vitamin B12 | +884% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.9 g
Fats:
14.1 g
Carbs:
32.9 g
Water:
42 g
Other:
3.1 g
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +202.5% |
| Contains more FatsFats | +74.5% |
| Contains more WaterWater | +15.2% |
~equal in
Other
~3.13g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.866 g
Monounsaturated fat:
Mono. Fat
3.521 g
Polyunsaturated fat:
Poly. Fat
6.785 g
Saturated fat:
Sat. Fat
9.72 g
Monounsaturated fat:
Mono. Fat
10.27 g
Polyunsaturated fat:
Poly. Fat
1 g
| Contains less Sat. FatSaturated fat | -70.5% |
| Contains more Poly. FatPolyunsaturated fat | +578.5% |
| Contains more Mono. FatMonounsaturated fat | +191.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0.25µg | 2.46µg | 92% |
| Selenium | 46.2µg | 22.9µg | 42% |
| Polyunsaturated fat | 6.785g | 1g | 39% |
| Protein | 7.9g | 23.9g | 32% |
| Saturated fat | 2.866g | 9.72g | 31% |
| Zinc | 0.68mg | 4.03mg | 30% |
| Calcium | 255mg | 9mg | 25% |
| Sodium | 511mg | 57mg | 20% |
| Choline | 91mg | 17% | |
| Monounsaturated fat | 3.521g | 10.27g | 17% |
| Fats | 14.1g | 24.6g | 16% |
| Vitamin B6 | 0.056mg | 0.25mg | 15% |
| Vitamin B1 | 0.263mg | 0.09mg | 14% |
| Carbs | 32.9g | 0g | 11% |
| Manganese | 0.265mg | 0.014mg | 11% |
| Iron | 2.31mg | 3.11mg | 10% |
| Folate | 46µg | 8µg | 10% |
| Vitamin A | 65µg | 0µg | 7% |
| Copper | 0.062mg | 0.123mg | 7% |
| Vitamin B2 | 0.347mg | 0.26mg | 7% |
| Vitamin B3 | 2.073mg | 3mg | 6% |
| Vitamin B5 | 0.485mg | 0.25mg | 5% |
| Potassium | 159mg | 331mg | 5% |
| Cholesterol | 69mg | 85mg | 5% |
| Calories | 291kcal | 324kcal | 2% |
| Phosphorus | 190mg | 203mg | 2% |
| Magnesium | 19mg | 22mg | 1% |
| Vitamin C | 0.4mg | 0mg | 0% |
| Net carbs | 32.9g | 0g | N/A |
| Tryptophan | 0.099mg | 0.268mg | 0% |
| Threonine | 0.289mg | 1.044mg | 0% |
| Isoleucine | 0.362mg | 1.075mg | 0% |
| Leucine | 0.63mg | 1.889mg | 0% |
| Lysine | 0.384mg | 1.989mg | 0% |
| Methionine | 0.179mg | 0.612mg | 0% |
| Phenylalanine | 0.395mg | 0.933mg | 0% |
| Valine | 0.409mg | 1.163mg | 0% |
| Histidine | 0.187mg | 0.818mg | 0% |
| Omega-3 - EPA | 0.001g | N/A | |
| Omega-3 - DHA | 0.006g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
44%
Minerals Daily Need Coverage Score
66%
54%
Comparison summary
Which food is lower in Cholesterol?
Waffle is lower in Cholesterol (difference - 16mg)
Which food is lower in Sugar?
Waffle is lower in Sugar (difference - 0g)
Which food is lower in Saturated fat?
Waffle is lower in Saturated fat (difference - 6.854g)
Which food contains less Sodium?
Beef tenderloin contains less Sodium (difference - 454mg)
Which food is lower in glycemic index?
Beef tenderloin is lower in glycemic index (difference - 76)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.