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Coffee liqueur nutrition: calories, carbs, GI, protein, fiber, fats

Alcoholic beverage, liqueur, coffee, 53 proof
*all the values are displayed for the amount of 100 grams

Important nutritional characteristics for Coffee liqueur

Coffee liqueur
Calories  ⓘ Calories for selected serving 336 kcal
Net Carbs  ⓘ Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols 47 grams
Default serving size  ⓘ Serving sizes are mostly taken from FDA's Reference Amounts Customarily Consumed (RACCs) 1 serving 1.5 fl oz (52 grams)
Acidity (Based on PRAL)  ⓘ PRAL (Potential renal acid load) is calculated using a formula. On the PRAL scale the higher the positive value, the more is the acidifying effect on the body. The lower the negative value, the higher the alkalinity of the food. 0 is neutral. -0.5 (alkaline)
TOP 20% Net carbs ⓘHigher in Net carbs content than 80% of foods
TOP 22% Carbs ⓘHigher in Carbs content than 78% of foods
TOP 25% Calories ⓘHigher in Calories content than 75% of foods
TOP 26% Sugar ⓘHigher in Sugar content than 74% of foods
TOP 37% Alcohol ⓘHigher in Alcohol content than 63% of foods

Coffee liqueur calories (kcal)

Serving Size Calories Weight
Calories in 100 grams 336
Calories in 1 fl oz 117 34.8 g
Calories in 1 serving 1.5 fl oz 175 52 g

Mineral coverage chart

Calcium Calcium Iron Iron Magnesium Magnesium Phosphorus Phosphorus Potassium Potassium Sodium Sodium Zinc Zinc Copper Copper Manganese Manganese Selenium Selenium 0.3% 2.3% 2.1% 2.6% 2.6% 1% 0.82% 13% 1.8% 2.2%
Calcium: 3mg of 1,000mg 0.3%
Iron: 0.18mg of 8mg 2.3%
Magnesium: 9mg of 420mg 2.1%
Phosphorus: 18mg of 700mg 2.6%
Potassium: 90mg of 3,400mg 2.6%
Sodium: 24mg of 2,300mg 1%
Zinc: 0.09mg of 11mg 0.82%
Copper: 0.12mg of 1mg 13%
Manganese: 0.04mg of 2mg 1.8%
Selenium: 1.2µg of 55µg 2.2%

Mineral chart - relative view

0.01 mg
TOP 83%
0.04 mg
TOP 85%
8 mg
TOP 87%
0.4 µg
TOP 91%
30 mg
TOP 94%
3 mg
TOP 94%
0.06 mg
TOP 94%
6 mg
TOP 95%
0.03 mg
TOP 96%
1 mg
TOP 97%

Vitamin coverage chart

Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin C Vit. C Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Folate Folate Vitamin B12 Vit. B12 Choline Choline Vitamin K Vit. K 0% 0% 0% 0% 1% 2.8% 2.7% 0% 0% 0% 0% 0.44% 0%
Vitamin A: 0IU of 5,000IU 0%
Vitamin E: 0mg of 15mg 0%
Vitamin D: 0µg of 10µg 0%
Vitamin C: 0mg of 90mg 0%
Vitamin B1: 0.01mg of 1mg 1%
Vitamin B2: 0.04mg of 1mg 2.8%
Vitamin B3: 0.43mg of 16mg 2.7%
Vitamin B5: 0mg of 5mg 0%
Vitamin B6: 0mg of 1mg 0%
Folate: 0µg of 400µg 0%
Vitamin B12: 0µg of 2µg 0%
Choline: 2.4mg of 550mg 0.44%
Vitamin K: 0µg of 120µg 0%

Vitamin chart - relative view

0.14 mg
TOP 89%
0.01 mg
TOP 94%
0 mg
TOP 95%
0.8 mg
TOP 96%
Vitamin D
0 µg
TOP 100%
0 mg
TOP 100%
0 IU
TOP 100%
0 mg
TOP 100%
0 µg
TOP 100%
0 µg
TOP 100%
0 µg
TOP 100%
0 mg
TOP 100%
0 mg
TOP 100%

Macronutrients chart

46% 30% 22%
Protein:
Daily Value: 0%
0.1 g of 50 g
0.1 g (0% of DV )
Fats:
Daily Value: 0%
0.3 g of 65 g
0.3 g (0% of DV )
Carbs:
Daily Value: 16%
46.8 g of 300 g
46.8 g (16% of DV )
Water:
Daily Value: 2%
31 g of 2,000 g
31 g (2% of DV )
Other:
21.8 g
21.8 g

Fat type information

45% 9% 45%
Saturated Fat: 0.11 g
Monounsaturated Fat: 0.02 g
Polyunsaturated fat: 0.11 g

Fiber content ratio for Coffee liqueur

82% 18%
Sugar: 38 g
Fiber: 0 g
Other: 8.5 g

All nutrients for Coffee liqueur per 100g

Nutrient Value DV% In TOP % of foods Comparison
Calories 336kcal 17% 25% 7.1 times more than OrangeOrange
Protein 0.1g 0% 95% 28.2 times less than BroccoliBroccoli
Fats 0.3g 0% 85% 111 times less than CheeseCheese
Vitamin C 0mg 0% 100% N/ALemon
Net carbs 47g N/A 20% 1.2 times less than ChocolateChocolate
Carbs 47g 16% 22% 1.7 times more than RiceRice
Cholesterol 0mg 0% 100% N/AEgg
Vitamin D 0µg 0% 100% N/AEgg
Magnesium 3mg 1% 94% 46.7 times less than AlmondsAlmonds
Calcium 1mg 0% 97% 125 times less than MilkMilk
Potassium 30mg 1% 94% 4.9 times less than CucumberCucumber
Iron 0.06mg 1% 94% 43.3 times less than Beef broiledBeef broiled
Sugar 38g N/A 26% 4.3 times more than Coca-ColaCoca-Cola
Fiber 0g 0% 100% N/AOrange
Copper 0.04mg 4% 85% 3.6 times less than ShiitakeShiitake
Zinc 0.03mg 0% 96% 210.3 times less than Beef broiledBeef broiled
Phosphorus 6mg 1% 95% 30.3 times less than Chicken meatChicken meat
Sodium 8mg 0% 87% 61.3 times less than White BreadWhite Bread
Vitamin A 0µg 0% 100%
Vitamin E 0mg 0% 100% N/AKiwi
Manganese 0.01mg 1% 83%
Selenium 0.4µg 1% 91%
Vitamin B1 0mg 0% 95% 66.5 times less than Pea rawPea raw
Vitamin B2 0.01mg 1% 94% 10.8 times less than AvocadoAvocado
Vitamin B3 0.14mg 1% 89% 66.5 times less than Turkey meatTurkey meat
Vitamin B5 0mg 0% 100% N/ASunflower seeds
Vitamin B6 0mg 0% 100% N/AOat
Vitamin B12 0µg 0% 100% N/APork
Vitamin K 0µg 0% 100% N/ABroccoli
Folate 0µg 0% 100% N/ABrussels sprouts
Trans Fat 0g N/A 100% N/AMargarine
Choline 0.8mg 0% 96%
Saturated Fat 0.11g 1% 81% 55.6 times less than Beef broiledBeef broiled
Monounsaturated Fat 0.02g N/A 89% 445.4 times less than AvocadoAvocado
Polyunsaturated fat 0.11g N/A 85% 449.3 times less than WalnutWalnut
Omega-3 - EPA 0g N/A 100% N/ASalmon
Omega-3 - DHA 0g N/A 100% N/ASalmon
Omega-3 - DPA 0g N/A 100% N/ASalmon

Check out similar food or compare with current

NUTRITION FACTS LABEL

Nutrition Facts
___servings per container
Serving Size ______________
Amount Per 100g
Calories 336
% Daily Value*
0.46%
Total Fat 0.3g
0.48%
Saturated Fat 0.11g
0
Trans Fat 0g
0
Cholesterol 0mg
0.35%
Sodium 8mg
16%
Total Carbohydrate 47g
0
Dietary Fiber 0g
Total Sugars 0g
Includes ? g Added Sugars
Protein 0.1g
Vitamin D 0mcg 0

Calcium 1mg 0.1%

Iron 0.06mg 0.75%

Potassium 30mg 0.88%

*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Health checks

ⓘ  Dietary cholesterol is not associated with an increased risk of coronary heart disease in healthy individuals. However, dietary cholesterol is common in foods that are high in harmful saturated fats.
Source
Low in Cholesterol
ok
ⓘ  Trans fat consumption increases the risk of cardiovascular disease and mortality by negatively affecting blood lipid levels.
Source
No Trans Fats
ok
ⓘ  Saturated fat intake can raise total cholesterol and LDL (low-density lipoprotein) levels, leading to an increased risk of atherosclerosis. Dietary guidelines recommend limiting saturated fats to under 10% of calories a day.
Source
Low in Saturated Fats
ok
ⓘ  Increased sodium consumption leads to elevated blood pressure.
Source
Low in Sodium
ok
ⓘ  While the consumption of moderate amounts of added sugars is not detrimental to health, an excessive intake can increase the risk of obesity, and therefore, diabetes.
Source
Low in Sugars
ok

Coffee liqueur nutrition infographic

Coffee liqueur nutrition infographic
Infographic link

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. https://fdc.nal.usda.gov/fdc-app.html#/food-details/175097/nutrients

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.