Bread sticks vs. Cream cracker — In-Depth Nutrition Comparison
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Differences between bread sticks and cream cracker
- Bread sticks are higher in selenium, vitamin B1, vitamin B2, and protein; however, cream cracker is richer in iron, vitamin B12, fats, and vitamin K.
- Bread sticks' daily need coverage for selenium is 51% higher.
- Bread sticks have 2 times more vitamin B2 than cream cracker. While bread sticks have 0.553mg of vitamin B2, cream cracker has only 0.24mg.
- Bread sticks have less sodium.
The food types used in this comparison are Bread sticks, plain and Crackers, cream, GAMESA SABROSAS.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +28% |
| Contains more CopperCopper | +69.4% |
| Contains more ZincZinc | +33.3% |
| Contains more PhosphorusPhosphorus | +23.5% |
| Contains less SodiumSodium | -37.9% |
| Contains more SeleniumSelenium | +294.7% |
| Contains more CalciumCalcium | +18.2% |
| Contains more IronIron | +72.4% |
| Contains more ManganeseManganese | +39.7% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +97.7% |
| Contains more Vitamin B2Vitamin B2 | +130.4% |
| Contains more Vitamin B5Vitamin B5 | +16.9% |
| Contains more Vitamin B6Vitamin B6 | +12.3% |
| Contains more Vitamin EVitamin E | +57.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +713.6% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Selenium | 37.5µg | 9.5µg | 51% |
| Iron | 4.28mg | 7.38mg | 39% |
| Vitamin B1 | 0.589mg | 0.298mg | 24% |
| Vitamin B2 | 0.553mg | 0.24mg | 24% |
| Starch | 51.87g | 21% | |
| Sodium | 713mg | 1148mg | 19% |
| Vitamin B12 | 0µg | 0.46µg | 19% |
| Saturated fat | 1.41g | 5.362g | 18% |
| Monounsaturated fat | 3.568g | 10.625g | 18% |
| Fats | 9.5g | 20.37g | 17% |
| Vitamin K | 2.2µg | 17.9µg | 13% |
| Protein | 12g | 7.01g | 10% |
| Manganese | 0.557mg | 0.778mg | 10% |
| Copper | 0.188mg | 0.111mg | 9% |
| Omega-6 (Linoleic acid) | 1.542g | 9% | |
| Polyunsaturated fat | 3.628g | 2.45g | 8% |
| Calories | 412kcal | 484kcal | 4% |
| Vitamin E | 1.01mg | 1.59mg | 4% |
| Phosphorus | 121mg | 98mg | 3% |
| Folate | 162µg | 149µg | 3% |
| Choline | 14.6mg | 3% | |
| Omega-3 (ALA) | 0.045g | 3% | |
| Magnesium | 32mg | 25mg | 2% |
| Fiber | 3g | 2.4g | 2% |
| Zinc | 0.88mg | 0.66mg | 2% |
| Vitamin B5 | 0.54mg | 0.462mg | 2% |
| Carbs | 68.4g | 64.55g | 1% |
| Vitamin B3 | 5.281mg | 5.08mg | 1% |
| Vitamin B6 | 0.073mg | 0.065mg | 1% |
| Fructose | 0.95g | 1% | |
| Protein per 100 calories | 2.9g | 1.4g | N/A |
| Calories per 10 g protein | 343kcal | 690kcal | N/A |
| Weight per 100 calories | 24g | 21g | N/A |
| Unsaturated / Saturated Fat ratio | 5.1 | 2.4 | N/A |
| Net carbs | 65.4g | 62.15g | N/A |
| Calcium | 22mg | 26mg | 0% |
| Potassium | 124mg | 129mg | 0% |
| Sugar | 1.26g | 9.37g | N/A |
| Trans fat | 3.969g | N/A | |
| Tryptophan | 0.139mg | 0% | |
| Threonine | 0.338mg | 0% | |
| Isoleucine | 0.458mg | 0% | |
| Leucine | 0.835mg | 0% | |
| Lysine | 0.281mg | 0% | |
| Methionine | 0.212mg | 0% | |
| Phenylalanine | 0.59mg | 0% | |
| Valine | 0.516mg | 0% | |
| Histidine | 0.258mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12 g
Fats:
9.5 g
Carbs:
68.4 g
Water:
6.1 g
Other:
4 g
Protein:
7.01 g
Fats:
20.37 g
Carbs:
64.55 g
Water:
4.45 g
Other:
3.62 g
| Contains more ProteinProtein | +71.2% |
| Contains more WaterWater | +37.1% |
| Contains more FatsFats | +114.4% |
~equal in
Carbs
~64.55g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
3.568 g
Polyunsaturated fat:
Poly. Fat
3.628 g
Saturated fat:
Sat. Fat
5.362 g
Monounsaturated fat:
Mono. Fat
10.625 g
Polyunsaturated fat:
Poly. Fat
2.45 g
| Contains less Sat. FatSaturated fat | -73.7% |
| Contains more Poly. FatPolyunsaturated fat | +48.1% |
| Contains more Mono. FatMonounsaturated fat | +197.8% |






