Bread sticks vs. Popovers — In-Depth Nutrition Comparison
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How are bread sticks and popovers different?
- Bread sticks are higher in vitamin B2, iron, vitamin B1, vitamin B3, and fats; however, popovers are richer in manganese.
- Daily need coverage for vitamin B2 for bread sticks is 31% higher.
- Bread sticks contain 2 times more fats than popovers. While bread sticks contain 9.5g of fats, popovers contain only 4.3g.
- Bread sticks have less sodium.
Bread sticks, plain and Popovers, dry mix, enriched are the varieties used in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +28% |
| Contains more PotassiumPotassium | +24% |
| Contains more IronIron | +44.1% |
| Contains more PhosphorusPhosphorus | +21% |
| Contains less SodiumSodium | -21.3% |
| Contains more CalciumCalcium | +45.5% |
| Contains more ManganeseManganese | +33% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +37% |
| Contains more Vitamin B2Vitamin B2 | +276.2% |
| Contains more Vitamin B3Vitamin B3 | +56.3% |
| Contains more Vitamin B5Vitamin B5 | +12.5% |
| Contains more Vitamin B6Vitamin B6 | +73.8% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +11.7% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B2 | 0.553mg | 0.147mg | 31% |
| Polyunsaturated fat | 3.628g | 0.823g | 19% |
| Iron | 4.28mg | 2.97mg | 16% |
| Vitamin B1 | 0.589mg | 0.43mg | 13% |
| Fiber | 3g | 12% | |
| Vitamin B3 | 5.281mg | 3.378mg | 12% |
| Fats | 9.5g | 4.3g | 8% |
| Sodium | 713mg | 906mg | 8% |
| Manganese | 0.557mg | 0.741mg | 8% |
| Vitamin E | 1.01mg | 7% | |
| Folate | 162µg | 145µg | 4% |
| Monounsaturated fat | 3.568g | 1.984g | 4% |
| Protein | 12g | 10.4g | 3% |
| Phosphorus | 121mg | 100mg | 3% |
| Vitamin B12 | 0µg | 0.08µg | 3% |
| Choline | 14.6mg | 3% | |
| Calories | 412kcal | 371kcal | 2% |
| Magnesium | 32mg | 25mg | 2% |
| Copper | 0.188mg | 0.171mg | 2% |
| Vitamin B6 | 0.073mg | 0.042mg | 2% |
| Vitamin K | 2.2µg | 2% | |
| Saturated fat | 1.41g | 0.983g | 2% |
| Carbs | 68.4g | 71g | 1% |
| Calcium | 22mg | 32mg | 1% |
| Potassium | 124mg | 100mg | 1% |
| Vitamin B5 | 0.54mg | 0.48mg | 1% |
| Protein per 100 calories | 2.9g | 2.8g | N/A |
| Calories per 10 g protein | 343kcal | 357kcal | N/A |
| Weight per 100 calories | 24g | 27g | N/A |
| Unsaturated / Saturated Fat ratio | 5.1 | 2.9 | N/A |
| Vitamin C | 0mg | 0.1mg | 0% |
| Net carbs | 65.4g | 71g | N/A |
| Sugar | 1.26g | N/A | |
| Zinc | 0.88mg | 0.88mg | 0% |
| Selenium | 37.5µg | 37.6µg | 0% |
| Tryptophan | 0.139mg | 0.123mg | 0% |
| Threonine | 0.338mg | 0.293mg | 0% |
| Isoleucine | 0.458mg | 0.407mg | 0% |
| Leucine | 0.835mg | 0.747mg | 0% |
| Lysine | 0.281mg | 0.249mg | 0% |
| Methionine | 0.212mg | 0.191mg | 0% |
| Phenylalanine | 0.59mg | 0.517mg | 0% |
| Valine | 0.516mg | 0.458mg | 0% |
| Histidine | 0.258mg | 0.229mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12 g
Fats:
9.5 g
Carbs:
68.4 g
Water:
6.1 g
Other:
4 g
Protein:
10.4 g
Fats:
4.3 g
Carbs:
71 g
Water:
11.7 g
Other:
2.6 g
| Contains more ProteinProtein | +15.4% |
| Contains more FatsFats | +120.9% |
| Contains more WaterWater | +91.8% |
~equal in
Carbs
~71g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
3.568 g
Polyunsaturated fat:
Poly. Fat
3.628 g
Saturated fat:
Sat. Fat
0.983 g
Monounsaturated fat:
Mono. Fat
1.984 g
Polyunsaturated fat:
Poly. Fat
0.823 g
| Contains more Mono. FatMonounsaturated fat | +79.8% |
| Contains more Poly. FatPolyunsaturated fat | +340.8% |
| Contains less Sat. FatSaturated fat | -30.3% |






