The main differences between carp and mussels Carp is richer in phosphorus, yet mussels is richer in vitamin B12, manganese, selenium, iron, vitamin B2, folate, vitamin C, and vitamin B1. Daily need coverage for vitamin B12 for mussels is 939% higher. Carp contains 2 times more phosphorus than mussels. Carp contains 531mg of phosphorus, while mussels contains 285mg. Carp contains less sodium. Carp has a lower glycemic index than mussels. Food types used in this article are Fish, carp, cooked, dry heat and Mollusks, mussel, blue, cooked, moist heat .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
3 oz - 85g 1 fillet - 170g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
27%
16%
38%
60%
24%
52%
228%
8.2%
6.5%
88%
5
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
9.9%
24%
252%
50%
73%
122%
48%
887%
489%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
3 oz - 85g 1 fillet - 170g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
5.3%
0%
3.3%
0%
35%
16%
39%
52%
51%
184%
0%
13%
7
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
45%
0%
30%
0%
75%
97%
56%
57%
23%
3000%
0%
57%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
1.47µg
24µg
939%
Manganese
0.05mg
6.8mg
293%
Selenium
16.2µg
89.6µg
133%
Iron
1.59mg
6.72mg
64%
Phosphorus
531mg
285mg
35%
Vitamin B2
0.07mg
0.42mg
27%
Folate
17µg
76µg
15%
Vitamin C
1.6mg
13.6mg
13%
Sodium
63mg
369mg
13%
Vitamin B1
0.14mg
0.3mg
13%
Cholesterol
84mg
56mg
9%
Vitamin A
10µg
91µg
9%
Vitamin B6
0.219mg
0.1mg
9%
Copper
0.073mg
0.149mg
8%
Zinc
1.9mg
2.67mg
7%
Vitamin B3
2.1mg
3mg
6%
Potassium
427mg
268mg
5%
Monounsaturated fat
2.985g
1.014g
5%
Fats
7.17g
4.48g
4%
Polyunsaturated fat
1.835g
1.212g
4%
Protein
22.86g
23.8g
2%
Carbs
0g
7.39g
2%
Calcium
52mg
33mg
2%
Vitamin B5
0.87mg
0.95mg
2%
Saturated fat
1.388g
0.85g
2%
Calories
162kcal
172kcal
1%
Protein per 100 calories
14g
14g
N/A
Calories per 10 g protein
71kcal
72kcal
N/A
Weight per 100 calories
62g
58g
N/A
Unsaturated / Saturated Fat ratio
3.5
2.6
N/A
Net carbs
0g
7.39g
N/A
Magnesium
38mg
37mg
0%
Tryptophan
0.256mg
0.267mg
0%
Threonine
1.002mg
1.025mg
0%
Isoleucine
1.054mg
1.036mg
0%
Leucine
1.858mg
1.676mg
0%
Lysine
2.1mg
1.779mg
0%
Methionine
0.677mg
0.537mg
0%
Phenylalanine
0.893mg
0.853mg
0%
Valine
1.178mg
1.04mg
0%
Histidine
0.673mg
0.457mg
0%
Omega-3 - EPA
0.305g
0.276g
N/A
Omega-3 - DHA
0.146g
0.506g
N/A
Omega-3 - DPA
0.105g
0.044g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
23%
7%
70%
Protein:
22.86 g
Fats:
7.17 g
Carbs:
0 g
Water:
69.63 g
Other:
0.34 g
3
24%
4%
7%
61%
3%
Protein:
23.8 g
Fats:
4.48 g
Carbs:
7.39 g
Water:
61.15 g
Other:
3.18 g
Contains
more
Fats Fats
+60%
Contains
more
Water Water
+13.9%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+835.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
22%
48%
30%
Saturated fat:
Sat. Fat
1.388 g
Monounsaturated fat:
Mono. Fat
2.985 g
Polyunsaturated fat:
Poly. Fat
1.835 g
1
28%
33%
39%
Saturated fat:
Sat. Fat
0.85 g
Monounsaturated fat:
Mono. Fat
1.014 g
Polyunsaturated fat:
Poly. Fat
1.212 g
Contains
more
Mono. Fat Monounsaturated fat
+194.4%
Contains
more
Poly. Fat Polyunsaturated fat
+51.4%
Contains
less
Sat. Fat Saturated fat
-38.8%