General Mills Cocoa Puffs vs. Salisbury steak — In-Depth Nutrition Comparison
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Important differences between general Mills Cocoa Puffs and salisbury steak
- General Mills Cocoa Puffs have more vitamin B12, iron, vitamin B6, zinc, vitamin B2, vitamin B1, vitamin B3, folate, vitamin A, and calcium than salisbury steak.
- General Mills Cocoa Puffs' daily need coverage for vitamin B12 is 216% more.
- General Mills Cocoa Puffs contain 264 times more vitamin A than salisbury steak. General Mills Cocoa Puffs contain 527µg of vitamin A, while salisbury steak contains 2µg.
The food varieties used in the comparison are Cereals ready-to-eat, GENERAL MILLS, COCOA PUFFS and Salisbury steak with gravy, frozen.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +247.1% |
| Contains more CalciumCalcium | +687.2% |
| Contains more PotassiumPotassium | +88.9% |
| Contains more IronIron | +1657.9% |
| Contains more CopperCopper | +78.3% |
| Contains more ZincZinc | +1753.3% |
| Contains more PhosphorusPhosphorus | +74.8% |
| Contains more ManganeseManganese | +112.1% |
| Contains more SeleniumSelenium | +15.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +26250% |
| Contains more Vitamin EVitamin E | +204.3% |
| Contains more Vitamin B1Vitamin B1 | +2272.9% |
| Contains more Vitamin B2Vitamin B2 | +1255.9% |
| Contains more Vitamin B3Vitamin B3 | +1301.5% |
| Contains more Vitamin B5Vitamin B5 | +91.1% |
| Contains more Vitamin B6Vitamin B6 | +1313.7% |
| Contains more Vitamin B12Vitamin B12 | +1265.9% |
| Contains more Vitamin KVitamin K | +23.5% |
| Contains more FolateFolate | +2746.2% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 5.6µg | 0.41µg | 216% |
| Iron | 16.7mg | 0.95mg | 197% |
| Vitamin B6 | 1.852mg | 0.131mg | 132% |
| Zinc | 13.9mg | 0.75mg | 120% |
| Vitamin B2 | 1.6mg | 0.118mg | 114% |
| Vitamin B1 | 1.4mg | 0.059mg | 112% |
| Vitamin B3 | 18.5mg | 1.32mg | 107% |
| Folate | 370µg | 13µg | 89% |
| Vitamin A | 527µg | 2µg | 58% |
| Calcium | 370mg | 47mg | 32% |
| Carbs | 83.7g | 6.78g | 26% |
| Vitamin C | 22.2mg | 0mg | 25% |
| Vitamin D | 3.7µg | 0µg | 19% |
| Fiber | 5.7g | 1g | 19% |
| Vitamin D* | 148 IU | 1 IU | 18% |
| Phosphorus | 222mg | 127mg | 14% |
| Saturated fat | 1g | 3.982g | 14% |
| Calories | 383kcal | 149kcal | 12% |
| Cholesterol | 0mg | 33mg | 11% |
| Magnesium | 59mg | 17mg | 10% |
| Fats | 5.2g | 10.47g | 8% |
| Manganese | 0.369mg | 0.174mg | 8% |
| Monounsaturated fat | 1.7g | 4.798g | 8% |
| Copper | 0.148mg | 0.083mg | 7% |
| Omega-6 (Linoleic acid) | 1.252g | 7% | |
| Choline | 12.2mg | 46.8mg | 6% |
| Potassium | 272mg | 144mg | 4% |
| Vitamin B5 | 0.388mg | 0.203mg | 4% |
| Polyunsaturated fat | 2.1g | 1.483g | 4% |
| Omega-3 (ALA) | 0.057g | 4% | |
| Protein | 5.6g | 6.98g | 3% |
| Vitamin E | 0.7mg | 0.23mg | 3% |
| Sodium | 564mg | 509mg | 2% |
| Selenium | 6.5µg | 7.5µg | 2% |
| Caffeine | 6mg | 0mg | 2% |
| Starch | 2.53g | 1% | |
| Protein per 100 calories | 1.5g | 4.7g | N/A |
| Calories per 10 g protein | 684kcal | 213kcal | N/A |
| Weight per 100 calories | 26g | 67g | N/A |
| Unsaturated / Saturated Fat ratio | 3.8 | 1.6 | N/A |
| Net carbs | 78g | 5.78g | N/A |
| Sugar | 37.2g | 0.26g | N/A |
| Vitamin K | 2.1µg | 1.7µg | 0% |
| Trans fat | 0g | 0.284g | N/A |
| Omega-3 (EPA) | 0g | 0.003g | N/A |
| Omega-3 (DHA) | 0g | 0.002g | N/A |
| Omega-3 (DPA) | 0g | 0.004g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.004g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.002g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.012g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.03g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.6 g
Fats:
5.2 g
Carbs:
83.7 g
Water:
1.8 g
Other:
3.7 g
Protein:
6.98 g
Fats:
10.47 g
Carbs:
6.78 g
Water:
74.19 g
Other:
1.58 g
| Contains more CarbsCarbs | +1134.5% |
| Contains more ProteinProtein | +24.6% |
| Contains more FatsFats | +101.3% |
| Contains more WaterWater | +4021.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1 g
Monounsaturated fat:
Mono. Fat
1.7 g
Polyunsaturated fat:
Poly. Fat
2.1 g
Saturated fat:
Sat. Fat
3.982 g
Monounsaturated fat:
Mono. Fat
4.798 g
Polyunsaturated fat:
Poly. Fat
1.483 g
| Contains less Sat. FatSaturated fat | -74.9% |
| Contains more Poly. FatPolyunsaturated fat | +41.6% |
| Contains more Mono. FatMonounsaturated fat | +182.2% |






