Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

General Mills Trix Cereal vs. Salisbury steak — In-Depth Nutrition Comparison

Compare

How are general Mills Trix Cereal and salisbury steak different?

  • General Mills Trix Cereal has more iron, vitamin B12, vitamin B6, vitamin B2, vitamin B1, zinc, vitamin B3, folate, vitamin A, and calcium than salisbury steak.
  • Daily need coverage for iron for general Mills Trix Cereal is 199% higher.
  • General Mills Trix Cereal contains 335 times more vitamin A than salisbury steak. While general Mills Trix Cereal contains 669µg of vitamin A, salisbury steak contains only 2µg.

Cereals ready-to-eat, GENERAL MILLS, TRIX and Salisbury steak with gravy, frozen are the varieties used in this article.

Infographic

General Mills Trix Cereal vs Salisbury steak infographic
Infographic link

Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 94% 14% 633% 39% 385% 81% 65% 0% 35%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 14% 13% 36% 28% 20% 54% 66% 23% 41%
Contains more MagnesiumMagnesium +47.1%
Contains more CalciumCalcium +566%
Contains more PotassiumPotassium +12.5%
Contains more IronIron +1677.9%
Contains more CopperCopper +41%
Contains more ZincZinc +1780%
Contains more PhosphorusPhosphorus +48%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +15.4%
~equal in Sodium ~509mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 63% 47% 223% 10% 400% 436% 352% 0% 503% 586% 3.3% 281%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0.67% 4.6% 15% 27% 25% 12% 30% 51% 4.3% 9.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +33350%
Contains more Vitamin EVitamin E +117.4%
Contains more Vitamin B1Vitamin B1 +2611.9%
Contains more Vitamin B2Vitamin B2 +1501.7%
Contains more Vitamin B3Vitamin B3 +1323.5%
Contains more Vitamin B6Vitamin B6 +1564.1%
Contains more Vitamin B12Vitamin B12 +1043.9%
Contains more FolateFolate +2784.6%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +30.8%

All nutrients comparison - raw data values

Nutrient General Mills Trix Cereal Salisbury steak DV% diff.
Iron 16.89mg 0.95mg 199%
Vitamin B12 4.69µg 0.41µg 178%
Vitamin B6 2.18mg 0.131mg 158%
Vitamin B2 1.89mg 0.118mg 136%
Vitamin B1 1.6mg 0.059mg 128%
Zinc 14.1mg 0.75mg 121%
Vitamin B3 18.79mg 1.32mg 109%
Folate 375µg 13µg 91%
Vitamin A 669µg 2µg 74%
Calcium 313mg 47mg 27%
Carbs 86.19g 6.78g 26%
Vitamin C 18.8mg 0mg 21%
Vitamin D* 125 IU 1 IU 16%
Vitamin D 3.1µg 0µg 16%
Saturated fat 0.5g 3.982g 16%
Calories 384kcal 149kcal 12%
Fiber 3.9g 1g 12%
Cholesterol 0mg 33mg 11%
Fats 3.79g 10.47g 10%
Phosphorus 188mg 127mg 9%
Manganese 0.174mg 8%
Monounsaturated fat 1.79g 4.798g 8%
Choline 10.7mg 46.8mg 7%
Omega-6 (Linoleic acid) 1.252g 7%
Protein 4.9g 6.98g 4%
Copper 0.117mg 0.083mg 4%
Vitamin B5 0.203mg 4%
Omega-3 (ALA) 0.057g 4%
Magnesium 25mg 17mg 2%
Vitamin E 0.5mg 0.23mg 2%
Selenium 6.5µg 7.5µg 2%
Potassium 162mg 144mg 1%
Starch 2.53g 1%
Polyunsaturated fat 1.39g 1.483g 1%
Protein per 100 calories 1.3g 4.7g N/A
Calories per 10 g protein 784kcal 213kcal N/A
Weight per 100 calories 26g 67g N/A
Unsaturated / Saturated Fat ratio 6.4 1.6 N/A
Net carbs 82.29g 5.78g N/A
Sugar 32g 0.26g N/A
Sodium 500mg 509mg 0%
Vitamin K 1.3µg 1.7µg 0%
Trans fat 0g 0.284g N/A
Omega-3 (EPA) 0g 0.003g N/A
Omega-3 (DHA) 0g 0.002g N/A
Omega-3 (DPA) 0g 0.004g N/A
Omega-3 (Eicosatrienoic acid) 0.004g N/A
Omega-6 (Gamma-linolenic acid) 0.002g N/A
Omega-6 (Dihomo-gamma-linolenic acid) 0.012g N/A
Omega-6 (Eicosadienoic acid) 0.03g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 86% 2% 3%
Protein: 4.9 g
Fats: 3.79 g
Carbs: 86.19 g
Water: 1.89 g
Other: 3.23 g
7% 10% 7% 74%
Protein: 6.98 g
Fats: 10.47 g
Carbs: 6.78 g
Water: 74.19 g
Other: 1.58 g
Contains more CarbsCarbs +1171.2%
Contains more ProteinProtein +42.4%
Contains more FatsFats +176.3%
Contains more WaterWater +3825.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 49% 38%
Saturated fat: Sat. Fat 0.5 g
Monounsaturated fat: Mono. Fat 1.79 g
Polyunsaturated fat: Poly. Fat 1.39 g
39% 47% 14%
Saturated fat: Sat. Fat 3.982 g
Monounsaturated fat: Mono. Fat 4.798 g
Polyunsaturated fat: Poly. Fat 1.483 g
Contains less Sat. FatSaturated fat -87.4%
Contains more Mono. FatMonounsaturated fat +168%
~equal in Polyunsaturated fat ~1.483g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Salisbury steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168965/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.