Grouse vs. Beef tenderloin — In-Depth Nutrition Comparison
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Important differences between grouse and beef tenderloin
- Grouse has more vitamin B6, vitamin B3, and vitamin B12; however, beef tenderloin has more fats, zinc, iron, and copper.
- Grouse's daily need coverage for vitamin B6 is 79% more.
- Grouse has 4 times more vitamin B3 than beef tenderloin. Grouse has 11.6mg of vitamin B3, while beef tenderloin has 3mg.
- Grouse is lower in cholesterol.
The food varieties used in the comparison are Ruffed Grouse, breast meat, skinless, raw and Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +45.5% |
| Contains more PhosphorusPhosphorus | +12.8% |
| Contains less SodiumSodium | -12.3% |
| Contains more ManganeseManganese | +14.3% |
| Contains more CalciumCalcium | +80% |
| Contains more IronIron | +436.2% |
| Contains more CopperCopper | +112.1% |
| Contains more ZincZinc | +690.2% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +286.7% |
| Contains more Vitamin B6Vitamin B6 | +410% |
| Contains more Vitamin B12Vitamin B12 | +17.9% |
| Contains more Vitamin B1Vitamin B1 | +114.3% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B6 | 1.275mg | 0.25mg | 79% |
| Vitamin B3 | 11.6mg | 3mg | 54% |
| Saturated fat | 0.13g | 9.72g | 44% |
| Selenium | 22.9µg | 42% | |
| Fats | 0.88g | 24.6g | 36% |
| Iron | 0.58mg | 3.11mg | 32% |
| Zinc | 0.51mg | 4.03mg | 32% |
| Monounsaturated fat | 0.042g | 10.27g | 26% |
| Vitamin B12 | 2.9µg | 2.46µg | 18% |
| Choline | 91mg | 17% | |
| Cholesterol | 40mg | 85mg | 15% |
| Calories | 112kcal | 324kcal | 11% |
| Copper | 0.058mg | 0.123mg | 7% |
| Polyunsaturated fat | 0.132g | 1g | 6% |
| Vitamin E | 0.73mg | 5% | |
| Vitamin B5 | 0.25mg | 5% | |
| Protein | 25.94g | 23.9g | 4% |
| Phosphorus | 229mg | 203mg | 4% |
| Vitamin B1 | 0.042mg | 0.09mg | 4% |
| Magnesium | 32mg | 22mg | 2% |
| Vitamin B2 | 0.28mg | 0.26mg | 2% |
| Folate | 8µg | 2% | |
| Potassium | 311mg | 331mg | 1% |
| Vitamin A | 5µg | 0µg | 1% |
| Omega-3 (ALA) | 0.008g | 1% | |
| Protein per 100 calories | 23g | 7.4g | N/A |
| Calories per 10 g protein | 43kcal | 136kcal | N/A |
| Weight per 100 calories | 89g | 31g | N/A |
| Unsaturated / Saturated Fat ratio | 1.3 | 1.2 | N/A |
| Calcium | 5mg | 9mg | 0% |
| Sodium | 50mg | 57mg | 0% |
| Manganese | 0.016mg | 0.014mg | 0% |
| Tryptophan | 0.268mg | 0% | |
| Threonine | 1.044mg | 0% | |
| Isoleucine | 1.075mg | 0% | |
| Leucine | 1.889mg | 0% | |
| Lysine | 1.989mg | 0% | |
| Methionine | 0.612mg | 0% | |
| Phenylalanine | 0.933mg | 0% | |
| Valine | 1.163mg | 0% | |
| Histidine | 0.818mg | 0% | |
| Omega-3 (EPA) | 0.003g | N/A | |
| Omega-3 (DHA) | 0.009g | N/A | |
| Omega-3 (DPA) | 0.008g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.001g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.001g | N/A | |
| Omega-6 (Linoleic acid) | 0.071g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
25.94 g
Fats:
0.88 g
Carbs:
0 g
Water:
72.93 g
Other:
0.25 g
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
| Contains more WaterWater | +50.8% |
| Contains more FatsFats | +2695.5% |
~equal in
Protein
~23.9g
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.13 g
Monounsaturated fat:
Mono. Fat
0.042 g
Polyunsaturated fat:
Poly. Fat
0.132 g
Saturated fat:
Sat. Fat
9.72 g
Monounsaturated fat:
Mono. Fat
10.27 g
Polyunsaturated fat:
Poly. Fat
1 g
| Contains less Sat. FatSaturated fat | -98.7% |
| Contains more Mono. FatMonounsaturated fat | +24352.4% |
| Contains more Poly. FatPolyunsaturated fat | +657.6% |






