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Grouse vs. T bone steak — In-Depth Nutrition Comparison

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How are grouse and t bone steak different?

  • Grouse is higher in vitamin B12, vitamin B6, and vitamin B3; however, t bone steak is richer in zinc, iron, and fats.
  • Daily need coverage for vitamin B12 for grouse is 42% higher.
  • Grouse contains 5 times more vitamin E than t bone steak. While grouse contains 0.73mg of vitamin E, t bone steak contains only 0.14mg.
  • Grouse has less cholesterol.

Ruffed Grouse, breast meat, skinless, raw and Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled are the varieties used in this article.

Infographic

Grouse vs T bone steak infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Grouse
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 1.5% 27% 22% 19% 14% 98% 6.5% 2.1% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 5.7% 25% 134% 26% 128% 90% 8.9% 0.52% 166%
Contains more MagnesiumMagnesium +60%
Contains less SodiumSodium -26.5%
Contains more ManganeseManganese +300%
Contains more CalciumCalcium +280%
Contains more IronIron +515.5%
Contains more CopperCopper +36.2%
Contains more ZincZinc +819.6%
Contains more SeleniumSelenium +∞%
~equal in Potassium ~280mg
~equal in Phosphorus ~210mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Grouse
5
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 1.7% 15% 11% 65% 218% 0% 294% 363% 0% 0%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 1.5% 0.33% 2.8% 14% 62% 118% 18% 175% 236% 3.8% 5.3%
Contains more Vitamin AVitamin A +400%
Contains more Vitamin EVitamin E +421.4%
Contains more Vitamin B3Vitamin B3 +84.4%
Contains more Vitamin B6Vitamin B6 +68.2%
Contains more Vitamin B12Vitamin B12 +53.4%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +35.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin B2 ~0.27mg

All nutrients comparison - raw data values

Nutrient Grouse T bone steak DV% diff.
Selenium 30.4µg 55%
Vitamin B12 2.9µg 1.89µg 42%
Vitamin B6 1.275mg 0.758mg 40%
Zinc 0.51mg 4.69mg 38%
Iron 0.58mg 3.57mg 37%
Vitamin B3 11.6mg 6.292mg 33%
Saturated fat 0.13g 4.6g 20%
Fats 0.88g 11.05g 16%
Cholesterol 40mg 81mg 14%
Monounsaturated fat 0.042g 5.159g 13%
Choline 66.1mg 12%
Vitamin B5 0.307mg 6%
Calories 112kcal 217kcal 5%
Vitamin E 0.73mg 0.14mg 4%
Protein 25.94g 27.48g 3%
Magnesium 32mg 20mg 3%
Phosphorus 229mg 210mg 3%
Polyunsaturated fat 0.132g 0.583g 3%
Copper 0.058mg 0.079mg 2%
Folate 7µg 2%
Omega-6 (Linoleic acid) 0.071g 0.373g 2%
Vitamin D 0.1µg 1%
Calcium 5mg 19mg 1%
Potassium 311mg 280mg 1%
Sodium 50mg 68mg 1%
Manganese 0.016mg 0.004mg 1%
Vitamin B1 0.042mg 0.057mg 1%
Vitamin B2 0.28mg 0.27mg 1%
Vitamin K 1.5µg 1%
Omega-3 (ALA) 0.008g 0.02g 1%
Protein per 100 calories 23g 13g N/A
Calories per 10 g protein 43kcal 79kcal N/A
Weight per 100 calories 89g 46g N/A
Unsaturated / Saturated Fat ratio 1.3 1.2 N/A
Vitamin D* 3 IU 0%
Vitamin A 5µg 1µg 0%
Trans fat 0g 0.595g N/A
Tryptophan 0.325mg 0%
Threonine 1.349mg 0%
Isoleucine 1.343mg 0%
Leucine 2.46mg 0%
Lysine 2.74mg 0%
Methionine 0.762mg 0%
Phenylalanine 1.143mg 0%
Valine 1.421mg 0%
Histidine 1.05mg 0%
Omega-3 (EPA) 0.003g 0.002g N/A
Omega-3 (DHA) 0.009g 0g N/A
Omega-3 (DPA) 0.008g 0.013g N/A
Omega-6 (Dihomo-gamma-linolenic acid) 0.001g 0.019g N/A
Omega-6 (Eicosadienoic acid) 0.001g 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Grouse
1
26% 73%
Protein: 25.94 g
Fats: 0.88 g
Carbs: 0 g
Water: 72.93 g
Other: 0.25 g
27% 11% 61%
Protein: 27.48 g
Fats: 11.05 g
Carbs: 0 g
Water: 60.6 g
Other: 0.87 g
Contains more WaterWater +20.3%
Contains more FatsFats +1155.7%
~equal in Protein ~27.48g
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Grouse
1
43% 14% 43%
Saturated fat: Sat. Fat 0.13 g
Monounsaturated fat: Mono. Fat 0.042 g
Polyunsaturated fat: Poly. Fat 0.132 g
44% 50% 6%
Saturated fat: Sat. Fat 4.6 g
Monounsaturated fat: Mono. Fat 5.159 g
Polyunsaturated fat: Poly. Fat 0.583 g
Contains less Sat. FatSaturated fat -97.2%
Contains more Mono. FatMonounsaturated fat +12183.3%
Contains more Poly. FatPolyunsaturated fat +341.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Grouse - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172831/nutrients
  2. T bone steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168620/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.