Summary of differences between sturgeon and sardines Sturgeon has more vitamin D*, vitamin B3, and vitamin A; however, sardines are higher in vitamin B12, selenium, calcium, phosphorus, iron, and copper. Sardines cover your daily need for vitamin B12 268% more than sturgeon. Sturgeon has 8 times more vitamin A than sardines. While sturgeon has 263µg of vitamin A, sardines have only 32µg. Sturgeon has less cholesterol. These are the specific foods used in this comparison Fish, sturgeon, mixed species, cooked, dry heat and Fish, sardine, Atlantic, canned in oil, drained solids with bone .
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
2
100 g
300 g
1 cubic inch, boneless - 17g 1 oz, boneless - 28.35g 3 oz - 85g 1 cup, cooked - 136g 1 piece (4-1/2" x 2-1/8" x 7/8") - 145g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
32%
5.1%
32%
34%
18%
15%
116%
9%
3.9%
88%
7
100 g
300 g
1 small (2-2/3" x 1/2" x 1/4") - 12g 1 cubic inch - 16g 2 sardines - 24g 1 oz - 28.35g 1 can (3.75 oz) - 92g 1 cup, drained - 149g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
28%
115%
35%
110%
62%
36%
210%
40%
14%
287%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
6
100 g
300 g
1 cubic inch, boneless - 17g 1 oz, boneless - 28.35g 3 oz - 85g 1 cup, cooked - 136g 1 piece (4-1/2" x 2-1/8" x 7/8") - 145g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
194%
88%
13%
20%
21%
189%
52%
53%
313%
0.25%
13%
4
100 g
300 g
1 small (2-2/3" x 1/2" x 1/4") - 12g 1 cubic inch - 16g 2 sardines - 24g 1 oz - 28.35g 1 can (3.75 oz) - 92g 1 cup, drained - 149g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
72%
11%
41%
20%
52%
98%
39%
39%
1118%
6.5%
7.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
2.5µg
8.94µg
268%
Selenium
16.2µg
52.7µg
66%
Vitamin D
12.9µg
4.8µg
41%
Vitamin D*
515 IU
193 IU
40%
Calcium
17mg
382mg
37%
Phosphorus
271mg
490mg
31%
Vitamin B3
10.1mg
5.245mg
30%
Polyunsaturated fat
0.885g
5.148g
28%
Vitamin A
263µg
32µg
26%
Iron
0.9mg
2.92mg
25%
Cholesterol
77mg
142mg
22%
Copper
0.053mg
0.186mg
15%
Vitamin B2
0.09mg
0.227mg
11%
Fats
5.18g
11.45g
10%
Sodium
69mg
307mg
10%
Vitamin E
0.63mg
2.04mg
9%
Protein
20.7g
24.62g
8%
Zinc
0.54mg
1.31mg
7%
Vitamin B5
0.87mg
0.642mg
5%
Vitamin B6
0.23mg
0.167mg
5%
Calories
135kcal
208kcal
4%
Manganese
0.03mg
0.108mg
3%
Monounsaturated fat
2.486g
3.869g
3%
Vitamin K
0.1µg
2.6µg
2%
Folate
17µg
10µg
2%
Saturated fat
1.173g
1.528g
2%
Magnesium
45mg
39mg
1%
Potassium
364mg
397mg
1%
Choline
70mg
75mg
1%
Protein per 100 calories
15g
12g
N/A
Calories per 10 g protein
65kcal
84kcal
N/A
Weight per 100 calories
74g
48g
N/A
Unsaturated / Saturated Fat ratio
2.9
5.9
N/A
Vitamin B1
0.08mg
0.08mg
0%
Tryptophan
0.232mg
0.276mg
0%
Threonine
0.907mg
1.079mg
0%
Isoleucine
0.954mg
1.134mg
0%
Leucine
1.682mg
2.001mg
0%
Lysine
1.901mg
2.26mg
0%
Methionine
0.613mg
0.729mg
0%
Phenylalanine
0.808mg
0.961mg
0%
Valine
1.066mg
1.268mg
0%
Histidine
0.609mg
0.725mg
0%
Omega-3 (EPA)
0.249g
0.473g
N/A
Omega-3 (DHA)
0.119g
0.509g
N/A
Omega-3 (DPA)
0.058g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
21%
5%
70%
4%
Protein:
20.7 g
Fats:
5.18 g
Carbs:
0 g
Water:
69.94 g
Other:
4.18 g
2
25%
11%
60%
4%
Protein:
24.62 g
Fats:
11.45 g
Carbs:
0 g
Water:
59.61 g
Other:
4.32 g
Contains
more
Water Water
+17.3%
Contains
more
Protein Protein
+18.9%
Contains
more
Fats Fats
+121%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
26%
55%
19%
Saturated fat:
Sat. Fat
1.173 g
Monounsaturated fat:
Mono. Fat
2.486 g
Polyunsaturated fat:
Poly. Fat
0.885 g
2
14%
37%
49%
Saturated fat:
Sat. Fat
1.528 g
Monounsaturated fat:
Mono. Fat
3.869 g
Polyunsaturated fat:
Poly. Fat
5.148 g
Contains
less
Sat. Fat Saturated fat
-23.2%
Contains
more
Mono. Fat Monounsaturated fat
+55.6%
Contains
more
Poly. Fat Polyunsaturated fat
+481.7%