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Wheat Bread vs. Strudel — In-Depth Nutrition Comparison

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Summary of differences between wheat Bread and strudel

  • Wheat Bread has more fiber, magnesium, and zinc; however, strudel is higher in vitamin B12, vitamin B6, vitamin A, iron, calcium, and phosphorus.
  • Strudel covers your daily need for vitamin B12, 67% more than wheat Bread.
  • Wheat Bread has 5 times more magnesium than strudel. While wheat Bread has 59mg of magnesium, strudel has only 13mg.
  • Wheat Bread has less saturated fat.

These are the specific foods used in this comparison Bread, wheat, toasted and KELLOGG'S, EGGO, Wafflers, Strawberry Strudel.

Infographic

Wheat Bread vs Strudel infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 42% 50% 20% 153% 66% 40% 81% 78% 180% 182%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 88% 6.3% 221% 0% 11% 113% 90% 0% 0%
Contains more MagnesiumMagnesium +353.8%
Contains more PotassiumPotassium +214.1%
Contains more CopperCopper +∞%
Contains more ZincZinc +267.5%
Contains less SodiumSodium -13%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +77.6%
Contains more IronIron +44.3%
Contains more PhosphorusPhosphorus +39.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 4.8% 0% 110% 88% 117% 27% 35% 0% 14% 65% 12%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 132% 0% 0% 98% 104% 99% 0% 122% 200% 0% 56% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +12.6%
Contains more Vitamin B3Vitamin B3 +17.9%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +16.2%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +17.8%
Contains more Vitamin B6Vitamin B6 +246.4%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Wheat Bread Strudel DV% diff.
Vitamin B12 0µg 1.6µg 67%
Selenium 33.4µg 61%
Manganese 1.377mg 60%
Vitamin A 0µg 395µg 44%
Vitamin B6 0.153mg 0.53mg 29%
Iron 4.09mg 5.9mg 23%
Copper 0.198mg 22%
Polyunsaturated fat 1.72g 4.6g 19%
Protein 12.96g 5g 16%
Fiber 4.7g 1.2g 14%
Calcium 165mg 293mg 13%
Magnesium 59mg 13mg 11%
Phosphorus 188mg 263mg 11%
Zinc 1.47mg 0.4mg 10%
Fats 4.27g 11g 10%
Vitamin B5 0.456mg 9%
Saturated fat 0.989g 2.7g 8%
Vitamin B3 6.25mg 5.3mg 6%
Vitamin B2 0.382mg 0.45mg 5%
Vitamin K 5.7µg 5%
Sodium 601mg 691mg 4%
Choline 22.1mg 4%
Potassium 223mg 71mg 4%
Cholesterol 0mg 12mg 4%
Monounsaturated fat 1.019g 2.8g 4%
Vitamin B1 0.439mg 0.39mg 4%
Folate 86µg 74µg 3%
Vitamin E 0.24mg 0mg 2%
Carbs 55.77g 50g 2%
Calories 313kcal 318kcal 0%
Vitamin C 0.2mg 0%
Net carbs 51.07g 48.8g N/A
Vitamin D 0IU 1IU 0%
Sugar 6.42g 16.8g N/A
Trans fat 0.2g N/A
Tryptophan 0.092mg 0%
Threonine 0.299mg 0%
Isoleucine 0.258mg 0%
Leucine 0.461mg 0%
Lysine 0.215mg 0%
Methionine 0.105mg 0%
Phenylalanine 0.315mg 0%
Valine 0.31mg 0%
Histidine 0.15mg 0%
Omega-3 - ALA 0.161g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 4% 56% 24% 3%
Protein: 12.96 g
Fats: 4.27 g
Carbs: 55.77 g
Water: 24.23 g
Other: 2.77 g
5% 11% 50% 29% 5%
Protein: 5 g
Fats: 11 g
Carbs: 50 g
Water: 29.2 g
Other: 4.8 g
Contains more ProteinProtein +159.2%
Contains more CarbsCarbs +11.5%
Contains more FatsFats +157.6%
Contains more WaterWater +20.5%
Contains more OtherOther +73.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 27% 46%
Saturated fat: Sat. Fat 0.989 g
Monounsaturated fat: Mono. Fat 1.019 g
Polyunsaturated fat: Poly. Fat 1.72 g
27% 28% 46%
Saturated fat: Sat. Fat 2.7 g
Monounsaturated fat: Mono. Fat 2.8 g
Polyunsaturated fat: Poly. Fat 4.6 g
Contains less Sat. FatSaturated fat -63.4%
Contains more Mono. FatMonounsaturated fat +174.8%
Contains more Poly. FatPolyunsaturated fat +167.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Wheat Bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172687/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.