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Wheat Bread vs. Sun-dried tomato — In-Depth Nutrition Comparison

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Differences between wheat Bread and sun-dried tomato

  • Wheat Bread has more selenium, manganese, vitamin B1, iron, vitamin B3, and folate, while sun-dried tomato has more vitamin C, potassium, copper, and vitamin A.
  • Sun-dried tomato's daily need coverage for vitamin C is 113% higher.
  • Sun-dried tomato contains 11 times less selenium than wheat Bread. Wheat Bread contains 33.4µg of selenium, while sun-dried tomato contains 3µg.
  • Sun-dried tomato has a lower glycemic index. The glycemic index of sun-dried tomato is 30, while the glycemic index of wheat Bread is 60.

The food types used in this comparison are Bread, wheat, toasted and Tomatoes, sun-dried, packed in oil, drained.

Infographic

Wheat Bread vs Sun-dried tomato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 42% 50% 20% 153% 66% 40% 81% 78% 180% 182%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 14% 138% 101% 158% 21% 60% 35% 61% 16%
Contains more CalciumCalcium +251.1%
Contains more IronIron +52.6%
Contains more ZincZinc +88.5%
Contains more PhosphorusPhosphorus +35.3%
Contains more ManganeseManganese +195.5%
Contains more SeleniumSelenium +1013.3%
Contains more MagnesiumMagnesium +37.3%
Contains more PotassiumPotassium +601.8%
Contains more CopperCopper +138.9%
Contains less SodiumSodium -55.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 4.8% 0% 110% 88% 117% 27% 35% 0% 14% 65% 12%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 339% 21% 0% 0% 48% 88% 68% 29% 74% 0% 0% 17% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +127.5%
Contains more Vitamin B3Vitamin B3 +72.2%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +273.9%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +50800%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +108.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.383mg
~equal in Vitamin B5 ~0.479mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Wheat Bread Sun-dried tomato DV% diff.
Vitamin C 0.2mg 101.8mg 113%
Selenium 33.4µg 3µg 55%
Manganese 1.377mg 0.466mg 40%
Potassium 223mg 1565mg 39%
Copper 0.198mg 0.473mg 31%
Vitamin B1 0.439mg 0.193mg 21%
Monounsaturated fat 1.019g 8.663g 19%
Iron 4.09mg 2.68mg 18%
Folate 86µg 23µg 16%
Protein 12.96g 5.06g 16%
Vitamin B3 6.25mg 3.63mg 16%
Sodium 601mg 266mg 15%
Fats 4.27g 14.08g 15%
Vitamin B6 0.153mg 0.319mg 13%
Calcium 165mg 47mg 12%
Carbs 55.77g 23.33g 11%
Phosphorus 188mg 139mg 7%
Vitamin A 0µg 64µg 7%
Zinc 1.47mg 0.78mg 6%
Vitamin K 5.7µg 5%
Calories 313kcal 213kcal 5%
Magnesium 59mg 81mg 5%
Fiber 4.7g 5.8g 4%
Choline 22.1mg 4%
Saturated fat 0.989g 1.893g 4%
Vitamin E 0.24mg 2%
Polyunsaturated fat 1.72g 2.06g 2%
Net carbs 51.07g 17.53g N/A
Sugar 6.42g N/A
Vitamin B2 0.382mg 0.383mg 0%
Vitamin B5 0.456mg 0.479mg 0%
Tryptophan 0.092mg 0.037mg 0%
Threonine 0.299mg 0.128mg 0%
Isoleucine 0.258mg 0.121mg 0%
Leucine 0.461mg 0.185mg 0%
Lysine 0.215mg 0.186mg 0%
Methionine 0.105mg 0.044mg 0%
Phenylalanine 0.315mg 0.131mg 0%
Valine 0.31mg 0.13mg 0%
Histidine 0.15mg 0.077mg 0%
Omega-3 - ALA 0.161g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 4% 56% 24% 3%
Protein: 12.96 g
Fats: 4.27 g
Carbs: 55.77 g
Water: 24.23 g
Other: 2.77 g
5% 14% 23% 54% 4%
Protein: 5.06 g
Fats: 14.08 g
Carbs: 23.33 g
Water: 53.83 g
Other: 3.7 g
Contains more ProteinProtein +156.1%
Contains more CarbsCarbs +139%
Contains more FatsFats +229.7%
Contains more WaterWater +122.2%
Contains more OtherOther +33.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 27% 46%
Saturated fat: Sat. Fat 0.989 g
Monounsaturated fat: Mono. Fat 1.019 g
Polyunsaturated fat: Poly. Fat 1.72 g
15% 69% 16%
Saturated fat: Sat. Fat 1.893 g
Monounsaturated fat: Mono. Fat 8.663 g
Polyunsaturated fat: Poly. Fat 2.06 g
Contains less Sat. FatSaturated fat -47.8%
Contains more Mono. FatMonounsaturated fat +750.1%
Contains more Poly. FatPolyunsaturated fat +19.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Wheat Bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172687/nutrients
  2. Sun-dried tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169384/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.