Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Caper vs. Cherimoya — In-Depth Nutrition Comparison

Compare

What are the main differences between caper and cherimoya?

  • Caper is richer in copper and iron, yet cherimoya is richer in vitamin B6, vitamin C, potassium, vitamin B1, and vitamin B5.
  • Caper's daily need coverage for sodium is 102% higher.
  • Caper has 6 times more iron than cherimoya. Caper has 1.67mg of iron, while cherimoya has 0.27mg.
  • Cherimoya contains less sodium.

We used Capers, canned and Cherimoya, raw types in this comparison.

Infographic

Caper vs Cherimoya infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caper
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 12% 3.5% 63% 125% 8.7% 4.3% 306% 10% 6.5%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 25% 10% 23% 4.4% 11% 0.91% 12% 0%
Contains more MagnesiumMagnesium +94.1%
Contains more CalciumCalcium +300%
Contains more IronIron +518.5%
Contains more CopperCopper +442%
Contains more ZincZinc +100%
Contains more SeleniumSelenium +∞%
Contains more PotassiumPotassium +617.5%
Contains more PhosphorusPhosphorus +160%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +19.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caper
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 2.3% 18% 0% 4.5% 32% 12% 1.6% 5.3% 0% 62% 17% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 42% 0% 5.4% 0% 25% 30% 12% 21% 59% 0% 0% 17% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +225.9%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +193%
Contains more Vitamin B1Vitamin B1 +461.1%
Contains more Vitamin B5Vitamin B5 +1177.8%
Contains more Vitamin B6Vitamin B6 +1017.4%
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.131mg
~equal in Vitamin B3 ~0.644mg
~equal in Vitamin B12 ~0µg
~equal in Folate ~23µg

All nutrients comparison - raw data values

Nutrient Caper Cherimoya DV% diff.
Sodium 2348mg 7mg 102%
Copper 0.374mg 0.069mg 34%
Vitamin K 24.6µg 21%
Iron 1.67mg 0.27mg 18%
Vitamin B6 0.023mg 0.257mg 18%
Vitamin C 4.3mg 12.6mg 9%
Fructose 6.28g 8%
Potassium 40mg 287mg 7%
Vitamin B1 0.018mg 0.101mg 7%
Vitamin B5 0.027mg 0.345mg 6%
Carbs 4.89g 17.71g 4%
Magnesium 33mg 17mg 4%
Vitamin E 0.88mg 0.27mg 4%
Calories 23kcal 75kcal 3%
Calcium 40mg 10mg 3%
Protein 2.36g 1.57g 2%
Selenium 1.2µg 2%
Phosphorus 10mg 26mg 2%
Manganese 0.078mg 0.093mg 1%
Vitamin A 7µg 0µg 1%
Polyunsaturated fat 0.304g 0.188g 1%
Vitamin B2 0.139mg 0.131mg 1%
Zinc 0.32mg 0.16mg 1%
Fiber 3.2g 3g 1%
Choline 6.5mg 1%
Fats 0.86g 0.68g 0%
Net carbs 1.69g 14.71g N/A
Sugar 0.41g 12.87g N/A
Vitamin B3 0.652mg 0.644mg 0%
Folate 23µg 23µg 0%
Saturated fat 0.233g 0.233g 0%
Monounsaturated fat 0.063g 0.055g 0%
Tryptophan 0.031mg 0%
Threonine 0.052mg 0%
Isoleucine 0.042mg 0%
Leucine 0.063mg 0%
Lysine 0.042mg 0%
Methionine 0.021mg 0%
Phenylalanine 0.042mg 0%
Valine 0.063mg 0%
Histidine 0.021mg 0%
Omega-3 - ALA 0.159g N/A
Omega-3 - DPA 0.001g 0g N/A
Omega-6 - Linoleic acid 0.028g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Caper
4
2% 5% 84% 8%
Protein: 2.36 g
Fats: 0.86 g
Carbs: 4.89 g
Water: 83.85 g
Other: 8.04 g
18% 79%
Protein: 1.57 g
Fats: 0.68 g
Carbs: 17.71 g
Water: 79.39 g
Other: 0.65 g
Contains more ProteinProtein +50.3%
Contains more FatsFats +26.5%
Contains more OtherOther +1136.9%
Contains more CarbsCarbs +262.2%
~equal in Water ~79.39g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Caper
2
39% 11% 51%
Saturated fat: Sat. Fat 0.233 g
Monounsaturated fat: Mono. Fat 0.063 g
Polyunsaturated fat: Poly. Fat 0.304 g
49% 12% 39%
Saturated fat: Sat. Fat 0.233 g
Monounsaturated fat: Mono. Fat 0.055 g
Polyunsaturated fat: Poly. Fat 0.188 g
Contains more Mono. FatMonounsaturated fat +14.5%
Contains more Poly. FatPolyunsaturated fat +61.7%
~equal in Saturated fat ~0.233g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172238/nutrients
  2. Cherimoya - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173953/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.