Chinook salmon vs. Grape leaves — In-Depth Nutrition Comparison
Compare
The main differences between chinook salmon and grape leaves
- Chinook salmon has more vitamin B12, selenium, vitamin B3, and phosphorus; however, grape leaves have more vitamin A, manganese, fiber, copper, and calcium.
- Daily need coverage for vitamin A for grape leaves is 540% higher.
- Grape leaves are lower in cholesterol.
Food types used in this article are Fish, salmon, chinook, cooked, dry heat and Grape leaves, raw.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +28.4% |
Contains more PotassiumPotassium | +85.7% |
Contains more PhosphorusPhosphorus | +307.7% |
Contains more SeleniumSelenium | +5100% |
Contains more CalciumCalcium | +1196.4% |
Contains more IronIron | +189% |
Contains more CopperCopper | +683% |
Contains more ZincZinc | +19.6% |
Contains less SodiumSodium | -85% |
Contains more ManganeseManganese | +14926.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B3Vitamin B3 | +325.3% |
Contains more Vitamin B5Vitamin B5 | +274.5% |
Contains more Vitamin B6Vitamin B6 | +15.5% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin CVitamin C | +170.7% |
Contains more Vitamin AVitamin A | +823.5% |
Contains more Vitamin B2Vitamin B2 | +129.9% |
Contains more FolateFolate | +137.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin A | 149µg | 1376µg | 136% |
Manganese | 0.019mg | 2.855mg | 123% |
Vitamin B12 | 2.87µg | 0µg | 120% |
Vitamin K | 108.6µg | 91% | |
Selenium | 46.8µg | 0.9µg | 83% |
Vitamin B3 | 10.045mg | 2.362mg | 48% |
Fiber | 0g | 11g | 44% |
Protein | 25.72g | 5.6g | 40% |
Copper | 0.053mg | 0.415mg | 40% |
Phosphorus | 371mg | 91mg | 40% |
Calcium | 28mg | 363mg | 34% |
Cholesterol | 85mg | 0mg | 28% |
Iron | 0.91mg | 2.63mg | 22% |
Fats | 13.38g | 2.12g | 17% |
Vitamin B2 | 0.154mg | 0.354mg | 15% |
Monounsaturated fat | 5.742g | 0.081g | 14% |
Saturated fat | 3.214g | 0.336g | 13% |
Vitamin B5 | 0.865mg | 0.231mg | 13% |
Vitamin E | 2mg | 13% | |
Folate | 35µg | 83µg | 12% |
Polyunsaturated fat | 2.662g | 1.065g | 11% |
Vitamin C | 4.1mg | 11.1mg | 8% |
Calories | 231kcal | 93kcal | 7% |
Potassium | 505mg | 272mg | 7% |
Magnesium | 122mg | 95mg | 6% |
Carbs | 0g | 17.31g | 6% |
Vitamin B6 | 0.462mg | 0.4mg | 5% |
Sodium | 60mg | 9mg | 2% |
Choline | 12.8mg | 2% | |
Zinc | 0.56mg | 0.67mg | 1% |
Net carbs | 0g | 6.31g | N/A |
Sugar | 6.3g | N/A | |
Vitamin B1 | 0.044mg | 0.04mg | 0% |
Tryptophan | 0.288mg | 0% | |
Threonine | 1.127mg | 0% | |
Isoleucine | 1.185mg | 0% | |
Leucine | 2.09mg | 0% | |
Lysine | 2.362mg | 0% | |
Methionine | 0.761mg | 0% | |
Phenylalanine | 1.004mg | 0% | |
Valine | 1.325mg | 0% | |
Histidine | 0.757mg | 0% | |
Omega-3 - EPA | 1.01g | 0g | N/A |
Omega-3 - DHA | 0.727g | 0g | N/A |
Omega-3 - DPA | 0.296g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
25.72 g
Fats:
13.38 g
Carbs:
0 g
Water:
65.6 g
Other:
0 g
Protein:
5.6 g
Fats:
2.12 g
Carbs:
17.31 g
Water:
73.32 g
Other:
1.65 g
Contains more ProteinProtein | +359.3% |
Contains more FatsFats | +531.1% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +11.8% |
~equal in
Other
~1.65g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.214 g
Monounsaturated fat:
Mono. Fat
5.742 g
Polyunsaturated fat:
Poly. Fat
2.662 g
Saturated fat:
Sat. Fat
0.336 g
Monounsaturated fat:
Mono. Fat
0.081 g
Polyunsaturated fat:
Poly. Fat
1.065 g
Contains more Mono. FatMonounsaturated fat | +6988.9% |
Contains more Poly. FatPolyunsaturated fat | +150% |
Contains less Sat. FatSaturated fat | -89.5% |