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Crab meat vs. Pancake — In-Depth Nutrition Comparison

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Significant differences between crab meat and pancake

  • Crab meat has more vitamin B12, copper, zinc, selenium, and phosphorus; however, pancake is richer in vitamin B2, calcium, iron, and vitamin B1.
  • Crab meat covers your daily vitamin B12 needs 470% more than pancake.
  • Pancake has 24 times less copper than crab meat. Crab meat has 1.182mg of copper, while pancake has 0.049mg.
  • Pancake contains less sodium.
  • Pancake has a higher glycemic index. The glycemic index of pancake is 66, while the glycemic index of crab meat is 0.

Specific food types used in this comparison are Crustaceans, crab, alaska king, cooked, moist heat and Pancakes, plain, prepared from recipe.

Infographic

Crab meat vs Pancake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 45% 18% 23% 29% 394% 208% 120% 140% 5.2% 218%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Contains more MagnesiumMagnesium +293.8%
Contains more PotassiumPotassium +98.5%
Contains more CopperCopper +2312.2%
Contains more ZincZinc +1260.7%
Contains more PhosphorusPhosphorus +76.1%
Contains more SeleniumSelenium +168.5%
Contains more CalciumCalcium +271.2%
Contains more IronIron +136.8%
Contains less SodiumSodium -59%
Contains more ManganeseManganese +400%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 3% 0% 0% 13% 13% 25% 24% 42% 1438% 0% 38% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Contains more Vitamin CVitamin C +2433.3%
Contains more Vitamin B6Vitamin B6 +291.3%
Contains more Vitamin B12Vitamin B12 +5127.3%
Contains more FolateFolate +34.2%
Contains more Vitamin AVitamin A +500%
Contains more Vitamin B1Vitamin B1 +279.2%
Contains more Vitamin B2Vitamin B2 +410.9%
Contains more Vitamin B3Vitamin B3 +16.9%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B5 ~0.405mg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Crab meat Pancake DV% diff.
Vitamin B12 11.5µg 0.22µg 470%
Copper 1.182mg 0.049mg 126%
Zinc 7.62mg 0.56mg 64%
Selenium 40µg 14.9µg 46%
Sodium 1072mg 439mg 28%
Polyunsaturated fat 0.536g 4.447g 26%
Protein 19.35g 6.4g 26%
Phosphorus 280mg 159mg 17%
Vitamin B2 0.055mg 0.281mg 17%
Calcium 59mg 219mg 16%
Iron 0.76mg 1.8mg 13%
Fats 1.54g 9.7g 13%
Vitamin B1 0.053mg 0.201mg 12%
Magnesium 63mg 16mg 11%
Vitamin B6 0.18mg 0.046mg 10%
Carbs 0g 28.3g 9%
Saturated fat 0.133g 2.122g 9%
Vitamin C 7.6mg 0.3mg 8%
Calories 97kcal 227kcal 7%
Manganese 0.04mg 0.2mg 7%
Monounsaturated fat 0.185g 2.474g 6%
Vitamin A 9µg 54µg 5%
Potassium 262mg 132mg 4%
Folate 51µg 38µg 3%
Cholesterol 53mg 59mg 2%
Vitamin B3 1.34mg 1.567mg 1%
Net carbs 0g 28.3g N/A
Vitamin B5 0.4mg 0.405mg 0%
Tryptophan 0.269mg 0.08mg 0%
Threonine 0.783mg 0.237mg 0%
Isoleucine 0.938mg 0.297mg 0%
Leucine 1.536mg 0.513mg 0%
Lysine 1.684mg 0.321mg 0%
Methionine 0.545mg 0.147mg 0%
Phenylalanine 0.817mg 0.319mg 0%
Valine 0.91mg 0.335mg 0%
Histidine 0.393mg 0.152mg 0%
Omega-3 - EPA 0.295g 0g N/A
Omega-3 - DHA 0.118g 0.005g N/A
Omega-3 - DPA 0.031g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 78%
Protein: 19.35 g
Fats: 1.54 g
Carbs: 0 g
Water: 77.55 g
Other: 1.56 g
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
Contains more ProteinProtein +202.3%
Contains more WaterWater +46.6%
Contains more FatsFats +529.9%
Contains more CarbsCarbs +∞%
Contains more OtherOther +73.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 22% 63%
Saturated fat: Sat. Fat 0.133 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.536 g
23% 27% 49%
Saturated fat: Sat. Fat 2.122 g
Monounsaturated fat: Mono. Fat 2.474 g
Polyunsaturated fat: Poly. Fat 4.447 g
Contains less Sat. FatSaturated fat -93.7%
Contains more Mono. FatMonounsaturated fat +1237.3%
Contains more Poly. FatPolyunsaturated fat +729.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174202/nutrients
  2. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.